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Fusarium Diseases of Garlic: Research Updates and Virtual Listening Session

Fusarium diseases of garlic are ubiquitous, stubborn, and sometimes surprising or devastating. 

Please join Cornell Researchers and Extension Allium Specialists for updates on current research findings and to direct future research on Fusarium diseases of garlic. Cornell presenters include Crystal Stewart-Courtens, Frank Hay and Christy Hoepting with special guest Alicyn Smart from the University of Maine.

This program is offered on Tuesday, February 20 at two different times. Duplicate programs, different times. Register to receive the Zoom link to the session of your choice.






Event Details

Virtual Morning Session

Date

February 20, 2024

Time

9:00 am - 10:30 am EST

Location

online via Zoom

Cost

FREE!

Host

Cornell Vegetable Program

Christy Hoepting
585-721-6953


Virtual Morning Session



Virtual Morning Session

Fusarium diseases of garlic are ubiquitous, stubborn, and sometimes surprising or devastating.

Please join Cornell Researchers and Extension Allium Specialists for updates on current research findings and to direct future research on Fusarium diseases of garlic. Cornell presenters include Crystal Stewart-Courtens, Frank Hay and Christy Hoepting with special guest Alicyn Smart from the University of Maine. 

Morning Session AGENDA:

9:00 AM:             Welcome, purpose of meeting, practice questions for audience response (grower demographics) Christy Hoepting, CCE Cornell Vegetable Program

9:05 AM:             Fusarium species associated with clove rot in garlic in New York and review of Fusarium disease life cycle, Frank Hay, Cornell AgriTech

9:15 AM:             Evaluation of OMRI products for control of Fusarium in garlic, Frank Hay

9:20 AM:             Post-harvest practices garlic competition: And the winner is… Christy Hoepting

9:25 AM:             Research update on Fusarium diseases of garlic from Maine, Alicyn Smart, University of Maine

9:50 AM:           Fusarium chases Eriophyid mites and progress towards managing E. mites, Crystal Stewart-Courtens, CCE Eastern NY Commercial Horticulture Program

9:55 AM:           Garlic Fusarium diseases listening session: Describing the New York situation and make a wish list for resources and research projects -- University researchers from across the nation are preparing to launch a massive effort to demystify this tricky disease of Alliums with the ultimate goal of developing effective management strategies. Cornell is pleased to be a part of this USDA planning grant.

10:30 AM:           Finished, except for those who want to stay to further discuss

REGISTRATION:
You must pre-register to receive the Zoom link. REGISTER for the morning session via Zoom. 





Event Details

Virtual Evening Session

Date

February 20, 2024

Time

6:30 pm - 8:00 pm EST

Location

online via Zoom

Host

Cornell Vegetable Program

Christy Hoepting
585-721-6953


Virtual Evening Session



Virtual Evening Session

Fusarium diseases of garlic are ubiquitous, stubborn, and sometimes surprising or devastating.

Please join Cornell Researchers and Extension Allium Specialists for updates on current research findings and to direct future research on Fusarium diseases of garlic. Cornell presenters include Crystal Stewart-Courtens, Frank Hay and Christy Hoepting with special guest Alicyn Smart from the University of Maine. 

Evening Session AGENDA:

6:30 PM:             Welcome, purpose of meetingpractice questions for audience response (grower demographics) Christy Hoepting, CCE Cornell Vegetable Program

6:35 PM:             Fusarium species associated with clove rot in garlic in New York and review of Fusarium disease life cycleFrank Hay, Cornell AgriTech

6:45 PM:             Evaluation of OMRI products for control of Fusarium in garlicFrank Hay

6:50 PM:             Post-harvest practices garlic competition: And the winner is… Christy Hoepting

6:55 PM:             Research update on Fusarium diseases of garlic from MaineAlicyn Smart, University of Maine

7:20 PM:           Fusarium chases Eriophyid mites and progress towards managing E. mites, Crystal Stewart-Courtens, CCE Eastern NY Commercial Horticulture Program

7:25 PM:           Garlic Fusarium diseases listening session: Describing the New York situation and make a wish list for resources and research projects -- University researchers from across the nation are preparing to launch a massive effort to demystify this tricky disease of Alliums with the ultimate goal of developing effective management strategies. Cornell is pleased to be a part of this USDA planning grant.

8:00 PM:           Finished, except for those who want to stay to further discuss

REGISTRATION:
You must pre-register to receive the Zoom link. REGISTER for the evening session via Zoom. 



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Upcoming Events

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Announcements

Community Gardens Soil Testing Program

Soil testing supports the growth and expansion of community gardens by protecting the health and safety of the food produced in these gardens. CCE Harvest NY, in partnership with the NYS Department of Agriculture & Markets (AGM) and the Cornell Soil Health Lab, is offering eligible, food-producing gardens in New York State the opportunity to send soil samples for testing without charge.

The soil test will analyze samples for heavy metals and nutrient levels. Test results help gardeners make appropriate plans to produce high quality fruits, vegetables, and flowers. Technical support and education for participating growers will be provided by the CCE Harvest New York team. Learn more about the 2025 Community Gardens Soil Testing Program.

Winter Cover Cropping in High Tunnels

Cornell Cooperative Extension is researching cover crops for high tunnel growers to better manage fertility and improve soil health. Our work has shown that winter cover cropping in high tunnels has the potential to add organic matter, improve soil structure, support microbial activity, and help with nutrient management by scavenging leftover nitrogen and/or fixing nitrogen. This publication, Management Practices for High Organic Matter Soils: Winter Cover Cropping in High Tunnels, shares best practices for winter cover cropping in high tunnels including species selection, planting rates and dates, termination, and cultural management considerations.

Laser Scarecrows to Deter Birds in Sweet Corn

Are you considering the use of a laser scarecrow to deter birds on your farm? Cornell Cooperative Extension and the University of Rhode Island teamed up to test a research laser scarecrow on sweet corn farms.

A laser scarecrow is a device that has one or more laser modules connected to motors. The specifications of the lasers are optimized to the color and motion sensitivity of bird's eyes. When laser beams move across a field, birds become frightened and attempt to move away from the perceived threat. Light from the laser covers an area quickly and moves through the canopy without causing injury to the crop. Research demonstrates that birds do not readily become habituated to the laser.

A laser scarecrow used as the sole deterrent typically results in a significant reduction in crop damage. Combined with an auditory device, damage can be reduced even more. When used as part of an integrated management program for bird control that utilizes habitat management and multiple scare tactics, laser scarecrows can be useful tools for growers of multiple crops. All scare tactics must be deployed before birds find the field. The effectiveness of lasers depends on multiple factors such as bird species, bird populations, habitat and food availability. Lasers are not effective at deterring deer, racoons, coyotes or other mammals.

To learn more, the Laser Scarecrows to Deter Birds in Sweet Corn and Other High-Value Agricultural Crops fact sheet provides background information, research data, FAQs, and Advantages/Limitations on laser scarecrows.

NY Urban Farms Pest Management Fact Sheet Series

Cornell Cooperative Extension has partnered with dozens of urban farms across New York State to demonstrate and evaluate sustainable pest management strategies. Together with farmers, we found success using control methods that prevent or reduce crop losses through exclusion strategies, crop timing, host resistance, the introduction of beneficial organisms, and more. Regardless of management strategy used, common requirements for success include a knowledge of the pest and disease complex, preventative deployment and commitment to the process. The New York Urban Farms Sustainable Pest Management Fact Sheet Series includes case studies highlighting pest management techniques that New York urban farms have found valuable.