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Set Up an Efficient Wash/Pack Facility

Robert Hadad, Extension Vegetable Specialist
Cornell Vegetable Program

November 28, 2017

Set Up an Efficient Wash/Pack Facility

The goal of this document is to provide more detail on setting up an efficient wash/pack facility with a focus on farm food safety and maintaining post-harvest quality. Of course, each farm will have unique circumstances and need different pieces of equipment. The idea here is think about the way to use a space to your best advantage. A facility should be set up to wash and move produce efficiently while getting the job done effectively. Whether you are adapting a currently existing space or starting from scratch, you can use this document to plan as close to the ideal situation as possible. You can customize to your specific situation, budget and needs.



The "Ideal" Wash and Pack Facility Layout (pdf; 485KB)

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Upcoming Events

2024 Muck Onion Growers Twilight Meeting in Oswego

Event Offers DEC Credits

June 20, 2024
Oswego, NY

Open to all Onion Enthusiasts, the Muck Onion Growers Twilight Meeting will feature new fungicide recommendations for 2024, and onion insect pest management updates featuring seed treatment combinations for onion maggot control. View our onion herbicide trial with pre- and post-emergent control of marsh yellowcress, Lamb's quarters and ragweed. This educational event is immediately followed by a catered dinner; both are FREE thanks to generous sponsors!

2.0 DEC recertification credits available in categories 1A, 10 and 23, and 0.5 credits in category 5. CCA credits will also be available.

View 2024 Muck Onion Growers Twilight Meeting in Oswego Details

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