Cornell Vegetable Program Enrollment

Program Areas

  • Food Safety
  • Variety Evaluation
  • Market Development
  • Pest Management
  • Cultural Practices

Enrollment Benefits

  • Telephone / Email Consultations
  • VegEdge Newsletter
  • Direct Mailings
  • Educational Meetings & Conferences
  • In-Field Educational Opportunities
  • On-Farm Research Trials

CVP Enrollment Form (PDF; 261KB)

Enrollee Login

Enter Password:

Log In To Access:

  • Issues of VegEdge Newsletters

Not an Enrollee? Enroll Now!

Online Enrollment Form

Not an Enrollee? Enroll Now!

Online Enrollment Form

Event Details

Date

June 18, 2014

Time

6:00 pm

Location

Hudson Valley Lab
3357 Route 9W
Highland, NY 12528

Cost

$20.00 ENYCHP Enrollee


$30.00 ENYCHP non-enrolled


Host


Pricing for Profit Workshop

June 18, 2014


Pricing for Profit Workshop
June 18, 2014
Start time 6:00 pm

“What price should I charge?”
“Where's the best place for me to sell my produce?”
“How can I make a profit at this?”
“What is a market channel anyway?”

Are these questions you wonder about? On June 18 at 6 pm, Bob Weybright, Business Development Specialist with the Eastern NY Commercial Horticulture Program (ENYCHP) will be at the Hudson Valley Lab, 3357 Route 9W in Highland, for a twilight presentation and discussion, including a light dinner.

He'll provide some suggestions that can help you find some answers to these and other questions you might experience over the course of your growing and selling season. Resources to help you determine a price, where to find price comparisons, and the ins and outs of various market channels will be discussed to help you feel more comfortable with your selling decisions.

Cost: $20 per person for those enrolled in ENYCHP, $30 for those not enrolled - a light supper is included.

We need a head count in order to have enough food so please mail your registration ASAP. Make checks payable to CCE ENYCHP. You can still enroll to get the discount; we will have enrollment forms available that night.

Mail registration to the Hudson Valley Lab, Attn. Teresa Rusinek/Pricing for Profit, PO Box 727, Highland, NY 12528. With your registration let us know:
• Names of attendees
• Farm name and address
• Phone number where you can be reached
• Email address

If you have questions, call Teresa Rusinek at 845-389-3562 or email tr28@cornell.edu.

Directions: The Hudson Valley Lab is on the southbound side of Route 9W, about 1/4 mile north of the Route 299 intersection; there is a divider, so if you're heading from the south on the northbound side of 9W proceed to the traffic light just past the lab where you can make a legal U-turn.




more crops
Asparagus

Asparagus

Beets

Beets

Broccoli

Broccoli

Brussels Sprouts

Brussels Sprouts

Cabbage

Cabbage

Carrots

Carrots

Cauliflower

Cauliflower

Cucumbers

Cucumbers

Dry Beans

Dry Beans

Eggplant

Eggplant

Ethnic Vegetables

Ethnic Vegetables

Garlic

Garlic

Horseradish

Horseradish

Kohlrabi

Kohlrabi

Leeks

Leeks

Lettuce / Leafy Greens

Lettuce / Leafy Greens

Melons

Melons

Mushrooms

Mushrooms

Onions

Onions

Parsnips

Parsnips

Peas

Peas

Peppers

Peppers

Potatoes

Potatoes

Pumpkins / Gourds

Pumpkins / Gourds

Radishes

Radishes

Rhubarb

Rhubarb

Rutabaga

Rutabaga

Snap Beans

Snap Beans

Squash - Summer

Squash - Summer

Squash- Winter

Squash- Winter

Sweet Corn

Sweet Corn

Sweet Potatoes

Sweet Potatoes

Tomatoes

Tomatoes

Turnips

Turnips

more crops

Upcoming Events

No upcoming events at this time.

Announcements

Cornell Crop and Pest Management Guidelines Paused

From Cornell IPM:

Highlighting its commitment to quality and long-term sustainability, Cornell Integrated Pest Management's Pesticide Safety Education Program has announced
a pause in production of the 2026 Cornell Crop and Pest Management Guidelines.

Cornell IPM Director Alejandro Calixto said this temporary measure is the result of a comprehensive reimagining process facilitated by Illume Projects of Ithaca, which included end-user interviews, internal surveys and sales data analytics.

"It became clear to us that we cannot continue producing the guidelines and fully restructure them at the same time," Calixto said. "By pausing production, we can dedicate all available resources and time to rebuilding the production process, ensuring that when we re-launch in 2027, the guidelines will reflect a modernized approach built around the grower and other user experience."

A series of annually updated reference manuals produced by Cornell IPM and the College of Agriculture and Life Sciences (CALS), the Cornell Crop and Pest Management Guidelines are widely used by farmers, agronomists, crop consultants and extension educators in New York and throughout the Northeast. They include information about current IPM recommendations, pesticide options, cultural practices, nutrient management, disease, insect and weed identification and resistance-management strategies.

Calixto and Pesticide Safety Education Program Lead Mike Helms will spearhead efforts to restructure the guideline process over the next 12 months, with a goal of launching a more streamlined, user-friendly version in 2027.

Limited copies of the 2025 guidelines remain available for purchase while supplies last through The Cornell Store. The 2026-2027 Greenhouse Guidelines will be available.

For more information contact Helms at mjh14@cornell.edu.