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2023 NYS Dry Bean Meeting and Cutting Event




Event Details

Event Offers DEC Credits

Date

March 22, 2023

Time

9:00 am - 12:00 pm (Meeting); 1:00 pm (Cutting)

Location

Cornell AgriTech, Jordan Hall Second Floor Auditorium
630 West North St
Geneva, NY 14456

Cost

CVP Enrollee : $10.00

(addl attendee $10.00 ea.)

Non-Enrollee : $15.00

(addl attendee $15.00 ea.)

Host

Cornell Vegetable Program

Margie Lund
607-377-9109



The NYS Dry Bean Meeting is back in person this year, and will be paired with the annual Dry Bean Cutting Event! The morning meeting will include presentations on the latest dry bean research in New York, with topics including market updates, white mold management, western bean cutworm and soybean cyst nematode management, dry bean variety testing, and incorporating NY dry beans into schools. 2.0 DEC credits will be available.

COST: $10 for CVP enrollees; $15 for Non-enrollees. Lunch will be provided in between the two events. REGISTER NOW!

The Dry Bean Cutting will follow the meeting and showcase the canned dry beans from the 2022 Dry Bean Variety Trial. 

AGENDA:
9:00 AM Welcome/Announcements/DEC Sign-in

9:10 Overview of the 2022 growing season and market update -- Jerry Jones, New York Bean, and Matt Stawowy, Steele & Co

9:30 Towards a site-specific model for white mold in dry beans in New York -- Sarah Pethybridge, Cornell

9:50 Determine the magnitude and distribution of Western bean cutworm, and the risk to dry beans, in the major production area in New York -- Margie Lund, CCE Cornell Vegetable Program, and Marion Zuefle, NYS IPM Program

10:10 Improving soybean cyst nematode (SCN) sampling with the use of field electrical conductivity mapping -- Marion Zuefle, NYS IPM Program, and Margie Lund, CCE Cornell Vegetable Program

10:30 Break

10:40 Breeding, evaluation and development of dry bean varieties that are highly adapted to NYS growing environments and markets -- Phillip Griffiths, Cornell

11:00 Comparison of new and standard dry bean varieties at Cornell AgriTech research farm: 2022 NYS Dry Bean Variety Trial updates -- Steve Reiners and Michael Rosato, Cornell

11:20 Cool School Food: Encouraging the use of dry beans in school lunches, and promoting the health aspects of dry bean consumption -- Amie Hamlin, NY Coalition for Healthy School Food

11:40 NYS Dry Bean Industry Advisory Committee Meeting

12:00 PM Adjourn Meeting; pick up DEC credit sheets

12:00-1:00 Lunch (included for all attendees)

1:00 PM Dry Bean Cutting held in Raw Products Building (7 Crabapple Dr). All are welcome to attend!

This event is sponsored by New York Bean! Thank you!



more crops
Asparagus

Asparagus

Beets

Beets

Broccoli

Broccoli

Brussels Sprouts

Brussels Sprouts

Cabbage

Cabbage

Carrots

Carrots

Cauliflower

Cauliflower

Cucumbers

Cucumbers

Dry Beans

Dry Beans

Eggplant

Eggplant

Ethnic Vegetables

Ethnic Vegetables

Garlic

Garlic

Horseradish

Horseradish

Kohlrabi

Kohlrabi

Leeks

Leeks

Lettuce / Leafy Greens

Lettuce / Leafy Greens

Melons

Melons

Mushrooms

Mushrooms

Onions

Onions

Parsnips

Parsnips

Peas

Peas

Peppers

Peppers

Potatoes

Potatoes

Pumpkins / Gourds

Pumpkins / Gourds

Radishes

Radishes

Rhubarb

Rhubarb

Rutabaga

Rutabaga

Snap Beans

Snap Beans

Squash - Summer

Squash - Summer

Squash- Winter

Squash- Winter

Sweet Corn

Sweet Corn

Sweet Potatoes

Sweet Potatoes

Tomatoes

Tomatoes

Turnips

Turnips

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Upcoming Events

2025 Finger Lakes Auction Winter Growers Meeting

Event Offers DEC Credits

January 2, 2025
Penn Yan, NY

At this grower-focused meeting, ag industry experts will discuss pest control in vegetables, weed management strategies and best practices, seed germination, an introduction to foliar nutrient uptake in vegetables, and grouping flowers by growth needs. Plus we'll hear from a grower panel from Kutztown Produce Auction, moderated with NYS specific pest control from Judson Reid.

2.25 DEC recertification credits will be offered in categories 10, 1a, 23, and 24.

Intro to Food Safety and GAPs Training

February 19, 2025
via Zoom,

This virtual workshop will serve two purposes: 

  • For produce farms just interested in learning about farm food safety, this program will introduce principles and best practices.
  • For produce farms look for a GAPs (Good Agricultural Practices) training needed to meet buyer demands for audit/certification, this program will provide that as well.

Announcements

Laser Scarecrows to Deter Birds in Sweet Corn

Are you considering the use of a laser scarecrow to deter birds on your farm? Cornell Cooperative Extension and the University of Rhode Island teamed up to test a research laser scarecrow on sweet corn farms.

A laser scarecrow is a device that has one or more laser modules connected to motors. The specifications of the lasers are optimized to the color and motion sensitivity of bird's eyes. When laser beams move across a field, birds become frightened and attempt to move away from the perceived threat. Light from the laser covers an area quickly and moves through the canopy without causing injury to the crop. Research demonstrates that birds do not readily become habituated to the laser.

A laser scarecrow used as the sole deterrent typically results in a significant reduction in crop damage. Combined with an auditory device, damage can be reduced even more. When used as part of an integrated management program for bird control that utilizes habitat management and multiple scare tactics, laser scarecrows can be useful tools for growers of multiple crops. All scare tactics must be deployed before birds find the field. The effectiveness of lasers depends on multiple factors such as bird species, bird populations, habitat and food availability. Lasers are not effective at deterring deer, racoons, coyotes or other mammals.

To learn more, the Laser Scarecrows to Deter Birds in Sweet Corn and Other High-Value Agricultural Crops fact sheet provides background information, research data, FAQs, and Advantages/Limitations on laser scarecrows.

NY Urban Farms Pest Management Fact Sheet Series

Cornell Cooperative Extension has partnered with dozens of urban farms across New York State to demonstrate and evaluate sustainable pest management strategies. Together with farmers, we found success using control methods that prevent or reduce crop losses through exclusion strategies, crop timing, host resistance, the introduction of beneficial organisms, and more. Regardless of management strategy used, common requirements for success include a knowledge of the pest and disease complex, preventative deployment and commitment to the process. The New York Urban Farms Sustainable Pest Management Fact Sheet Series includes case studies highlighting pest management techniques that New York urban farms have found valuable.

NYS Urban Growers Pest Management Needs Assessment

As part of a multi-year project exploring non-spray pest management options that are economically and environmentally sustainable for urban farms, we conducted a needs assessment with urban growers across New York State. The New York State Urban Growers Pest Management Needs Assessment presents findings on current pest management practices, challenges, and topics of future interest.