Enrollment

Enrollment supports Cornell Cooperative Extension's efforts to better serve the New York commercial vegetable industry!
Enrollment in the Cornell Vegetable Program provides access to the expertise of commercial Vegetable Specialists, and includes an electronic subscription to VegEdge newsletter, telephone/email consultations, direct mailings of special event notices and important crop information, reduced registration fees for our educational meetings, and on-farm educational opportunities.
In 2025, the Cornell Vegetable Program will be supported, in part, by 14 Cornell Cooperative Extension associations: Allegany, Cattaraugus, Chautauqua, Erie, Genesee, Monroe, Niagara, Ontario, Orleans, Oswego, Seneca, Steuben, Wayne, and Yates Counties. Enrollment discounts are given to those that live, farm, or conduct agricultural services in those counties (In-Region Enrollment). However, we still welcome those that do not live, farm or conduct ag services in those counties to enroll in our program (Satellite Enrollment). See the Enrollment Information PDF for a list of enrollment benefits covered under each type of enrollment.
You may enroll in our program online (form below) or by printing and mailing the Enrollment Form PDF below.
CVP Enrollment Info (PDF; 162KB)
CVP Enrollment Form (PDF; 145KB)
Enrollment Form - Online


Upcoming Events
2025 NYS Dry Bean Meeting and Cutting Event

March 19, 2025
Geneva, NY
The NYS Dry Bean Meeting will be paired with the annual Dry Bean Cutting Event again this year! The morning meeting will include market updates and presentations on the latest dry bean research in New York: dry bean variety breeding and trial updates, white mold control, Western bean cutworm management, and identifying management tactics for major pests in dry beans. 2.0 DEC and CCA credits will be available.
The Dry Bean Cutting will follow the meeting and showcase the canned dry beans from the 2024 Dry Bean Variety Trial.
Food Safety Updates: Pre-Harvest Agricultural Water (Subpart E) Update Webinar with Q&A
March 21, 2025
Join CCE Cornell Vegetable Program's Robert Hadad and CCE Lake Ontario Fruit Program's Craig Kahlke as they give you the critical updates on The FSMA Produce Safety Rule's (PSR) new Pre-Harvest Agricultural Water (subpart E) requirements. This section of the PSR was updated in July 2024 and there are new requirements for growers to be in compliance when they receive a FSMA inspection during this season's harvest. In this free Zoom webinar, Craig and Robert will cover the requirements and pertinent background to make sure you understand and are able to implement the new section of the rule. A summary "cheat sheet" and template will be provided. In addition, there will be ample time for Q&A both pertaining to the new rule and for any other food safety questions you may have.
Farm Food Safety Training with GAPs
April 1, 2025
Farmersville, NY
All produce farms want to grow safe food, right? Are your markets asking for food safety plans or audit certification? Do you want to understand produce safety issues? A way to do this is to learn and follow produce safety practices with Good Agricultural Practices (GAPs).
Join Robert Hadad, Regional Vegetable Specialist with the Cornell Vegetable Program, and Lynn Bliven, Ag & Natural Resources Issue Leader from CCE Allegany County for this full day workshop on Good Agricultural Practices (GAPs) and leave with information to start a food safety plan for YOUR farm!