Kohlrabi
Kohlrabi is a minor crop in New York, but is popular at farmers markets and other retail stands. Its mild flavor makes it favorable to eating fresh and even young children like it when cut up and served like carrot or celery sticks. Both green and purple varieties are available. It is best grown in cooler temperatures and is typically available in June and July and then again in September and October. Kohlrabi is a member of the Brassicaceae or cabbage family which also includes broccoli, cauliflower and turnips. It can be susceptible to many of the same diseases and insects as other members of this family.Most Recent Kohlrabi Content
Currently, there are 8 produce auctions in New York State. These auctions are aggregation points that allow local farmers to sell their produce in wholesale lots to buyers from across the region. To document the economic impact of produce auctions on agriculture, local businesses, family farms, and produce buyers, the Cornell Vegetable Program worked with Harvest New York to survey top sellers and buyers.
A new Cornell Vegetable Program video shares general information about produce auctions, how buyers and sellers use the auctions to expand their businesses, and how local communities benefit from them.
Swede midge is an invasive insect pest that is threatening the viability of broccoli, cauliflower, cabbage, Brussels sprouts, kale, kohlrabi and turnip production within the Cornell Vegetable Program region and throughout the Northeastern US. This short video will provide you with some general information about this pest and how to scout for it in your Brassicas.
Robert Hadad, Extension Vegetable Specialist
Late season production starts in mid spring. For a successful crop, start with a detailed plan. Designate an area specific for late season production so that management can take place in one spot rather than all over the farm. This will make cultivation, pest management, using row cover, and harvesting more efficient to manage.
Video: New York State Produce Auctions
Last Modified: March 8, 2018
Currently, there are 8 produce auctions in New York State. These auctions are aggregation points that allow local farmers to sell their produce in wholesale lots to buyers from across the region. To document the economic impact of produce auctions on agriculture, local businesses, family farms, and produce buyers, the Cornell Vegetable Program worked with Harvest New York to survey top sellers and buyers.
A new Cornell Vegetable Program video shares general information about produce auctions, how buyers and sellers use the auctions to expand their businesses, and how local communities benefit from them.
Video: Swede Midge
Last Modified: June 12, 2017
Swede midge is an invasive insect pest that is threatening the viability of broccoli, cauliflower, cabbage, Brussels sprouts, kale, kohlrabi and turnip production within the Cornell Vegetable Program region and throughout the Northeastern US. This short video will provide you with some general information about this pest and how to scout for it in your Brassicas.
Extending the Harvest Season with Fall Production
Robert Hadad, Extension Vegetable Specialist
Cornell Vegetable Program
Last Modified: July 11, 2013
Late season production starts in mid spring. For a successful crop, start with a detailed plan. Designate an area specific for late season production so that management can take place in one spot rather than all over the farm. This will make cultivation, pest management, using row cover, and harvesting more efficient to manage.
More Kohlrabi Content
Asparagus
Beets
Broccoli
Brussels Sprouts
Cabbage
Carrots
Cauliflower
Cucumbers
Dry Beans
Eggplant
Ethnic Vegetables
Garlic
Horseradish
Kohlrabi
Leeks
Lettuce / Leafy Greens
Melons
Onions
Parsnips
Peas
Peppers
Potatoes
Pumpkins / Gourds
Radishes
Rhubarb
Rutabaga
Snap Beans
Squash - Summer
Squash- Winter
Sweet Corn
Sweet Potatoes
Tomatoes
Turnips
Upcoming Events
2018 Processing Snap Bean Advisory Meeting
December 4, 2018
10:00 AM - 1:30 PM
Canandaigua, NY
Discuss the 2018 snap bean growing season and management concerns. Reports and discussion of the 2018 Snap Bean Research Projects funded by the Association. Review priorities and the role of the advisory group in applications for state and federal grants. Give your input on the format of future advisory meetings and future educational programs.2018 Processing Vegetable Crops Advisory Meeting
December 12, 2018
9:30 AM - 2:30 PM
Batavia, NY
Sweet corn, pea, beet, and carrot processing growers and industry members are invited to attend. Discuss the 2018 growing season and management concerns. Reports and discussion of the 2018 Projects funded by the New York Vegetable Research Council/Association. Review priorities and the role of the advisory group in applications for state and federal grants. Give your input on the format of future advisory meetings and future educational programs. 2019 Empire State Producers EXPO
January 15 - January 17, 2019
1.25 hr sessions throughout each day
Syracuse, NY
The 2019 Empire State Producers Expo combines the major fruit, flower and vegetable associations of New York State in order to provide a comprehensive trade show and educational conference for New York producers, as well as the surrounding states and Eastern Canada. Announcements
Vegetable Sizing Templates Available
To assist farmers looking to sell into wholesale markets, vegetable sizing templates are now available for bell peppers, broccoli, Brussels sprouts, cauliflower, cucumbers, eggplant, potatoes, tomatoes, zucchini and summer squash. The crop templates are scaled to size (8.5 x 11 paper). They can be printed and used to create sizing templates to be used by workers on the wash and pack lines. Additional grading resources are available too.Empire State Producers EXPO Proceedings
Proceedings from the Empire State Producers EXPO conference from 2011-2018 are available online.Cornell Vegetable Program - Cornell Cooperative Extension
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