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Salvaging Your Greenhouse After a Heavy Snow Storm

November 25, 2014

Salvaging Your Greenhouse After a Heavy Snow Storm
From John Bartok, Agricultural Engineer, Ashford, CT, 11/24/2014:
A quick checklist covering potential hazards and steps to take to salvage your greenhouse after a heavy snow storm.

Be aware of potential hazards:
•  Sliding snow or ice
•  Falling glassAgri:
•  Broken frame members
•  Severed electrical wires
•  Leaking fuel oil or gas

Shut off utilities:
•  Disconnect power supply
•  Shut of gas supply
•  Turn of main water supply

Minimum structural damage:
•  Take photos
•  Prop up greenhouse frame to prevent further collapse
•  Add additional bracing (diagonal at corners)
•  Check and tighten frame connections
•  Repair glazing
•  Close doors and vents
•  Open drain pipes
•  Provide temporary heat to keep plants from freezing
•  Check and repair heating/electrical/water systems

Major structural damage:
•  Take photos
•  Support frame members for safe entry
•  Cut poly if necessary to reduce load on structure
•  Clear aisles
•  Remove plants to temporary structures or alternate location
•  Drain water system
•  Cover heating/cooling and materials handling equipment with tarps

Snow removal:
It can be very expensive to remove the snow. You also have to have space for it. If the snow is light, there is not much danger of further collapse. If it is heavy, some growers found that as it settled, melted and refroze, it formed a cocoon next to the greenhouse and didn’t add a lot of pressure. Removing it may cause more damage. If you need the light for the plants, then the snow will have to be removed.

Contact the insurance company.

Rent equipment to remove snow if necessary. Also rent to replace damaged heating/cooling equipment.

CHECKLIST: Salvaging Your Greenhouse After a Heavy Snow Storm (pdf; 73KB)

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Upcoming Events

Intro to Food Safety and GAPs Training

February 19, 2025
via Zoom,

This virtual workshop will serve two purposes: 

  • For produce farms just interested in learning about farm food safety, this program will introduce principles and best practices.
  • For produce farms look for a GAPs (Good Agricultural Practices) training needed to meet buyer demands for audit/certification, this program will provide that as well.
View Intro to Food Safety and GAPs Training Details

Announcements

NY Urban Farms Pest Management Fact Sheet Series

Cornell Cooperative Extension has partnered with dozens of urban farms across New York State to demonstrate and evaluate sustainable pest management strategies. Together with farmers, we found success using control methods that prevent or reduce crop losses through exclusion strategies, crop timing, host resistance, the introduction of beneficial organisms, and more. Regardless of management strategy used, common requirements for success include a knowledge of the pest and disease complex, preventative deployment and commitment to the process. The New York Urban Farms Sustainable Pest Management Fact Sheet Series includes case studies highlighting pest management techniques that New York urban farms have found valuable.

NYS Urban Growers Pest Management Needs Assessment

As part of a multi-year project exploring non-spray pest management options that are economically and environmentally sustainable for urban farms, we conducted a needs assessment with urban growers across New York State. The New York State Urban Growers Pest Management Needs Assessment presents findings on current pest management practices, challenges, and topics of future interest.

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