Vegetable Pest and Cultural Management Field Meeting for Auction Growers (Seneca)
Event Details
Date
July 23, 2021
Time
7:00pm - 9:00pm
Location
David Swarey farm
Boyce Rd
Ovid, NY 14521
Cost
FREE!
Host
Cornell Vegetable ProgramJudson Reid
585-313-8912
email Judson Reid
1.75 recertification credits approved in categories 23 (veg) and 24 (greenhouse). This course will demonstrate pest management in fresh market vegetables in both field and greenhouse (high tunnel) vegetables, primarily for those growing for wholesale auction. A hands-on demonstration of weed, insect and disease identification in vegetables including management options such as inter-row cover crops, grafting and where appropriate, spray options will be used to educate growers. Judson Reid, Senior Extension Associate with the Cornell Vegetable Program along with CCE staff will instruct participants and facilitate peer-based learning. Details on each topic will focus on field observations at the farm. This event is FREE to attend!
AGENDA:
7:00 Welcome
7:05 Weed Control in Row Crop Vegetables
- Why? - moisture competition; insect and disease management; Labor efficiency
- How? - cultivation; herbicides; inter-row cover crops: spring seeding or winter rye; pros- and cons
7:45 Tomato and Potato Disease Updates
- Late blight and early blight updates
- Grafting for improved root-zone disease resistance in greenhouse and high tunnels
8:15 Cucurbits
- Greenhouse cucumber grafting for vigor and yield
- Downy mildew management: cucumbers, cantaloupes and watermelon
- Cucumber beetle, squash bug, stink bug
- Powdery mildew resistance and effective fungicide programs
8:45 Questions and Answer, other farm specific crop observations, and food safety news
9:00 Adjourn
DEC Recertification Credit Requirements: Attendees will present an ID and record their certification ID number, print name and sign the Recertification Training Roster. The roster will be secured by a Cornell Vegetable Program representative and only the attendees who sit for the entire course will be awarded a certificate.
For more information about these courses, contact Judson Reid
Upcoming Events
2025 Ontario Produce Auction Winter Growers Meeting
January 15, 2025
Stanley, NY
This grower-focused meeting will include information about pesticide applicator recertification and record keeping requirements, disease control in cole crops and vine crops, and using biocontrols for insect management in greenhouses. Several seed and ag input companies will be on-hand to share product news.
2.75 DEC recertification credits will be offered in categories 10, 1a, 23 and 24. CORE credits (0.5) offered too!
2025 New York State Potato School
February 11 - February 12, 2025
Waterloo, NY
This year's program will feature speakers covering critically important topics like disease management, updates in storage techniques, new varieties, and other production management practices. New for this year will be the Processor Panel where guests will have the chance to interact with some of the major chip processors in the northeast. Your participation will also earn you DEC and CCA points.
Intro to Food Safety and GAPs Training
February 19, 2025
via Zoom,
This virtual workshop will serve two purposes:
- For produce farms just interested in learning about farm food safety, this program will introduce principles and best practices.
- For produce farms look for a GAPs (Good Agricultural Practices) training needed to meet buyer demands for audit/certification, this program will provide that as well.