Cornell Vegetable Program Enrollment

Program Areas

  • Food Safety
  • Variety Evaluation
  • Market Development
  • Pest Management
  • Cultural Practices

Enrollment Benefits

  • Telephone / Email Consultations
  • VegEdge Newsletter
  • Direct Mailings
  • Educational Meetings & Conferences
  • In-Field Educational Opportunities
  • On-Farm Research Trials

CVP Enrollment Form (PDF; 191KB)

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  • Helpful Diagnostic Tool:
      What's wrong with my crop?

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more crops
Asparagus

Asparagus

Beets

Beets

Broccoli

Broccoli

Brussels Sprouts

Brussels Sprouts

Cabbage

Cabbage

Carrots

Carrots

Cauliflower

Cauliflower

Cucumbers

Cucumbers

Dry Beans

Dry Beans

Eggplant

Eggplant

Ethnic Vegetables

Ethnic Vegetables

Garlic

Garlic

Horseradish

Horseradish

Kohlrabi

Kohlrabi

Leeks

Leeks

Lettuce / Leafy Greens

Lettuce / Leafy Greens

Melons

Melons

Onions

Onions

Parsnips

Parsnips

Peas

Peas

Peppers

Peppers

Potatoes

Potatoes

Pumpkins / Gourds

Pumpkins / Gourds

Radishes

Radishes

Rhubarb

Rhubarb

Rutabaga

Rutabaga

Snap Beans

Snap Beans

Squash - Summer

Squash - Summer

Squash- Winter

Squash- Winter

Sweet Corn

Sweet Corn

Sweet Potatoes

Sweet Potatoes

Tomatoes

Tomatoes

Turnips

Turnips

more crops

The Cornell Vegetable Program is Your Trusted Source for Research-Based Knowledge

Upcoming Events

Seneca Produce Auction Greenhouse Growers Meeting

February 17, 2016
12:15 PM - 3:00 PM
Romulus, NY

This meeting for produce auction growers will include information on making flowers profitable for auction sales, growth regulators, vegetable transplant production, alkalinity and irrigation, and principals of acidification. This will be a fairly informal, discussion oriented meeting.
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2016 Auction Growers Production Meeting (Orleans)

Event Offers DEC Credits

February 18, 2016
1:00 PM - 3:45 PM
Albion, NY

This course will educate growers on disease and pest management, varieties, soil management, and marketing issues in open field and high tunnel vegetables. Topics such as disease resistant varieties, managing pests (weeds, diseases, birds), cultural management and appropriate spray options.

There will 3 grower panels during this event. Weed control and Best Management Practices for Auction will be discussed by the first panel. A sweet corn grower panel will discuss varieties, seeding dates, and auction sales. The final grower panel will focus on soil management for Orleans County clay. 
view details

Irrigation Water Regulations, Traceability, and Recall: Info for Produce Farmers Concerning FSMA

February 22, 2016
9:30 AM - 3:00 PM
Geneva, NY

This meeting will provide information and answers to questions on several of the more complicated sections of the new FSMA regulations going into effect for produce growers. There will be a focus on irrigation water and what is required for testing your water sources, record keeping, how to set up a meaningful traceability program, and how to conduct a recall.
view details
calendar of events

Announcements

2016 Cornell Vegetable Guidelines Available

The 2016 edition of the Cornell Commercial Vegetable Production Guidelines is now available. This annual publication provides up-to-date vegetable crop production information for New York State. It has been designed as a practical guide for vegetable crop producers, crop consultants, and ag suppliers. In addition to the annually revised pesticide and crop production information, this edition also includes the addition of several new pests of concern (seedcorn maggot in beans, leafminers in lettuce and endive, spider mites in peppers, anthracnose in spinach, and powdery mildew in tomatoes), a new table listing biofungicide options for vegetable production, revised management strategies for striped cucumber beetle in cucurbits and Stewart's wilt in sweet corn, and identification of pesticide active ingredients that meet EPA's criteria for acute toxicity to bees.

NOTE: Vegetable Guidelines are no longer be offered for free online. Instead, you will have the option to purchase just a print copy ($33 plus shipping), online version ($33), or a bundle of a print copy plus online access ($46 plus shipping). You can order this publication, or other Cornell Guidelines from the Cornell Store at Cornell University at 844-688-7620.

Video Released: Using Produce Washing Stations

A new video has been created to show you a set of standard operating procedures for using a germicidal bleach in a produce washing station. Learn what supplies are required and how to calculate the amount of germicidal bleach needed to sanitize the water. Watch the video now.

This video was developed by the Cornell Vegetable Program and Harvest New York with support from the USDA and the Northeast Center for Risk Management Education.

Empire State Producers EXPO Proceedings Available

Proceedings from the Empire State Producers EXPO conference from 2011-2016 are available online. 

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