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NYS Produce Auctions Locations and Contact Information

Judson Reid, Extension Vegetable Specialist
Cornell Vegetable Program

Last Modified: August 11, 2025

NYS Produce Auctions Locations and Contact Information

Produce auctions in New York State have been formed so that produce growers have a way of marketing their product to quality minded buyers through open competitive bidding. A map of produce auction locations across the state is provided along with contact information. Auction days and times vary by location and by year. Contact the auction directly for the schedule.

Augusta Produce Auction
2326 North Rd, Oriskany Falls, NY 13425
315-825-1208

Chautauqua Produce Auction
7844 Rt 474, Clymer, NY 14724
716-355-6500; 716-355-6391
www.chautauquaproduceauction.com

Finger Lakes Produce Auction
3691 Rte 14A, Penn Yan, NY 14527
315-531-8446
www.fingerlakesproduceauction.com

Genesee Valley Produce Auction
8855 County Rd 3, Centerville, NY 14029
585-567-8640 

Mohawk Valley Produce Auction
840 Fordsbush Rd, Fort Plain, NY 13339
518-224-4847

Ontario Produce Auction
4860 Yautzy Rd, Stanley, NY 14561
585-526-5708
ontarioproduceauction.com

Orleans Produce Auction
12590 Ridge Rd, Albion, NY 14411
585-798-5466

Seaway Produce Auction
2841 County Route 11, Rensselaer Falls, NY 13680
315-965-2535
www.seawayproduceauction.com

Seneca Produce Auction

2033 Yerkes Rd, Romulus, NY 14541
712-432-8598 market report
607-869-9317 Mose Fisher Jr

St. Lawrence Valley Produce Auction
25 Martin Rd, North Bangor, NY 12966
518-483-2300

Tug Hill Produce Auction
8236 Cobb Rd, Copenhagen, NY 13626
315-777-3983 Auction Manager - Wayne Zehr
waynetughill@gmail.com

Read more information about how to buy goods at a produce auction.



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Lettuce / Leafy Greens

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Upcoming Events

2026 NYS Processing Vegetable Educational Meeting

Event Offers DEC Credits

March 16, 2026
Batavia, NY

Processing vegetable industry members who grow, manage, or support crop production for Farm Fresh First/Nortera Foods, Seneca Foods and/or Love Beets, are encouraged to sign-up for the 2026 NYS Processing Vegetable Industry Meeting! You will:

  • Network at this in-person meeting.
  • Learn the results of industry-funded research.
  • Have a voice in Cornell research and Extension.

DEC recertification credits available: 2.0 in categories 1a, 10, and 23.

2.0 Certified Crop Advisor (CCA) credits available.

View 2026 NYS Processing Vegetable Educational Meeting Details

Virtual Asparagus School

Event Offers DEC Credits

March 17, 2026

Join us to dive deep on growing asparagus! Bringing together experts from the Cornell Vegetable Program, Michigan State University, OMAFA (Ontario Ministry of Agriculture, Food, and Agribusiness), and industry, featuring a panel of growers. 

View Virtual Asparagus School Details

Postharvest Water Management, Sanitation, and Traceability Workshop

Event Offers DEC Credits

March 18, 2026
Albion, NY

Cornell University personnel from the National GAPs Program and the Produce Safety Alliance are presenting a workshop on postharvest water management, sanitation, and traceability. This workshop will include a mix of short talks and hands-on activities to provide attendees with applied experience with sanitation, postharvest water, and traceability topics. 

2.75 NYSDEC CEU's in categories 10, 1a, and 23 available.

View Postharvest Water Management, Sanitation, and Traceability Workshop Details

Announcements

2025 Year in Review

Our 2025 Year in Review and 2026 Preview report highlights some of the many research and educational programs led by our team in 2025. Plus, we provide a sneak peek at some of our plans for 2026!
  • Integrating Laser Weeders into Muck Onion Production
  • Cornell Vegetable Program Advances Cover Crop Research
  • New, Interactive Pesticide Safety Programming Protects Farmer Health
  • Specialty Potato Variety Trial Tests Varieties During a Hot Growing Season
  • Mushroom Enthusiasm Grows
  • Equipping Sweet Corn Growers for an Emerging Disease: Tar Spot
  • Farm Food Safety Educational Outreach
  • Sustainable Pest Management for New York Urban Farmers
  • In 2026...


Cornell Crop and Pest Management Guidelines Paused

From Cornell IPM:

Highlighting its commitment to quality and long-term sustainability, Cornell Integrated Pest Management's Pesticide Safety Education Program has announced
a pause in production of the 2026 Cornell Crop and Pest Management Guidelines.

Cornell IPM Director Alejandro Calixto said this temporary measure is the result of a comprehensive reimagining process facilitated by Illume Projects of Ithaca, which included end-user interviews, internal surveys and sales data analytics.

"It became clear to us that we cannot continue producing the guidelines and fully restructure them at the same time," Calixto said. "By pausing production, we can dedicate all available resources and time to rebuilding the production process, ensuring that when we re-launch in 2027, the guidelines will reflect a modernized approach built around the grower and other user experience."

A series of annually updated reference manuals produced by Cornell IPM and the College of Agriculture and Life Sciences (CALS), the Cornell Crop and Pest Management Guidelines are widely used by farmers, agronomists, crop consultants and extension educators in New York and throughout the Northeast. They include information about current IPM recommendations, pesticide options, cultural practices, nutrient management, disease, insect and weed identification and resistance-management strategies.

Calixto and Pesticide Safety Education Program Lead Mike Helms will spearhead efforts to restructure the guideline process over the next 12 months, with a goal of launching a more streamlined, user-friendly version in 2027.

Limited copies of the 2025 guidelines remain available for purchase while supplies last through The Cornell Store. The 2026-2027 Greenhouse Guidelines will be available.

For more information contact Helms at mjh14@cornell.edu.


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