Cornell Vegetable Program Enrollment

Program Areas

  • Food Safety
  • Variety Evaluation
  • Market Development
  • Pest Management
  • Cultural Practices

Enrollment Benefits

  • Telephone / Email Consultations
  • VegEdge Newsletter
  • Direct Mailings
  • Educational Meetings & Conferences
  • In-Field Educational Opportunities
  • On-Farm Research Trials

CVP Enrollment Form (PDF; 169KB)

Enrollee Login


Log In To Access:

  • Issues of VegEdge Newletters
  • Helpful Diagnostic Tool:
      What's wrong with my crop?

Not an Enrollee? Enroll Now!

Online Enrollment Form

Event Offers DEC Credits

Event Details

Date

March 1, 2016

Time

9:00 AM - 12:00 PM vegetables; 1:00 PM - 4:30 PM fruit

Location

Niagara County CCE
4487 Lake Avenue
Lockport, NY 14094

Cost

$20.00 enrollees in the CVP or LOFT
(additional attendee $20.00 ea.)

$35.00 all others
(additional attendee $35.00 ea.)
Registration discount to enrollees of the Cornell Veg Program or Lake Ontario Fruit Team

Host

Cornell Vegetable Program

Darcy Telenko
716-697-4965

Pre-Registration Deadline: February 28, 2016

EVENT HAS PASSED

Niagara County Vegetable and Small Fruit Grower Meeting

March 1, 2016

Niagara County Vegetable and Small Fruit Grower Meeting

The morning vegetable program will include presentations by the Cornell Vegetable Program (CVP) Specialists Darcy Telenko, Robert Hadad, Christy Hoepting, and Judson Reid and will include:
  • research updates on sweet corn bird and weed management
  • the final ruling of the Food Safety Modernization Act (FSMA) - what it means for your farm planning, training and timelines
  • new developments for managing insect pests and diseases in Cole crops
  • living mulch
The CVP team will also lead discussions during lunch about fresh market vegetable research priorities and needs, and the Western NY Food Hub.

The afternoon berry program will include presentations by Cornell faculty - Kerik Cox, Greg Loeb, Marvin Pritts, and Courtney Weber. The talks will include time for questions and will address current issues in strawberries, blueberries, and raspberries.

The cost to attend is $20 for Cornell Vegetable Program enrollees or Lake Ontario Fruit Team enrollees; $35 for all others. CCA and DEC credits will be available for both the morning and afternoon sessions.

For DEC credit you will be required to sign-in with all your information at the registration desk with-in the first 5 minutes of the first session, then the roster will be closed. Attendance through the entire morning course is required for credit. The afternoon small fruit meeting will be a separate course that will require an additional sign-in. The afternoon session will offer 1.5 DEC recertification credits in categories 1A, 22, and 10. The rosters will be turned into the DEC for credit. 

Mail-in Registration Form (PDF; 1452KB)

more crops
Asparagus

Asparagus

Beets

Beets

Broccoli

Broccoli

Brussels Sprouts

Brussels Sprouts

Cabbage

Cabbage

Carrots

Carrots

Cauliflower

Cauliflower

Cucumbers

Cucumbers

Dry Beans

Dry Beans

Eggplant

Eggplant

Ethnic Vegetables

Ethnic Vegetables

Garlic

Garlic

Horseradish

Horseradish

Kohlrabi

Kohlrabi

Leeks

Leeks

Lettuce / Leafy Greens

Lettuce / Leafy Greens

Melons

Melons

Onions

Onions

Parsnips

Parsnips

Peas

Peas

Peppers

Peppers

Potatoes

Potatoes

Pumpkins / Gourds

Pumpkins / Gourds

Radishes

Radishes

Rhubarb

Rhubarb

Rutabaga

Rutabaga

Snap Beans

Snap Beans

Squash - Summer

Squash - Summer

Squash- Winter

Squash- Winter

Sweet Corn

Sweet Corn

Sweet Potatoes

Sweet Potatoes

Tomatoes

Tomatoes

Turnips

Turnips

more crops
view calendar of events

Upcoming Events

Muck Donut Hour Every Tuesday

June 6 - August 15, 2017
8:30 AM - 9:30 AM
Elba, NY

Meet with Cornell Vegetable Program Specialist Christy Hoepting every Tuesday morning to ask questions and share your observations. Grower experience is combined with research and scouting information for a whole lot of talk about growing ONIONS!
view details

Fresh Market Minutes - Every Other Tuesday - Eden Valley

June 6 - August 29, 2017
9:00 AM - 10:00 AM
Eden, NY

New this year -- Meet with the Cornell Vegetable Program Specialist Darcy Telenko every other Tuesday morning to ask questions and share your observations in fresh market vegetables.
view details

Fresh Market Minutes - Every Other Tuesday - Ransomville

June 13 - September 5, 2017
9:00 AM - 10:00 AM
Ransomville, NY

New this year -- Meet with the Cornell Vegetable Program Specialist Darcy Telenko every other Tuesday morning to ask questions and share your observations in fresh market vegetables.
view details
view calendar of events

Announcements

Precision Ag Specialist Position Available

Cornell Cooperative Extension seeks a qualified candidate to provide leadership and educational programming to advance precision agriculture and new technology applications to production and management practices that will sustain and enhance the profitability of the field crops and vegetable industries in Western New York.

The position is a joint appointment with two Cornell Cooperative Extension Regional Agriculture Teams, the Cornell Vegetable Program and the Northwest New York Dairy, Livestock & Field Crops Team. With this position, we are adding capacity to our Extension program. We hope to find a candidate who will bring additional skills in crop management to complement our respective teams as well.

More information and application instructions are available at Cornell Careers. Questions may be directed to CVP Team Leader, Julie Kikkert.

Empire State Producers EXPO Proceedings Available

Proceedings from the Empire State Producers EXPO conference from 2011-2017 are available online. 

2017 Cornell Vegetable Guidelines Available

The 2017 edition of the Cornell Integrated Crop and Pest Management Guidelines for Commercial Vegetable Production is now available. This annual publication provides up-to-date vegetable crop production information for New York State. It is designed as a practical guide for vegetable crop producers, crop consultants, ag chemical dealers, and others who advise vegetable crop producers.

In addition to the annually revised pesticide and crop production information, highlighted changes in this edition of the
Vegetable Guidelines include:
  • Addition of Dickeya blackleg on potato as a disease of concern.
  • Updated regulatory considerations for organic vegetable production.
  • Revised European corn borer management strategies for beans and potatoes.
The Cornell Guidelines are available as a print copy ($41 plus shipping), online-only access ($41), or a package that combines print and online access ($57.50 plus shipping). Cornell Guidelines can be purchased through your local Cornell Cooperative Extension office or from the Cornell Store at Cornell University. To order from the Cornell Store, call (844) 688-7620 or order online.

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