Cornell Vegetable Program Enrollment

Program Areas

  • Food Safety
  • Variety Evaluation
  • Market Development
  • Pest Management
  • Cultural Practices

Enrollment Benefits

  • Telephone / Email Consultations
  • VegEdge Newsletter
  • Direct Mailings
  • Educational Meetings & Conferences
  • In-Field Educational Opportunities
  • On-Farm Research Trials

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Event Details

Date

December 6, 2016

Time

8:30am- 4:00pm

Location

Carey Institute Guggenheim Pavilion
100 Pond Hill Road
Rensselaerville, NY 12147

Host

CCE Capital Area Ag. and Hort, Program
Tove Ford
(518)765-3518

To register online: reg.cce.cornell.edu/cu


Cut Flower Conference: First Annual Capital Region and Hudson Valley

December 6, 2016

Cut Flower Conference: First Annual Capital Region and Hudson Valley

By participating in this conference, you will be able to:
 -Implement new insect and disease pest management strategies
 -Understand the role of soil health in plant health
 -Consider the long-term with crop rotations
 -Apply business management tools and expand your market

To register online: https://reg.cce.cornell.edu/cutflowerconf_201

8:45 - 9:30: Welcome, Dr. Lily Calderwood
Insect Pest Management and Research Update

9:30 - 10:15: Floriculture Disease Management, Dr. Nora Catlin

Break

10:30 - 11:15 Dr. Chris Wien
Manipulating Cut Flowers to Fit Market Needs

11:15 - 12:00 Dr. Jennifer Phillips
Soil Health: The Importance of Carbon

Lunch + ASCFG

1:00 - 1:45 Roxbury Farm, Kinderhook NY
Annual Crop Rotation

1:45 - 2:30 Dan Welch, NY FarmNet

Tools to Help You Profit from Your Cut-Flower Business

Break

2:45 - 3:15 Mary Guzior, Seagroatt Riccardi
Selling to a Flower Wholesaler

3:15 - 4:00 Farmer to Florist Panel Discussion
Local flower quality, quantity, and post-harvest treatment discussed with growers and florists.





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Asparagus

Asparagus

Beets

Beets

Broccoli

Broccoli

Brussels Sprouts

Brussels Sprouts

Cabbage

Cabbage

Carrots

Carrots

Cauliflower

Cauliflower

Cucumbers

Cucumbers

Dry Beans

Dry Beans

Eggplant

Eggplant

Ethnic Vegetables

Ethnic Vegetables

Garlic

Garlic

Horseradish

Horseradish

Kohlrabi

Kohlrabi

Leeks

Leeks

Lettuce / Leafy Greens

Lettuce / Leafy Greens

Melons

Melons

Mushrooms

Mushrooms

Onions

Onions

Parsnips

Parsnips

Peas

Peas

Peppers

Peppers

Potatoes

Potatoes

Pumpkins / Gourds

Pumpkins / Gourds

Radishes

Radishes

Rhubarb

Rhubarb

Rutabaga

Rutabaga

Snap Beans

Snap Beans

Squash - Summer

Squash - Summer

Squash- Winter

Squash- Winter

Sweet Corn

Sweet Corn

Sweet Potatoes

Sweet Potatoes

Tomatoes

Tomatoes

Turnips

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more crops

Upcoming Events

African Eggplant Participatory Breeding Kick-Off

March 5, 2026

Join us to learn about the Cornell African Eggplant Research Project and learn how you can participate! African eggplant, also known as Bitterball, Garden Egg, Kittley and other names, is an important crop for many members of our community with heritage from regions such as sub-Saharan Africa, Southeast Asia, and Brazil. Since 2024, the Cornell African Eggplant Research Project has been collaborating with growers and community partners across New York to develop high-quality varieties adapted to the Northeast U.S. In this meeting, we will share information about growing and preparing African eggplant, highlight our research to date, and invite partners to collaborate with us in our 2026 participatory breeding and variety selection efforts. 

COST: FREE! You must pre-register to receive the Zoom link.

Managing the Invasive Swede Midge Webinar

Event Offers DEC Credits

March 6, 2026

Swede midge is an invasive fly that causes serious economic losses to brassica crops. Due to its small size and hidden feeding habits, swede midge is often called an "invisible pest" and damage may be misdiagnosed. In this webinar, we will review the swede midge life cycle and crop damage symptoms, current management recommendations, new research findings, and highlights from on-farm case studies with a focus on organic management. 

1.75 DEC pesticide recertification credits in categories 1a, 10, and 23.

Good Agricultural Practices (GAPs) Food Safety Training

March 10, 2026
Newark, NY

Learn about food safety on the farm! This event hosted by the Cornell Vegetable Program, Cornell Lake Ontario Fruit Team, CCE Wayne County, and the NYS Department of Agriculture, will cover good agricultural practices (GAPs) to help reduce the risk of microbial contamination on the farm, keeping food and consumers safe.

Announcements

2025 Year in Review

Our 2025 Year in Review and 2026 Preview report highlights some of the many research and educational programs led by our team in 2025. Plus, we provide a sneak peek at some of our plans for 2026!
  • Integrating Laser Weeders into Muck Onion Production
  • Cornell Vegetable Program Advances Cover Crop Research
  • New, Interactive Pesticide Safety Programming Protects Farmer Health
  • Specialty Potato Variety Trial Tests Varieties During a Hot Growing Season
  • Mushroom Enthusiasm Grows
  • Equipping Sweet Corn Growers for an Emerging Disease: Tar Spot
  • Farm Food Safety Educational Outreach
  • Sustainable Pest Management for New York Urban Farmers
  • In 2026...


Cornell Crop and Pest Management Guidelines Paused

From Cornell IPM:

Highlighting its commitment to quality and long-term sustainability, Cornell Integrated Pest Management's Pesticide Safety Education Program has announced
a pause in production of the 2026 Cornell Crop and Pest Management Guidelines.

Cornell IPM Director Alejandro Calixto said this temporary measure is the result of a comprehensive reimagining process facilitated by Illume Projects of Ithaca, which included end-user interviews, internal surveys and sales data analytics.

"It became clear to us that we cannot continue producing the guidelines and fully restructure them at the same time," Calixto said. "By pausing production, we can dedicate all available resources and time to rebuilding the production process, ensuring that when we re-launch in 2027, the guidelines will reflect a modernized approach built around the grower and other user experience."

A series of annually updated reference manuals produced by Cornell IPM and the College of Agriculture and Life Sciences (CALS), the Cornell Crop and Pest Management Guidelines are widely used by farmers, agronomists, crop consultants and extension educators in New York and throughout the Northeast. They include information about current IPM recommendations, pesticide options, cultural practices, nutrient management, disease, insect and weed identification and resistance-management strategies.

Calixto and Pesticide Safety Education Program Lead Mike Helms will spearhead efforts to restructure the guideline process over the next 12 months, with a goal of launching a more streamlined, user-friendly version in 2027.

Limited copies of the 2025 guidelines remain available for purchase while supplies last through The Cornell Store. The 2026-2027 Greenhouse Guidelines will be available.

For more information contact Helms at mjh14@cornell.edu.