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2022 NYS Dry Bean Meeting




Event Details

Event Offers DEC Credits

Date

March 16, 2022

Time

12:00 pm - 3:00 pm

Location

Online via Zoom

Cost

Registration : $15.00

(addl attendee $10.00 ea.)

If you are a Cornell Vegetable Program enrollee, select CVP Enrollee to get the discount.

Enrollee Discount: $5.00

Host

Cornell Vegetable Program

Margie Lund
607-377-9109



The NYS Dry Bean Meeting will be back online again this year, with presentations covering the latest research in NY dry beans. Topic areas include market updates, white mold management, western bean cutworm and soybean cyst nematode management, dry bean variety testing, and incorporating NY dry beans into schools. This event is sponsored by New York Bean LLC, Genesee Valley Bean Co. Inc., and Springwater Ag Products.

This event will be held virtually via Zoom, and 1.5 DEC credits will be available.

COST: $10 for CVP Enrollees, $15 for Non-enrollees. 


AGENDA:

12:00 PM    Welcome/Announcements/DEC Sign-in

12:10         Overview of the 2021 growing season and market update -- Jerry Jones, NY Bean and Matt Stawowy, Steele & Co

12:30         Towards a durable management strategy for white mold in dry beans in New York (2020/21): Sclerotial Survival -- Sarah Pethybridge, Cornell

12:50           Determine the magnitude and distribution of Western bean cutworm, and the risk to dry beans, in the major production area in New York -- Margie Lund, CCE Cornell Vegetable Program, and Marion Zuefle, NYS IPM Program

1:10              Soybean Cyst Nematode - Tracking and Managing the New Threat to NY Dry Bean Production -- Marion Zuefle, NYS IPM Program, and Margie Lund, Cornell Vegetable Program

1:30              Break

1:40              Breeding, evaluation and development of dry bean varieties that are highly adapted to NYS growing environments and markets -- Phillip Griffiths, Cornell

2:00              Comparison of new and standard dry bean varieties at NYSAES research farm -- Steve Reiners and Michael Rosato, Cornell

2:20              Cool School Food: Encouraging the use of dry beans in school lunches, and promoting the health aspects of dry bean consumption -- Amie Hamlin, NY Coalition for Healthy School Food

2:40              NYS Dry Bean Industry Advisory Committee Meeting

3:00 PM         Adjourn 


REGISTRATION AND DEC CREDITS:
This event will be held online via Zoom. Pre-registration is required by March 11. Only those who register will receive meeting attendance information and the Zoom link. Register online now!

DEC credits are available. In order to receive DEC credits, you have to pre-register, enter your DEC ID number AND email a photo of your DEC ID license to Margie Lund at least 2 days prior to the event. You can only receive credit if BOTH of those are submitted and match. Email Margie Lund my DEC ID license photo now! 

It is also required to have your Zoom log in name match the name on your DEC ID. If you need to change your name in Zoom, hover over your window and click on the three (---) dots in the upper righthand corner. Select "rename" to change your screen name displayed. 

MORE INFORMATION ABOUT ZOOM:
The meeting will be held using an online videoconferencing platform called Zoom. Don't have Zoom? Sign up for free at Zoom and click on "Sign Up, It's Free"



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Announcements

JOB POSTING: Onion Crop Scout

Be a Vital Part of New York Onion Production!

We are looking for someone who appreciates agriculture to scout commercial onion fields in Oswego Co. and/or Wayne Co. for 13 weeks during the summer, maximum 19 hours/week, who would return to the seasonal position annually.

As an Onion Crop Scout for the Cornell Vegetable Program (CVP), you will independently scout 11 commercial onion fields collecting data on insect pests, diseases, weeds and crop stage/quality. Scouting data will be summarized into a preliminary report which is finalized by Cornell's Onion Specialist. Growers use the scouting reports to inform their spray decisions, which enables an integrated approach to pest management. Your hard work will ensure grower engagement, implementation of research-based recommendations, and early detection of emerging issues. It is the "beating heart" of CVP's onion program.

Pay: $18.50/hr. No benefits. Personal mileage will be reimbursed at the federal rate.

Key Qualifications & Skills:
  • High School diploma and 6 months experience in an agriculture setting, or the equivalent combination of education and experience.
  • Must be able to meet the travel requirements of the position and have reliable transportation as well as have and maintain a valid and unrestricted New York State driver's license.
  • Visual concentration and attention to detail are required to detect pests and pest damage.
  • Able to work independently in collecting and summarizing data.
  • Must be able to work outdoors in all types of weather.
  • Proven experience in communicating effectively, both written and oral.
  • Preferred: Experience working with plants, plant disease and other pest identification.
Training will include being accompanied by a veteran onion scout for the first season with the intention of scouting independently in the second year, and ideally for several more years after.

Flexible on start and end dates, day(s) of week you work, and whether Oswego or Wayne or both counties are scouted. Our priority is finding someone who will return to the position annually.

Read details about the Onion Crop Scout position.

To apply (resume and cover letter): http://tiny.cc/Onion_Scout_WDR_00043345