August 7, 2013
5:30 PM, immediately following Empire Farm Days
Fred Jensen's Farm
1073 Marshall Road
Waterloo, NY 13165
This event is free.
HostNWNY Dairy, Livestock & Field Crops Team and CVP
email Bill Verbeten
Reduced Tillage Farm TourAugust 7, 2013
Grab dinner and a beverage at Empire Farm Days and then join us for a free tour of local farms to view reduced tillage crops and equipment and a comparison of production practices. The tour will start at Fred Jensen's Farm*. Whether you're already an established reduced tiller, thinking of trying it, or a relatively new adopter fine-tuning your reduced tilling, you'll learn a lot at this tour.
Reduced Tillage Tour plantings and equipment:
- Deep placement of ammonia preplant vs. liquid N applied at planting
- Strip tiller with N applicator configured from various components
- Strip till soybeans planted with and without auto guidance
- No till soybeans drilled vs. planted in 30 inch rows
- Crops in fields with effective tile vs. insufficient tile
- Auto steer on an articulated tractor, and auto guidance that failed
- Ammonia applied on a bias to corn planting
For more information about this event, contact Bill Verbeten of the NWNY Dairy, Livestock & Field Crops Team.
For more information on reduced till vegetables, contact Carol MacNeil.
* Directions: Fred Jensen's Farm, 1073 Marshall Rd, Waterloo, NY -
From EFD, go ~5 miles, west on County House Rd, crossing Rt. 96, then left onto Marshall Rd.
From Rt. 96A south of Geneva, go east 0.2 miles on Boody's Hill/W. River Rd, then right onto Marshall Rd. for 2 miles.
DEC Special Permit Training (Wayne County)
April 8, 2015DEC Special Permit allows non-certified workers to apply and handle federally restricted use pesticides. This permit is renewed annually through Special Permit Trainings. Trainings include Worker Protection Safety, non-target and environmental hazards, and prevention of the risk of exposure.
8:30 AM - 12:30 PM English Session / 1:00 PM - 4:30 PM Spanish Session
DEC Special Permit Training (Orleans County)
April 9, 2015DEC Special Permit allows non-certified workers to apply and handle federally restricted use pesticides. This permit is renewed annually through Special Permit Trainings. Trainings include Worker Protection Safety, non-target and environmental hazards, and prevention of the risk of exposure.
8:30 AM - 12:00 PM (concurrent English & Spanish sessions)
Do's and Don'ts for Barn Snow RemovalConcerned about the snowload on your barn roof? Removal of significant snow accumulations off of a barn roof is best performed in a systematic way to reduce the risk of injury or death to both barn occupants and those working on the roof. Removing roof snow without a proper approach may actually cause more damage than if left alone in some cases by creating an unbalanced and/or concentrated roof loads. Read more and view drawings on how to safely and effectively remove snow from a barn roof.
2015 Cornell Vegetable Guidelines AvailableThe 2015 edition of the Cornell Commercial Vegetable Production Guidelines is now available. This annual publication provides up-to-date vegetable crop production information for New York State. It has been designed as a practical guide for vegetable crop producers, crop consultants, and ag suppliers. In addition to the annually revised pesticide and crop production information, this edition also includes revised soil management guidelines; adding mode of action/group numbers to all pesticide listings; updated Colorado potato beetle resistance management information; totally revised organic vegetable production information; and the addition of western bean cutworm in sweet corn and western flower thrips in tomatoes as pests of concern.
NOTE: Beginning in 2015, Vegetable Guidelines will no longer be offered for free online. Instead, you will have the option to purchase just a print copy ($33 plus shipping), online version ($33), or a bundle of a print copy plus online access ($46 plus shipping). You can order this publication, or other Cornell Guidelines from the Cornell Store at Cornell University at 800-624-4080.