2014 Upstate New York Potato Variety Trial Report
from D. E. Halseth, E. R. Sandsted, and J. M. Kelly, Horticulture, Cornell:
Potato variety yield trials were conducted in four counties in upstate New York in 2014 in which a total of 30 named varieties and 206 breeding lines were evaluated. Ten replicated variety yield trials and two observational trials were conducted at the Thompson Vegetable Research Farm near Freeville in Tompkins County. Grower chip processing trials were conducted on mineral soils near Arkport (Steuben County) and Bliss (Wyoming County). Grower red and white tablestock trials were planted on muck soil near Marion (Wayne County). All trials at Freeville and on grower cooperator farms were grown using standard commercial cultural practices. Marketable yield, tuber quality and appearance, maturity, storage life and processing potential are among the important characteristics which are evaluated. Round whites, red, blue and purple-skinned potatoes, and russets were evaluated, in addition to breeding lines from Cornell, University of Maine, and USDA-Beltsille.
Thanks to Mahany Farms, McCormick Farms, and Williams Farm for their continued assistance!
2014 Upstate NY Potato Variety Trials and Cultural Practice Experiments (pdf; 458KB)
Upcoming Events
2025 Finger Lakes Auction Winter Growers Meeting
January 2, 2025
Penn Yan, NY
At this grower-focused meeting, ag industry experts will discuss pest control in vegetables, weed management strategies and best practices, seed germination, an introduction to foliar nutrient uptake in vegetables, and grouping flowers by growth needs. Plus we'll hear from a grower panel from Kutztown Produce Auction, moderated with NYS specific pest control from Judson Reid.
2.25 DEC recertification credits will be offered in categories 10, 1a, 23, and 24.
2025 Ontario Produce Auction Winter Growers Meeting
January 15, 2025
Stanley, NY
This grower-focused meeting will include information about pesticide applicator recertification and record keeping requirements, disease control in cole crops and vine crops, and using biocontrols for insect management in greenhouses. Several seed and ag input companies will be on-hand to share product news.
2.75 DEC recertification credits will be offered in categories 10, 1a, 23 and 24. CORE credits (0.5) offered too!
Intro to Food Safety and GAPs Training
February 19, 2025
via Zoom,
This virtual workshop will serve two purposes:
- For produce farms just interested in learning about farm food safety, this program will introduce principles and best practices.
- For produce farms look for a GAPs (Good Agricultural Practices) training needed to meet buyer demands for audit/certification, this program will provide that as well.