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2020 Orange County Onion School




Event Details

Date

March 6, 2020

Time

8:45am - 3:45pm

Location

Pine Island Fire Department
684 County Road 1
Pine Island, NY 10969

Cost

Non-enrollee : $85.00

(addl attendee $85.00 ea.)

ENYCHP/CCEOC Enrollee : $60.00

(addl attendee $60.00 ea.)

Host

Eastern New York Commercial Horticulture



8:45-9:00              Sign In, DEC Credit Registration

9:00-9:15              Welcome, Ethan Grundberg- CCE Eastern NY Commercial Horticulture Program

9:15-9:35              Dipping Bare Root Plants in Biologicals to Mitigate Pink Root, Ethan Grundberg- CCE ENYCHP

                                Grundberg will present data from two-years' worth of trials screening biostimulants and biofungicides as pre-plant dips of bare root transplanted onions. Specific attention will be paid to understanding the differences between biostimulants and biofungicides, label restrictions for pre-plant dips, and compatibility with other pre-plant incorporated pesticides for onion maggot, onion smut, and Pythium suppression. Finally, the pink root severity evaluation data will be discussed as well as the correlation between pink root severity and yield in the trial plots.

 9:35-10:20          2019 Herbicide Trial Results and Recommendations, Christy Hoepting- CCE Cornell Vegetable Program

                                Hoepting will share results from several herbicide evaluations conducted during the 2019 growing season focused on both pre- and post-emergent applications for broadleaf control in muck-grown onions.

10:20-10:30         Coffee Break

10:30-11:05         Beneficial Nematodes to Manage Maggots, Denis Willett & Camila Filgueiras- CU Dept Entomology

                                Drs. Willett and Filgueiras will discuss their ongoing research using entomopathogenic nematodes (EPNs) to suppress several maggot species, including onion maggot (Delia antiqua) and seedcorn maggot (Delia platura), in specialty crop production systems. The presentation will focus specifically on compatibility with other pesticides, application methods, efficacy trial results, as well as the potential for EPNs to be incorporated in muck grown onion production in place of chlorpyrifos.

11:05-11:20         FSMA On-Farm Readiness Reviews and Worker Training, Nathaniel Lartey- CCE Orange County

                                Lartey will cover updates to the Food Safety Modernization Act focusing on major findings from the 2019 On-Farm Readiness Reviews and resources for compliance with worker training requirements.

 11:20-12:00        Fungicide Resistance Development in Stemphylium Isolates, Dr. Frank Hay- CU Dept Plant Pathology

                                Dr. Hay has been collecting Stemphylium leaf blight (SLB) samples from New York onion farms for over three years in order to track the development of resistance to certain fungicide or FRAC groups within pathogen populations over time. Dr. Hay will update growers on the status of SLB resistance to FRAC groups 2, 7, 9, and 11 while reinforcing basic principles and best management practices for fungicide resistance management.

12:00-1:00          Lunch 

1:00-1:45            Results from 2019 Fungicide Trials for Stemphylium Leaf Blight, Christy Hoepting- CCE CVP

                                Hoepting will review highlights from her continuing fungicide efficacy trials and discuss a number of suggested fungicide programs to manage resistance and provide sufficient suppression of SLB.

 1:45-2:30            Timing Copper Applications to Reduce Bacterial Bulb Rot, Dr. Bhabesh Dutta- Univ of Georgia

                                Dr. Dutta will cover the lifecycle and basic biology of some of the most prominent bacterial pathogens responsible for bacterial bulb rots in onion production. Dr. Dutta will then discuss the efficacy of bactericides currently available as well as results from his trials evaluating the impact of timing copper applications at different crop developmental stages to better target the causal pathogens and reduced bulb rot incidence.

 2:30-2:50              Updates to NY Labor Regulations and the FFLPA in 2020, Rich Stup- CCE Workforce Management

                                Stup will cover the basics of the Farmworker Fair Labor Practices Act and its implications for labor management in 2020 and beyond.

 2:50-3:20 (30)    Improving Fungicide and Insecticide Efficacy with Adjuvants, Ethan Grundberg- CCE ENYCHP

                                Grundberg will present preliminary results from the first year of trialing 9 different adjuvant chemistries in tank mixes with a commonly used fungicide, insecticide, and herbicide  program for muck-grown onions in New York. Specifically, Grundberg will discuss impacts on onion thrips populations, Stemphylium leaf blight severity, and yield.

