Canadian and European Varieties for the Fresh Market
Potato breeders are always busy trying to develop fresh market varieties with traits that enhance farm sustainability: resistance to diseases, and attractive, tasty tubers preferred by consumers. Every year, potato-breeding programs evaluate advanced clones at several locations to determine how well the new clones perform under different weather patterns and soil conditions. There are key traits that a new fresh market variety should have:
- Attractive Appearance: Smooth, bright skin are traits requested by buyers. Good examples are the yellow fleshed variety Colomba (European) and the white fleshed Envol (Quebec).
- Early Maturity: This is a plus for fresh market growers. Envol is the earliest white flesh variety grown in Ontario, but it has to be grown in soils not infested with common scab.
- Yield: A profitable marketable yield is essential for farm sustainability.
- Consistency & Predictability: Once you are familiar with the variety, you should be able to determine how much nitrogen fertilizer and other nutrients are required to obtain good yields with the tuber size profile you need for your market. Another example of consistency and predictability is performance under tough conditions such as wet or hot summers.
- Disease Resistance: Resistance to common scab is an important trait in areas where this soil-borne disease is a problem. Fresh-market producers with scab problems in their fields need to trade off some of the above mentioned traits for common scab resistance.
Canadian & European Varieties for the Fresh Market (pdf; 6067KB)
Asparagus
Beets
Broccoli
Brussels Sprouts
Cabbage
Carrots
Cauliflower
Cucumbers
Dry Beans
Eggplant
Ethnic Vegetables
Garlic
Horseradish
Kohlrabi
Leeks
Lettuce / Leafy Greens
Melons
Onions
Parsnips
Peas
Peppers
Potatoes
Pumpkins / Gourds
Radishes
Rhubarb
Rutabaga
Snap Beans
Squash - Summer
Squash- Winter
Sweet Corn
Sweet Potatoes
Tomatoes
Turnips
Upcoming Events
Niagara Region Vegetable Meeting
August 14, 2024
Clarence Center, NY
We'll start this meeting off at Root Down Farm to hear late season disease management updates in peppers and cole crops, plus current best management practices to limit fungicide resistance. Potato variety recommendations and disease control questions in potatoes will be addressed.
Then we'll head to Kreher's beet field to view and discuss alternative weed control technologies. The beet field is an on-farm demonstration of various flame weeding protocols in comparison with stacked tool cultivation equipment. One or two weeding robots will be on-hand for live demonstrations and discussion of the technology's current abilities and future potential. We'll also cover industry updates and a review of late summer disease management in squash.
2.0 DEC credits will be available in categories 23, 1a, and 10.
2024 Chipping Potato Twilight Meeting
August 20, 2024
Dansville, NY
Join us for a brief, on-farm meeting including insect pest updates and viewing of the chipping potato variety trial. 1.0 DEC credits in categories 10, 1a, and 23 will be offered. Dinner follows!