Cornell Vegetable Program Enrollment

Program Areas

  • Food Safety
  • Variety Evaluation
  • Market Development
  • Pest Management
  • Cultural Practices

Enrollment Benefits

  • Telephone / Email Consultations
  • VegEdge Newsletter
  • Direct Mailings
  • Educational Meetings & Conferences
  • In-Field Educational Opportunities
  • On-Farm Research Trials

CVP Enrollment Information (PDF; 174KB)

Enrollee Login


Log In To Access:

  • Issues of VegEdge Newletters
  • Helpful Diagnostic Tool:
      What's wrong with my crop?

Testing for Garlic Bloat Nematode

Carol MacNeil, Extension Vegetable Specialist
Cornell Vegetable Program

Last Modified: April 25, 2014
Testing for Garlic Bloat Nematode

Garlic growers can submit samples, through September 2014, to Cornell Nematologist George Abawi's lab for testing using a standardized submission form. Submission is being subsidized through a Specialty Crop Block Grant, and will cost $20 per sample of garlic or soil, for NYS growers and industry reps. Growers are encouraged to sample different plantings separately, selecting 10 representative bulbs per planting per sample. Soil should be tested to a depth of 6-8 inches, and in 10+ sites through the suspect field then mixed before bagging. Make sure samples are secured against leaking or damage during  shipping. Garlic samples should be surrounded in a layer of absorbent material such as paper towel. Soil should be placed in a Zip-Loc bag and should not be dried before shipping.

If you have questions about sampling, please contact your local vegetable specialist for assistance. To send in a sample, fill out the submission form (download below) as completely as possible and mail overnight or first class with your check and your sample. You should receive results within two weeks.



Garlic Bloat Nematode & Test Form_revd Apr 2014 (pdf; 852KB)

more crops
Asparagus

Asparagus

Beets

Beets

Broccoli

Broccoli

Brussels Sprouts

Brussels Sprouts

Cabbage

Cabbage

Carrots

Carrots

Cauliflower

Cauliflower

Cucumbers

Cucumbers

Dry Beans

Dry Beans

Eggplant

Eggplant

Ethnic Vegetables

Ethnic Vegetables

Garlic

Garlic

Horseradish

Horseradish

Kohlrabi

Kohlrabi

Leeks

Leeks

Lettuce / Leafy Greens

Lettuce / Leafy Greens

Melons

Melons

Onions

Onions

Parsnips

Parsnips

Peas

Peas

Peppers

Peppers

Potatoes

Potatoes

Pumpkins / Gourds

Pumpkins / Gourds

Radishes

Radishes

Rhubarb

Rhubarb

Rutabaga

Rutabaga

Snap Beans

Snap Beans

Squash - Summer

Squash - Summer

Squash- Winter

Squash- Winter

Sweet Corn

Sweet Corn

Sweet Potatoes

Sweet Potatoes

Tomatoes

Tomatoes

Turnips

Turnips

more crops

Upcoming Events

2014 Processing Snap and Lima Bean Advisory Meeting

Event Offers DEC Credits

December 17, 2014
12:30 PM - 3:00 PM
Geneva, NY

The processing snap and lima bean industry will meet to discuss the 2014 growing season and to set priorities for future research. Your input is needed!
view details

2014 Processing Sweet Corn Advisory Meeting

Event Offers DEC Credits

December 17, 2014
10:00 AM - 11:50 AM
Geneva, NY

Your input is needed to set future research priorities. Come discuss the 2014 growing season with your industry peers and hear the latest research results.
view details

2015 Finger Lakes Produce Auction Growers Meeting

Event Offers DEC Credits

January 8, 2015
10:00 AM - 3:30 PM
Penn Yan, NY

This course will educate produce growers on pest management, varieties and marketing issues in vegetables grown for auction. Topics such as disease resistant varieties, pest ID, responsible spray options, food safety and attributes of successful auction growers will be presented. 2.25 DEC Category Credits in 10, 1a and 23.
view details
view all events

Announcements

Crops Not Covered by Crop Insurance: Deadline 2/1

USDA recently announced the release of a reinvigorated Noninsured Crop Disaster Assistance Program (NAP). This is a result of opportunities created by the Farm Bill of 2014, and a general interest in covering more crops under the increasingly important policy umbrella known as crop insurance. NY legislators have been pushing for more creativity to provide safety net programs for producers of horticultural crops that do not have other crop insurance alternatives.

For very early spring planted vegetables the deadline is February 1, with later planted crops having a later deadline. Read more on program and deadlines.  

2015 Cornell Vegetable Guidelines Available Soon

The 2015 edition of the Cornell Commercial Vegetable Production Guidelines will be released in January. This annual publication provides up-to-date vegetable crop production information for New York State. It has been designed as a practical guide for vegetable crop producers, crop consultants, and ag suppliers.

NOTE: Beginning in 2015, Vegetable Guidelines will no longer be offered for free online. Instead, you will have the option to purchase just a print copy ($33 plus shipping), online version ($33), or a bundle of a print copy plus online access ($46 plus shipping). You can order this publication, or other Cornell Guidelines from the Cornell Store at Cornell University at 800-624-4080.

New Video Helps to Promote the Work of the CVP

Many people in our community are not aware of the size or the impact of the Western New York vegetable industry on the state’s economy. We decided to do something about that! The Cornell Vegetable Program is proud to release a video that highlights vegetable production in our region – from fresh market to processing, from farms that are several thousand acres to just a few, from biodynamic growers to conventional – and provides an introduction to our team of Vegetable Specialists and how we assist growers in this area. We greatly appreciate that several WNY vegetable growers shared their thoughts on what the Cornell Vegetable Program means to them: Paul Fenton, Batavia; Mark Zittel, Eden; and Matt Mortellaro, Elba. The video was produced by videographer, James Monahan. Watch the video and leave us a comment! 

NEWSLETTER  |  CURRENT PROJECTS  |  IMPACT IN NY  |  SPONSORSHIP  |  RESOURCES  |  SITE MAP
Cornell Vegetable Program - Cornell Cooperative Extension
Your Trusted Source for Research-Based Knowledge