 3:20-3:45              Final Remarks, Evaluations, DEC Certificate Distribution



2020 Onion School brochure (PDF; 1231KB)

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Upcoming Events

Genesee Valley Winter Produce Meeting

January 20, 2026
Farmersville, NY

Fresh market production meeting for small to mid-sized farms. Topics include: fundamentals of plant disease management, keeping yourself safe while spraying (organic & conventional), mushrooms, white mold management, selling at auction, and soil health.

Chautauqua Region Winter Vegetable Meeting

Event Offers DEC Credits

January 30, 2026
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Fresh market production meeting for small to mid-sized farms. Topics include: vegetable disease management, keeping yourself safe while spraying (organic & conventional), soil and water sampling, managing soil organic matter, grower panel, industry and programmatic updates.

DEC credits available: 1.0 in CORE plus 1.5 in 1a and 23.

Eden Area Winter Vegetable Meeting

Event Offers DEC Credits

February 4, 2026
North Collins, NY

Join us for a mix of industry updates, crop protection talks, pesticide safety programming, and fertility management discussions. This meeting is jointly hosted by the Cornell Vegetable Program and Timac Laing-Gro. 

1.25 DEC credits available in CORE plus 1.75 in 1a and 23.

Announcements

We're Hiring! Vegetable Field Research Techs

Join our team! If you enjoy working outdoors and want to gain hands-on experience in plant agriculture and field research conducted on a diverse set of working vegetable farms, this position is an excellent opportunity for you! Working 2-3 years as a technician for the Cornell Vegetable Program (CVP) is proven foundation for students that are graduate school bound, as well as moving up within CVP/Cornell, especially in the Extension field. We are looking for someone with excellent work ethics, appreciation for agriculture, attention to detail and a can-do attitude.

Entry Level Positions:

Full-time, Albion, NY (Hoepting). 1-year appointment with potential for extension depending upon performance and funding. Excellent benefits. Working overtime (more than 40 hours/week), including evenings, is common from June through September. Emphasis on muck onion production, plant pathology, entomology and weed science. Learn more and apply!

Seasonal, Batavia, NY (Kikkert). June-August (39 hours/week) with possible extension depending on candidate availability. Assist with pest monitoring and data collection in a variety of crops including dry beans, snap beans, sweet corn, onions, potatoes and cole crops. Learn more!

Both positions:

  • Start June 1, 2026
  • Require reliable transportation for regular travel throughout CVP multi-county region
  • Involve working in vegetable crops that have been treated with pesticides
  • Involve some work on diverse vegetable crops, including organic
Application deadline: January 31, 2026

Cornell Crop and Pest Management Guidelines Paused

From Cornell IPM:

Highlighting its commitment to quality and long-term sustainability, Cornell Integrated Pest Management's Pesticide Safety Education Program has announced
a pause in production of the 2026 Cornell Crop and Pest Management Guidelines.

Cornell IPM Director Alejandro Calixto said this temporary measure is the result of a comprehensive reimagining process facilitated by Illume Projects of Ithaca, which included end-user interviews, internal surveys and sales data analytics.

"It became clear to us that we cannot continue producing the guidelines and fully restructure them at the same time," Calixto said. "By pausing production, we can dedicate all available resources and time to rebuilding the production process, ensuring that when we re-launch in 2027, the guidelines will reflect a modernized approach built around the grower and other user experience."

A series of annually updated reference manuals produced by Cornell IPM and the College of Agriculture and Life Sciences (CALS), the Cornell Crop and Pest Management Guidelines are widely used by farmers, agronomists, crop consultants and extension educators in New York and throughout the Northeast. They include information about current IPM recommendations, pesticide options, cultural practices, nutrient management, disease, insect and weed identification and resistance-management strategies.

Calixto and Pesticide Safety Education Program Lead Mike Helms will spearhead efforts to restructure the guideline process over the next 12 months, with a goal of launching a more streamlined, user-friendly version in 2027.

Limited copies of the 2025 guidelines remain available for purchase while supplies last through The Cornell Store. The 2026-2027 Greenhouse Guidelines will be available.

For more information contact Helms at mjh14@cornell.edu.