NOFA-NY's Virtual Winter Conference
Event Details
Date
January 16 - January 23, 2021
Location
Online
Host
Northeast Organic Farming Association of New York
nofany.org/
email
Winter Conference and Seed Conference workshop sessions, discussion groups, and networking events will run for eight days, so you can get even more content than you would at the in-person conference. And, if you miss a session, you can view recordings on the conference app. View the full conference schedule to see what we have lined up.
Our keynote speakers will be Laura Lengnick, Banu Subramaniam, and Brian Caldwell. We are featuring Chelsea Green authors Doug Fine, Rob Hopkins, Sandor Ellix Katz, and Nigel Palmer, and we're excited to host the In Living Color Virtual BIPOC Space, facilitated by Amanda David and Mandana Boushee. Check out our website for all the conference details!
Upcoming Events
2025 Ontario Produce Auction Winter Growers Meeting
January 15, 2025
Stanley, NY
This grower-focused meeting will include information about pesticide applicator recertification and record keeping requirements, disease control in cole crops and vine crops, and using biocontrols for insect management in greenhouses. Several seed and ag input companies will be on-hand to share product news.
2.75 DEC recertification credits will be offered in categories 10, 1a, 23 and 24. CORE credits (0.5) offered too!
2025 New York State Potato School
February 11 - February 12, 2025
Waterloo, NY
This year's program will feature speakers covering critically important topics like disease management, updates in storage techniques, new varieties, and other production management practices. New for this year will be the Processor Panel where guests will have the chance to interact with some of the major chip processors in the northeast. Your participation will also earn you DEC and CCA points.
Intro to Food Safety and GAPs Training
February 19, 2025
via Zoom,
This virtual workshop will serve two purposes:
- For produce farms just interested in learning about farm food safety, this program will introduce principles and best practices.
- For produce farms look for a GAPs (Good Agricultural Practices) training needed to meet buyer demands for audit/certification, this program will provide that as well.