Cornell Vegetable Program Enrollment

Program Areas

  • Food Safety
  • Variety Evaluation
  • Market Development
  • Pest Management
  • Cultural Practices

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  • Telephone / Email Consultations
  • VegEdge Newsletter
  • Direct Mailings
  • Educational Meetings & Conferences
  • In-Field Educational Opportunities
  • On-Farm Research Trials

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Sweet Potatoes

Sweet Potatoes Although sweet potatoes have been grown in New York, they have received much more attention in the last couple of years due to the value of the health benefits it offers. Even though acreage is not normally recorded, we estimate that there are over 200 acres of sweet potatoes being grown throughout NYS. However, due to the long growing season that is required (100 days plus), they are generally produced on raised beds mulched with black plastic. Orange skinned, orange fleshed types are the dominant types grown here, but there are also white skinned, white fleshed and orange skinned, white fleshed varieties grown in the state. Sweet potatoes have also gained popularity with organic producers to replace winter squash production due to the fact that they have almost no disease or insect problems when grown here and can be stored longer then winter squash in many cases. The increase in winter farmer's markets or winter CSA shares has also increased sweet potato production in NY. However, deer and mice can be major vertebrate pests of sweet potatoes. Variety trials, plant density research and the use of floating rowcovers for increased production are being evaluated in the Capital District region of NY.
Most Recent Sweet Potatoes Content

Video: New York State Produce Auctions

Last Modified: March 8, 2018
Video: New York State Produce Auctions

Currently, there are 8 produce auctions in New York State. These auctions are aggregation points that allow local farmers to sell their produce in wholesale lots to buyers from across the region. To document the economic impact of produce auctions on agriculture, local businesses, family farms, and produce buyers, the Cornell Vegetable Program worked with Harvest New York to survey top sellers and buyers.

A new Cornell Vegetable Program video shares general information about produce auctions, how buyers and sellers use the auctions to expand their businesses, and how local communities benefit from them.

Video: Flea Beetles

Last Modified: June 5, 2017
Video: Flea Beetles

Flea beetles are a common vegetable pest affecting peppers, cucurbits, sweet potato, potato, peas, beans, beets, tomato, corn, turnip, pumpkin, melon, eggplant, and others. This short video gives you some general information about this pest.

Responding to Hailstorms

Crystal Stewart, Extension Vegetable Specialist
Eastern New York Commercial Horticulture

Last Modified: June 26, 2013
Responding to Hailstorms

While no one wants to think about the possibility of hail hitting their beautiful crops just as they start to respond to the heat and take off, the likelihood that we will see more hail seems pretty high. So let's talk about it.


More Sweet Potatoes Content

Improving the Quality and Yield of Sweet Potatoes in New York: 2010 Results
Improving the Quality and Yield of Sweet Potatoes in New York: 2011 Results
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Beets

Beets

Broccoli

Broccoli

Brussels Sprouts

Brussels Sprouts

Cabbage

Cabbage

Carrots

Carrots

Cauliflower

Cauliflower

Cucumbers

Cucumbers

Dry Beans

Dry Beans

Eggplant

Eggplant

Ethnic Vegetables

Ethnic Vegetables

Garlic

Garlic

Horseradish

Horseradish

Kohlrabi

Kohlrabi

Leeks

Leeks

Lettuce / Leafy Greens

Lettuce / Leafy Greens

Melons

Melons

Onions

Onions

Parsnips

Parsnips

Peas

Peas

Peppers

Peppers

Potatoes

Potatoes

Pumpkins / Gourds

Pumpkins / Gourds

Radishes

Radishes

Rhubarb

Rhubarb

Rutabaga

Rutabaga

Snap Beans

Snap Beans

Squash - Summer

Squash - Summer

Squash- Winter

Squash- Winter

Sweet Corn

Sweet Corn

Sweet Potatoes

Sweet Potatoes

Tomatoes

Tomatoes

Turnips

Turnips

more crops

Upcoming Events

Muck Donut Hour Every Tuesday

June 25, 2019
8:30 - 9:30 AM
Elba, NY

Meet with Cornell Vegetable Program Specialist Christy Hoepting every Tuesday morning to ask questions and share your observations. Grower experience is combined with research and scouting information for a whole lot of talk about growing ONIONS!
view details

Muck Donut Hour Every Tuesday

July 2, 2019
8:30 - 9:30 AM
Elba, NY

Meet with Cornell Vegetable Program Specialist Christy Hoepting every Tuesday morning to ask questions and share your observations. Grower experience is combined with research and scouting information for a whole lot of talk about growing ONIONS!
view details

Vegetable Pest and Cultural Management Field Meeting for Auction Growers (Seneca)

Event Offers DEC Credits

July 3, 2019
Wednesday, 7:00 - 9:00 PM
Romulus, NY

This course will demonstrate pest management in fresh market vegetables in both field and greenhouse (high tunnel) vegetables, primarily for those growing for wholesale auction. A hands-on demonstration of weed, insect and disease identification in vegetables including management options such as inter-row cover crops, grafting, and where appropriate, spray options will be used to educate growers. Judson Reid, Senior Extension Associate with the CCE Cornell Vegetable Program along with CCE staff will instruct participants and facilitate peer-based learning. Details on each topic will focus on field observations at these farms. 
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Announcements

Welcome Margie Lund: New Vegetable Specialist

The Cornell Vegetable Program is pleased to add Margie Lund to our team of Vegetable Specialists! Margie earned her B.S. from Clemson University in Environmental and Natural Resources and her PhD in Entomology (April '19) in the Vegetable Entomology Laboratory from Michigan State University. During her PhD studies she conducted research on various vegetable crops on cooperating farms, organized extension field days, taught undergraduate lab courses and supervised scouting for invasive pests on sponsored grant research. For the Cornell Vegetable Program, Margie will focus on potatoes, dry beans, post-harvest handling and storage.

NY Crop Insurance Availability by County & Crops

Apiculture, Dairy-RP, LGM, Nursery, PRF and WFRP policies are available throughout the entire state. A table has been developed showing RMA crop insurance availability by county and crop in New York State.

If a crop is not covered in your county, you may still be eligible for a written agreement for that crop. Please contact an insurance agent to see if this is an option for you.

More information about crop insurance is available through Cornell's New York Crop Insurance Education Program.

Cornell Commercial Vegetable Guidelines Available

The 2019 Cornell Integrated Crop and Pest Management Guidelines for Commercial Vegetable Production are now available!

Written by Cornell University specialists, this publication is designed to offer producers, seed and chemical dealers, and crop consultants practical information on growing and managing vegetable crops in New York State. Topics include general culture, nutrient management, transplant production, postharvest handling, organic production, and managing common vegetable crop pest concerns. A preview of the Vegetable Guidelines can be seen online.

Highlighted changes in the 2019 Vegetable Guidelines include:
  • Updated pesticide options for economically important vegetable crop pests.
  • New pests: beet armyworm in beets; cabbage looper and tarnished plant bug in lettuce and endive; allium leafminer in onions; and Cladosporium, Cercospora, and Stemphylium leaf spots in spinach.
Cornell Crop and Pest Management Guidelines are available as a print copy ($41), online-only access ($41), or a package combining print and online access ($57.50). Shipping charges will be added to your order. Cornell Guidelines can be obtained through many local Cornell Cooperative Extension offices, or from The Cornell Store at Cornell University or call (844) 688-7620.

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