Cornell Vegetable Program Enrollment

Program Areas

  • Food Safety
  • Variety Evaluation
  • Market Development
  • Pest Management
  • Cultural Practices

Enrollment Benefits

  • Telephone / Email Consultations
  • VegEdge Newsletter
  • Direct Mailings
  • Educational Meetings & Conferences
  • In-Field Educational Opportunities
  • On-Farm Research Trials

CVP Enrollment Information (PDF; 169KB)

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Asparagus

Asparagus

Beets

Beets

Broccoli

Broccoli

Brussels Sprouts

Brussels Sprouts

Cabbage

Cabbage

Carrots

Carrots

Cauliflower

Cauliflower

Cucumbers

Cucumbers

Dry Beans

Dry Beans

Eggplant

Eggplant

Ethnic Vegetables

Ethnic Vegetables

Garlic

Garlic

Horseradish

Horseradish

Kohlrabi

Kohlrabi

Leeks

Leeks

Lettuce / Leafy Greens

Lettuce / Leafy Greens

Melons

Melons

Onions

Onions

Parsnips

Parsnips

Peas

Peas

Peppers

Peppers

Potatoes

Potatoes

Pumpkins / Gourds

Pumpkins / Gourds

Radishes

Radishes

Rhubarb

Rhubarb

Rutabaga

Rutabaga

Snap Beans

Snap Beans

Squash - Summer

Squash - Summer

Squash- Winter

Squash- Winter

Sweet Corn

Sweet Corn

Sweet Potatoes

Sweet Potatoes

Tomatoes

Tomatoes

Turnips

Turnips

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The Cornell Vegetable Program is Your Trusted Source for Research-Based Knowledge

Upcoming Events

Research Updates: Grafting, Living Mulch & More

August 29, 2014
6:00 PM - 8:00 PM
Penn Yan, NY

Jud Reid will give updates on his fresh market research program, with a major focus on grafting in tomatoes, the use of living mulch in a variety of crops, and varietal resistance to brown leaf mold of tomatoes.
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2014 NYS Dry Bean Field Meeting

Event Offers DEC Credits

September 18, 2014
5:15 PM - 7:45 PM
Caledonia, NY

Tour the Cornell dry bean variety trial and nearby strip trials. Cornell professors will share research-based ideas on pest issues and management including bacterial diseases and Western bean cutworm updates. Changing bean plant architecture to improve yields will also be discussed. 0.75 DEC pesticide recertification and CCA credits will be available.
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Disease and Weed Management Workshop for Southern Tier Vegetable Growers

Event Offers DEC Credits

September 29, 2014
8:30 AM - 12:00 PM
Belmont, NY

Topics covered will include: Vegetable disease control; focusing on the main diseases of vegetable crops in NYS and their management options; both organic and conventional. Weed topics include: weed biology and identification, difference between annual, perennial and biennial weeds, grasses, sedges and broadleaf, and cool vs. warm season. The major weeds that affect vegetable crops in NYS will be discussed and their management options reviewed. 
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Announcements

Late Blight Confirmed in Many NY Counties

Late blight (LB) in potatoes and tomatoes has now been confirmed in the following counties: Allegany, Erie, Genesee, Madison, Livingston, Ontario, Schuyler, Tompkins, Wayne, Wyoming, and Yates Counties. Several of these are new counties confirmed last week. New samples with LB are coming in all the time. It is likely now present in all counties in Western NY, the Finger Lakes Region, and Central NY.  

The continued wet weather has been very favorable for development. The majority of LB samples from the area that were tested have been the US23 strain, sensitive to mefenoxam fungicides (Ridomil, other materials). The only exceptions remain in Allegany County, where the mefenoxam sensitivity of the LB is unknown, and one sample each of US24, with variable mefenoxam sensitivity, in Erie and Wyoming Counties.

If you think you might have LB contact Carol MacNeil, John Gibbons, or another Cornell Vegetable Program staff member. LB DSS users: If you need assistance contact Ian Small or Carol MacNeil.

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