Food Safety Lunch and Learn Webinar Series
This 3-part webinar series, organized and hosted by CADE, will provide a general background of farm food safety. Presented by Robert Hadad, CCE Cornell Vegetable Program.
Event Details
Date
February 11, 2025
Time
12:00 PM - 1:00 PM
Location
online
Host
Center for Agricultural Development & Entrepreneurship (CADE)
Event Registration
Part One: What's Going on with Food Safety?
NYS Department of Agriculture and Markets FSMA inspectors are expected to step up farm visits this season. Why are they showing up on the farm asking about FSMA? Aren't we exempt? This noontime hour we will discuss the purpose of the farm visits and what produce farmers need to know.
Event Details
Date
February 18, 2025
Time
12:00 PM - 1:00 PM
Location
online
Host
Center for Agricultural Development & Entrepreneurship (CADE)
Event Registration
Part Two: What Counts as Food Processing?
In this session, we will discuss what counts as processing and what doesn't. Stories of inspectors coming to farmers markets and auctions telling some growers certain products can't be sold usually without much explanation. We will try to make some sense of things and clear up some misunderstandings so hopefully the upcoming season goes smoothly.
Event Details
Date
February 25, 2025
Time
12:00 PM - 1:00 PM
Location
online
Host
Center for Agricultural Development & Entrepreneurship (CADE)
Event Registration
Part Three: Traceability - Benefits for Food Safety and Beyond
Can having a traceback process for your produce (and other farm products) make good business sense regardless of FSMA regulations? We will (try to) make the case for farms to have some sort of traceability mechanism in place.
Upcoming Events
2025 New York State Potato School
February 11 - February 12, 2025
Waterloo, NY
This year's program will feature speakers covering critically important topics like disease management, updates in storage techniques, new varieties, and other production management practices. New for this year will be the Processor Panel where guests will have the chance to interact with some of the major chip processors in the northeast. Your participation will also earn you DEC and CCA points.
Genesee Valley Winter Meeting
February 11, 2025
Farmersville, NY
This two-session event will feature vegetables and flowers in Session 1, and soils, fertility, and manure management in Session 2.
Food Safety Lunch and Learn Webinar Series
February 11, 2025 : Part One: What's Going on with Food Safety?
NYS Department of Agriculture and Markets FSMA inspectors are expected to step up farm visits this season. Why are they showing up on the farm asking about FSMA? Aren't we exempt? This noontime hour we will discuss the purpose of the farm visits and what produce farmers need to know.
February 18, 2025 : Part Two: What Counts as Food Processing?
In this session, we will discuss what counts as processing and what doesn't. Stories of inspectors coming to farmers markets and auctions telling some growers certain products can't be sold usually without much explanation. We will try to make some sense of things and clear up some misunderstandings so hopefully the upcoming season goes smoothly.
February 25, 2025 : Part Three: Traceability - Benefits for Food Safety and Beyond
Can having a traceback process for your produce (and other farm products) make good business sense regardless of FSMA regulations? We will (try to) make the case for farms to have some sort of traceability mechanism in place.