Event Details
Date
Jan 28 - Mar 10, 2015
Cost
$100.00 General Vendor
(additional attendee $50.00 ea.)
(additional attendee $25.00 ea.)
Host
Cornell Vegetable ProgramEVENT HAS PASSED
Jan 28 - Mar 10, 2015
$100.00 General Vendor
(additional attendee $50.00 ea.)
(additional attendee $25.00 ea.)
Come see 10 varieties of asparagus! The trial includes new releases, purple, frost avoidant, and expanded disease-resistant varieties. Compare the performance of asparagus planted from home-raised seedlings vs crowns. Participate in a weed control discussion and pick the brains of growers and industry reps!
This workshop is intended for mushroom producers and those considering mushroom production. Hosted by CCE Wyoming County, the workshop includes a tour and discussion of Flat #12 Mushrooms production process, from substrate to sales, including their food safety plan creation, implementation, and the audit process. Alternative production methods will also be discussed.