Late Blight Sample Collection and Submission to Cornell
Margie Lund, Extension Vegetable Specialist
Cornell Vegetable Program

If late blight is detected or suspected on your farm, and you cannot get a sample to a Cornell Vegetable Program staff member in a day or two, you should submit your sample to Chris Smart's lab at Cornell. Following are instructions for reporting, collecting and mailing samples to his lab.
From usablight.org:
Samples must be reported online and a form that is generated from your submission must be included with the sample. You will receive a sample number (which should be written on the sample bag when it is sent to the lab), and this number can be used to track your sample.
Report online and fill out a form. (If you are new to the system you must Register for Sample Submission BEFORE Reporting.)
When sending late blight samples it is better to send leaf tissue rather than fruit or tubers. If you do send fruit or tubers send them in a separate bag or shipment -- so they do not crush the leaf tissue in transit. What to send:
1. A minimum of 5 fresh turgid leaves with actively sporulating lesions. Smaller lesions are best. Collected from several locations when possible.
2. Place the foliage in an air-tight dry plastic (Ziploc) bag with a cushion of air - so the foliage doesn't get crushed. Use a small shipping box rather than an envelope. PLEASE write the sample number on the bag.
3. Send the sample immediately upon collection. If you must "hold" the sample overnight, keep it at 40 - 50 F.
4. Include the completed sample submission form (see instructions for reporting sample online) in the box with the sample.
5. Mail the sample via overnight mail to:
Cornell AgriTech
Attn: Colin Day / Chris Smart
630 West North St, Barton Laboratory
Geneva, NY 14456
E-mail: cds14@cornell.edu
Phone: 315-787-2441


Upcoming Events
Oswego Muck Onion Growers Pre-Season Meeting: Bacterial Bulb Rot

March 13, 2025
Baldwinsville, NY
Can we win the rot race? At this pre-season meeting, Oswego muck onion growers will hear the complexities of bacterial bulb rot of onion. An open discussion between growers and allied industry reps will be led by Christy Hoepting. 1.0 DEC recertification credits in categories 1a, 10 and 23 will be available.
Growing Rhubarb Webinar
March 14, 2025
Farmers and backyard gardeners are invited to learn about the essentials of growing rhubarb. This one-hour webinar hosted by Cornell AgriTech and CCE Ontario County will provide valuable insights into soil conditions, plant selection, care, and maintenance, ensuring attendees are well-prepared for the upcoming growing season.
2025 NYS Dry Bean Meeting and Cutting Event

March 19, 2025
Geneva, NY
The NYS Dry Bean Meeting will be paired with the annual Dry Bean Cutting Event again this year! The morning meeting will include market updates and presentations on the latest dry bean research in New York: dry bean variety breeding and trial updates, white mold control, Western bean cutworm management, and identifying management tactics for major pests in dry beans. 2.0 DEC and CCA credits will be available.
The Dry Bean Cutting will follow the meeting and showcase the canned dry beans from the 2024 Dry Bean Variety Trial.