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Fusarium Diseases of Garlic: Research Updates and Virtual Listening Session

Fusarium diseases of garlic are ubiquitous, stubborn, and sometimes surprising or devastating. 

Please join Cornell Researchers and Extension Allium Specialists for updates on current research findings and to direct future research on Fusarium diseases of garlic. Cornell presenters include Crystal Stewart-Courtens, Frank Hay and Christy Hoepting with special guest Alicyn Smart from the University of Maine.

This program is offered on Tuesday, February 20 at two different times. Duplicate programs, different times. Register to receive the Zoom link to the session of your choice.






Event Details

Virtual Morning Session

Date

February 20, 2024

Time

9:00 am - 10:30 am EST

Location

online via Zoom

Cost

FREE!

Host

Cornell Vegetable Program

Christy Hoepting
585-721-6953


Virtual Morning Session



Virtual Morning Session

Fusarium diseases of garlic are ubiquitous, stubborn, and sometimes surprising or devastating.

Please join Cornell Researchers and Extension Allium Specialists for updates on current research findings and to direct future research on Fusarium diseases of garlic. Cornell presenters include Crystal Stewart-Courtens, Frank Hay and Christy Hoepting with special guest Alicyn Smart from the University of Maine. 

Morning Session AGENDA:

9:00 AM:             Welcome, purpose of meeting, practice questions for audience response (grower demographics) Christy Hoepting, CCE Cornell Vegetable Program

9:05 AM:             Fusarium species associated with clove rot in garlic in New York and review of Fusarium disease life cycle, Frank Hay, Cornell AgriTech

9:15 AM:             Evaluation of OMRI products for control of Fusarium in garlic, Frank Hay

9:20 AM:             Post-harvest practices garlic competition: And the winner is… Christy Hoepting

9:25 AM:             Research update on Fusarium diseases of garlic from Maine, Alicyn Smart, University of Maine

9:50 AM:           Fusarium chases Eriophyid mites and progress towards managing E. mites, Crystal Stewart-Courtens, CCE Eastern NY Commercial Horticulture Program

9:55 AM:           Garlic Fusarium diseases listening session: Describing the New York situation and make a wish list for resources and research projects -- University researchers from across the nation are preparing to launch a massive effort to demystify this tricky disease of Alliums with the ultimate goal of developing effective management strategies. Cornell is pleased to be a part of this USDA planning grant.

10:30 AM:           Finished, except for those who want to stay to further discuss

REGISTRATION:
You must pre-register to receive the Zoom link. REGISTER for the morning session via Zoom. 





Event Details

Virtual Evening Session

Date

February 20, 2024

Time

6:30 pm - 8:00 pm EST

Location

online via Zoom

Host

Cornell Vegetable Program

Christy Hoepting
585-721-6953


Virtual Evening Session



Virtual Evening Session

Fusarium diseases of garlic are ubiquitous, stubborn, and sometimes surprising or devastating.

Please join Cornell Researchers and Extension Allium Specialists for updates on current research findings and to direct future research on Fusarium diseases of garlic. Cornell presenters include Crystal Stewart-Courtens, Frank Hay and Christy Hoepting with special guest Alicyn Smart from the University of Maine. 

Evening Session AGENDA:

6:30 PM:             Welcome, purpose of meetingpractice questions for audience response (grower demographics) Christy Hoepting, CCE Cornell Vegetable Program

6:35 PM:             Fusarium species associated with clove rot in garlic in New York and review of Fusarium disease life cycleFrank Hay, Cornell AgriTech

6:45 PM:             Evaluation of OMRI products for control of Fusarium in garlicFrank Hay

6:50 PM:             Post-harvest practices garlic competition: And the winner is… Christy Hoepting

6:55 PM:             Research update on Fusarium diseases of garlic from MaineAlicyn Smart, University of Maine

7:20 PM:           Fusarium chases Eriophyid mites and progress towards managing E. mites, Crystal Stewart-Courtens, CCE Eastern NY Commercial Horticulture Program

7:25 PM:           Garlic Fusarium diseases listening session: Describing the New York situation and make a wish list for resources and research projects -- University researchers from across the nation are preparing to launch a massive effort to demystify this tricky disease of Alliums with the ultimate goal of developing effective management strategies. Cornell is pleased to be a part of this USDA planning grant.

8:00 PM:           Finished, except for those who want to stay to further discuss

REGISTRATION:
You must pre-register to receive the Zoom link. REGISTER for the evening session via Zoom. 



