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Grape Pruning Workshop
Are you a grape grower looking to learn how to properly prune your vines? If so, you may be interested in joining ENYCHP's viticulture specialist, Jeremy Schuster, for a series of four-hour workshops focused on grape vine pruning. Each workshop is limited to 12 people, and pre-registration is required. The workshop fee is $40 or $120 with a Felco pruner that you keep. The deadline for ordering a Felco pruner is 2 WEEKS before the workshop date. The registration will remain open until the Monday before the workshop date, but do not select the Felco pruner option if you are less than 2 weeks away from the workshop date, and please bring your own instead. During the workshops, you will learn a variety of pruning techniques and gain valuable knowledge about how to maintain vine balance in commercial vineyards throughout the Hudson Valley. Don't miss out on this opportunity to improve your grape growing skills!
Event Details
Date
February 8, 2024
Time
12:30 PM - 4:30 PM
Location
Ives Hollow
152 Hoag Road
Valley Falls, NY 12185
Cost
Workshop Attendance : $40.00
(addl attendee $40.00 ea.)
Host
Eastern New York Commercial HorticultureGrape Pruning Workshop at Ives Hollow
Join us at Ives Hollow Vineyard in Washington County, where we will learn how to prune Brianna, Petite Pearl, Frontenac Gris, and St. Croix vines using the hanging high wire or top wire system.
Event Details
Date
February 15, 2024
Time
12:30 PM - 4:30 PM
Location
Samascott
65 Chatham St
Kinderhook, NY 12106
Cost
Workshop Attendance : $40.00
(addl attendee $40.00 ea.)
Host
Eastern New York Commercial HorticultureGrape Pruning Workshop at Samascott
On February 15th, join ENCHP's Viticulture specialist, Jeremy Schuster, at Samascott Orchard in Columbia County. You can learn how to cane prune Concord table grapes at this workshop on a high-wire training system.
Event Details
Date
February 29, 2024
Time
12:30 PM - 4:30 PM
Location
Stoutridge Distillery and Winery
10 Ann Kaley Ln
Marlboro, NY 12542
Cost
Workshop Attendance : $40.00
(addl attendee $40.00 ea.)
Host
Eastern New York Commercial HorticultureGrape Pruning Workshop at Stoutridge Distillery and Winery
Want to learn how to cane prune grapevines on a vertical shoot position training system? Join us at Stoutridge Distillery and Winery on February 29th to learn how to cane prune Valvin Muscat and Noiret.
Event Details
Date
March 13, 2024
Time
12:30 PM - 4:30 PM
Location
Hudson Valley Research Lab
3357 Us Highway 9W
Highland, NY 12528
Cost
Workshop Attendance : $40.00
(addl attendee $40.00 ea.)
Host
Eastern New York Commercial HorticultureGrape Pruning Workshop at the Hudson Valley Research Lab
On March 13th, we will learn how to prune Cabernet Franc and Pinot Noir in the research vineyard at the Hudson Valley Research Lab, where vines are trained to a vertical shoot position training system and will be cane pruned.
Asparagus
Beets
Broccoli
Brussels Sprouts
Cabbage
Carrots
Cauliflower
Cucumbers
Dry Beans
Eggplant
Ethnic Vegetables
Garlic
Horseradish
Kohlrabi
Leeks
Lettuce / Leafy Greens
Melons
Onions
Parsnips
Peas
Peppers
Potatoes
Pumpkins / Gourds
Radishes
Rhubarb
Rutabaga
Snap Beans
Squash - Summer
Squash- Winter
Sweet Corn
Sweet Potatoes
Tomatoes
Turnips
Upcoming Events
Asparagus Variety Trial Open House
May 23, 2024
Batavia, NY
Come see 10 varieties of asparagus! The trial includes new releases, purple, frost avoidant, and expanded disease-resistant varieties. Compare the performance of asparagus planted from home-raised seedlings vs crowns. Participate in a weed control discussion and pick the brains of growers and industry reps!
Indoor Mushroom Cultivation, Post-Harvest Handling, and Food Safety
June 6, 2024
Buffalo, NY
This workshop is intended for mushroom producers and those considering mushroom production. Hosted by CCE Wyoming County, the workshop includes a tour and discussion of Flat #12 Mushrooms production process, from substrate to sales, including their food safety plan creation, implementation, and the audit process. Alternative production methods will also be discussed.