Cornell Vegetable Program Enrollment

Program Areas

  • Food Safety
  • Variety Evaluation
  • Market Development
  • Pest Management
  • Cultural Practices

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  • Telephone / Email Consultations
  • VegEdge Newsletter
  • Direct Mailings
  • Educational Meetings & Conferences
  • In-Field Educational Opportunities
  • On-Farm Research Trials

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Greenhouse & Tunnels

Greenhouse & TunnelsThe use of season extension technologies such as high tunnels and greenhouses are important to farmers in our region that want to capitalize on the "eat local" movement. Greenhouses help farmers by extending their season and are great for consumers by keeping a supply of local fruits and vegetables available year-round.

Season extension can also be a tool for pest and disease control.




Most Recent Greenhouse & Tunnels Content

How to Prune and Train Cherry Tomatoes in High Tunnel Production

Last Modified: April 23, 2018
How to Prune and Train Cherry Tomatoes in High Tunnel Production

Cherry tomatoes thrive in the protected conditions of a high tunnel and are less prone to cracking where water supply is controlled. If left untrained, tomatoes will quickly form a tangled mess that is difficult to maneuver through and harvest. This fact sheet developed by the CCE Eastern NY Commercial Horticulture Program, provides information on how to prune and train cherry tomatoes in high tunnels.

High Tunnel Best Management Practices for Long Term Soil Health and Fertility

Judson Reid, Extension Vegetable Specialist
Cornell Vegetable Program

Last Modified: March 19, 2018
High Tunnel Best Management Practices for Long Term Soil Health and Fertility

These best management practices were selected by experienced high tunnel growers and extension staff as a result of a four year project tracking economic, soil and irrigation water data from high tunnels across New York State. They can be used remedially, or implemented in a new high tunnel system.

Video: New York State Produce Auctions

Last Modified: March 8, 2018
Video: New York State Produce Auctions

Currently, there are 8 produce auctions in New York State. These auctions are aggregation points that allow local farmers to sell their produce in wholesale lots to buyers from across the region. To document the economic impact of produce auctions on agriculture, local businesses, family farms, and produce buyers, the Cornell Vegetable Program worked with Harvest New York to survey top sellers and buyers.

A new Cornell Vegetable Program video shares general information about produce auctions, how buyers and sellers use the auctions to expand their businesses, and how local communities benefit from them.


More Greenhouse & Tunnels Content

Nitrogen Fertility Options for Organic High Tunnels
Best Management Practices for Long-Term High Tunnel Soil Sustainability
Video: High Tunnel Soil Nutrient Management
Best Management Practices in High Tunnel Production: Site Selection
The 'Late Blight' of Spinach in the Northeast. See it? Report it! Manage it!
Cornell High Tunnels Website
Video: Moving a High Tunnel
Best Management Practices in High Tunnel Production: Optimal Tomato Spacing
Cucumbers in High Tunnels
Leaf Mold in High Tunnel Tomatoes 2015
Tomatoes for High Tunnels
Training and Pruning Tomatoes in High Tunnels
Tomatoes for the High Tunnel: Determinate versus Indeterminate
Winter Aphid Management Fact Sheet
10 Snow-Related Causes of Greenhouse Failure
Reduce Storm Damage to Your Greenhouses
Salvaging Your Greenhouse After a Heavy Snow Storm
» View Complete List of Greenhouse & Tunnels Content
more crops
Asparagus

Asparagus

Beets

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Brussels Sprouts

Brussels Sprouts

Cabbage

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Carrots

Carrots

Cauliflower

Cauliflower

Cucumbers

Cucumbers

Dry Beans

Dry Beans

Eggplant

Eggplant

Ethnic Vegetables

Ethnic Vegetables

Garlic

Garlic

Horseradish

Horseradish

Kohlrabi

Kohlrabi

Leeks

Leeks

Lettuce / Leafy Greens

Lettuce / Leafy Greens

Melons

Melons

Onions

Onions

Parsnips

Parsnips

Peas

Peas

Peppers

Peppers

Potatoes

Potatoes

Pumpkins / Gourds

Pumpkins / Gourds

Radishes

Radishes

Rhubarb

Rhubarb

Rutabaga

Rutabaga

Snap Beans

Snap Beans

Squash - Summer

Squash - Summer

Squash- Winter

Squash- Winter

Sweet Corn

Sweet Corn

Sweet Potatoes

Sweet Potatoes

Tomatoes

Tomatoes

Turnips

Turnips

more crops
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Upcoming Events

2018 Annual Elba Muck Onion Twilight Meeting Featuring Herbicide Trial Tours

Event Offers DEC Credits

June 21, 2018
5:30 PM dinner, 6:00 - 8:30 PM program and tours
Elba, NY

All onion growers are invited to this event which will feature trial tours and demonstrations of pre- and post-emergent weed control in direct seeded onions. 2.0 DEC recertification credits and CCA credits will be available.
view details
view calendar of events

Announcements

2018 NY Produce Auction Locations and Contact Info

Produce auctions in New York State have been formed so that produce growers have a way of marketing their product to quality minded buyers through open competitive bidding. Six of the eight produce auctions in NYS are in WNY! A map of produce auction locations across the state is provided along with auction days, times, and contact information.

Unsure how to purchase at a produce auction? The updated How To guide will give you some quick pointers on the auction terminology and how to make purchases at an auction.

Vegetable Sizing Templates Available

To assist farmers looking to sell into wholesale markets, vegetable sizing templates are now available for bell peppers, broccoli, Brussels sprouts, cauliflower, cucumbers, eggplant, potatoes, tomatoes, zucchini and summer squash. The crop templates are scaled to size (8.5 x 11 paper). They can be printed and used to create sizing templates to be used by workers on the wash and pack lines. Additional grading resources are available too.

Cornell Commercial Vegetable Guidelines Available

The 2018 Cornell Integrated Crop and Pest Management Guidelines for Commercial Vegetable Production are now available!

Written by Cornell University specialists, this publication is designed to offer producers, seed and chemical dealers, and crop consultants practical information on growing and managing vegetable crops in New York State. Topics include general culture, nutrient management, transplant production, postharvest handling, organic production, and managing common vegetable crop pest concerns. A preview of the Vegetable Guidelines can be seen online.

Highlighted changes in the 2018 Vegetable Guidelines include:
  • Updated pesticide options for economically important vegetable crop pests.
  • Significantly revised pest management practices.
  • New onion and sweet corn IPM scouting report forms.
Cornell Crop and Pest Management Guidelines are available as a print copy ($41), online-only access ($41), or a package combining print and online access ($57.50). Shipping charges will be added to your order. Cornell Guidelines can be obtained through your local Cornell Cooperative Extension office, or from the Cornell Store at Cornell University or call (844) 688-7620.

Empire State Producers EXPO Proceedings

Proceedings from the Empire State Producers EXPO conference from 2011-2018 are available online.

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