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Beets

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Broccoli

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Brussels Sprouts

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Cabbage

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Carrots

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Cauliflower

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Cucumbers

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Dry Beans

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Eggplant

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Ethnic Vegetables

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Garlic

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Horseradish

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Kohlrabi

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Leeks

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Lettuce / Leafy Greens

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Melons

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Mushrooms

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Onions

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Peas

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Peppers

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Potatoes

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Pumpkins / Gourds

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Radishes

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Rhubarb

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Rutabaga

Rutabaga

Snap Beans

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Squash - Summer

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Squash- Winter

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Sweet Corn

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Sweet Potatoes

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Tomatoes

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Turnips

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Upcoming Events

African Eggplant Participatory Breeding Kick-Off

March 5, 2026

Join us to learn about the Cornell African Eggplant Research Project and learn how you can participate! African eggplant, also known as Bitterball, Garden Egg, Kittley and other names, is an important crop for many members of our community with heritage from regions such as sub-Saharan Africa, Southeast Asia, and Brazil. Since 2024, the Cornell African Eggplant Research Project has been collaborating with growers and community partners across New York to develop high-quality varieties adapted to the Northeast U.S. In this meeting, we will share information about growing and preparing African eggplant, highlight our research to date, and invite partners to collaborate with us in our 2026 participatory breeding and variety selection efforts. 

COST: FREE! You must pre-register to receive the Zoom link.

Managing the Invasive Swede Midge Webinar

Event Offers DEC Credits

March 6, 2026

Swede midge is an invasive fly that causes serious economic losses to brassica crops. Due to its small size and hidden feeding habits, swede midge is often called an "invisible pest" and damage may be misdiagnosed. In this webinar, we will review the swede midge life cycle and crop damage symptoms, current management recommendations, new research findings, and highlights from on-farm case studies with a focus on organic management. 

1.75 DEC pesticide recertification credits in categories 1a, 10, and 23.

Good Agricultural Practices (GAPs) Food Safety Training

March 10, 2026
Newark, NY

Learn about food safety on the farm! This event hosted by the Cornell Vegetable Program, Cornell Lake Ontario Fruit Team, CCE Wayne County, and the NYS Department of Agriculture, will cover good agricultural practices (GAPs) to help reduce the risk of microbial contamination on the farm, keeping food and consumers safe.

Announcements

2025 Year in Review

Our 2025 Year in Review and 2026 Preview report highlights some of the many research and educational programs led by our team in 2025. Plus, we provide a sneak peek at some of our plans for 2026!
  • Integrating Laser Weeders into Muck Onion Production
  • Cornell Vegetable Program Advances Cover Crop Research
  • New, Interactive Pesticide Safety Programming Protects Farmer Health
  • Specialty Potato Variety Trial Tests Varieties During a Hot Growing Season
  • Mushroom Enthusiasm Grows
  • Equipping Sweet Corn Growers for an Emerging Disease: Tar Spot
  • Farm Food Safety Educational Outreach
  • Sustainable Pest Management for New York Urban Farmers
  • In 2026...


Cornell Crop and Pest Management Guidelines Paused

From Cornell IPM:

Highlighting its commitment to quality and long-term sustainability, Cornell Integrated Pest Management's Pesticide Safety Education Program has announced
a pause in production of the 2026 Cornell Crop and Pest Management Guidelines.

Cornell IPM Director Alejandro Calixto said this temporary measure is the result of a comprehensive reimagining process facilitated by Illume Projects of Ithaca, which included end-user interviews, internal surveys and sales data analytics.

"It became clear to us that we cannot continue producing the guidelines and fully restructure them at the same time," Calixto said. "By pausing production, we can dedicate all available resources and time to rebuilding the production process, ensuring that when we re-launch in 2027, the guidelines will reflect a modernized approach built around the grower and other user experience."

A series of annually updated reference manuals produced by Cornell IPM and the College of Agriculture and Life Sciences (CALS), the Cornell Crop and Pest Management Guidelines are widely used by farmers, agronomists, crop consultants and extension educators in New York and throughout the Northeast. They include information about current IPM recommendations, pesticide options, cultural practices, nutrient management, disease, insect and weed identification and resistance-management strategies.

Calixto and Pesticide Safety Education Program Lead Mike Helms will spearhead efforts to restructure the guideline process over the next 12 months, with a goal of launching a more streamlined, user-friendly version in 2027.

Limited copies of the 2025 guidelines remain available for purchase while supplies last through The Cornell Store. The 2026-2027 Greenhouse Guidelines will be available.

For more information contact Helms at mjh14@cornell.edu.