Orleans Regional Winter Vegetable Meeting 2024
Event Details
Date
February 8, 2024
Time
1:00 - 4:00 pm
Location
CCE Orleans County
12690 Rt 31
Albion, NY 14411
Cost
FREE!
Host
Cornell Vegetable Program and CCE Orleans CountyElizabeth Buck
585-406-3419
email Elizabeth Buck
Topics include: Storing fall crops, variety trial recommendations, food safety and pesticide updates, effectively using adjuvants, and plant pathogen ID and management. 1.25 DEC credits in categories 23, 1a, and 10; 0.5 DEC credits in categories 21 and 24.
REGISTRATION: FREE! RSVP requested to CCE Orleans at 585-798-4265 by noon on February 6th.

Upcoming Events
Good Agricultural Practices (GAPs) Food Safety Training
March 10, 2026
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Learn about food safety on the farm! This event hosted by the Cornell Vegetable Program, Cornell Lake Ontario Fruit Team, CCE Wayne County, and the NYS Department of Agriculture, will cover good agricultural practices (GAPs) to help reduce the risk of microbial contamination on the farm, keeping food and consumers safe.
Urban Ag Food Safety Webinar
March 11, 2026
Urban and small-scale producers are encouraged to join us for the Urban Ag Food Safety webinar, featuring speakers from Cornell Cooperative Extension and Cornell IPM. We will explore the 'why' behind food safety, providing a basic overview and diving into specific urban ag considerations including water, pest, rodent, and soil health challenges. We will touch on the regulation and marketing landscape, and share resources for learning more. Bring your questions!
2026 NYS Processing Vegetable Educational Meeting
March 16, 2026
Batavia, NY
Processing vegetable industry members who grow, manage, or support crop production for Farm Fresh First/Nortera Foods, Seneca Foods and/or Love Beets, are encouraged to sign-up for the 2026 NYS Processing Vegetable Industry Meeting! You will:
- Network at this in-person meeting.
- Learn the results of industry-funded research.
- Have a voice in Cornell research and Extension.
DEC recertification credits available: 2.0 in categories 1a, 10, and 23.
2.0 Certified Crop Advisor (CCA) credits available.