2023 NYS Dry Bean Meeting and Cutting Event
Event Details
Date
March 22, 2023
Time
9:00 am - 12:00 pm (Meeting); 1:00 pm (Cutting)
Location
Cornell AgriTech, Jordan Hall Second Floor Auditorium
630 West North St
Geneva, NY 14456
Cost
CVP Enrollee : $10.00
(addl attendee $10.00 ea.)
Non-Enrollee : $15.00
(addl attendee $15.00 ea.)
Host
Cornell Vegetable ProgramMargie Lund
607-377-9109
email Margie Lund
The NYS Dry Bean Meeting is back in person this year, and will be paired with the annual Dry Bean Cutting Event! The morning meeting will include presentations on the latest dry bean research in New York, with topics including market updates, white mold management, western bean cutworm and soybean cyst nematode management, dry bean variety testing, and incorporating NY dry beans into schools. 2.0 DEC credits will be available.
COST: $10 for CVP enrollees; $15 for Non-enrollees. Lunch will be provided in between the two events. REGISTER NOW!
The Dry Bean Cutting will follow the meeting and showcase the canned dry beans from the 2022 Dry Bean Variety Trial.
AGENDA:
9:00 AM Welcome/Announcements/DEC Sign-in
9:10 Overview of the 2022 growing season and market update -- Jerry Jones, New York Bean, and Matt Stawowy, Steele & Co
9:30 Towards a site-specific model for white mold in dry beans in New York -- Sarah Pethybridge, Cornell
9:50 Determine the magnitude and distribution of Western bean cutworm, and the risk to dry beans, in the major production area in New York -- Margie Lund, CCE Cornell Vegetable Program, and Marion Zuefle, NYS IPM Program
10:10 Improving soybean cyst nematode (SCN) sampling with the use of field electrical conductivity mapping -- Marion Zuefle, NYS IPM Program, and Margie Lund, CCE Cornell Vegetable Program
10:30 Break
10:40 Breeding, evaluation and development of dry bean varieties that are highly adapted to NYS growing environments and markets -- Phillip Griffiths, Cornell
11:00 Comparison of new and standard dry bean varieties at Cornell AgriTech research farm: 2022 NYS Dry Bean Variety Trial updates -- Steve Reiners and Michael Rosato, Cornell
11:20 Cool School Food: Encouraging the use of dry beans in school lunches, and promoting the health aspects of dry bean consumption -- Amie Hamlin, NY Coalition for Healthy School Food
11:40 NYS Dry Bean Industry Advisory Committee Meeting
12:00 PM Adjourn Meeting; pick up DEC credit sheets
12:00-1:00 Lunch (included for all attendees)
1:00 PM Dry Bean Cutting held in Raw Products Building (7 Crabapple Dr). All are welcome to attend!
This event is sponsored by New York Bean! Thank you!
Asparagus
Beets
Broccoli
Brussels Sprouts
Cabbage
Carrots
Cauliflower
Cucumbers
Dry Beans
Eggplant
Ethnic Vegetables
Garlic
Horseradish
Kohlrabi
Leeks
Lettuce / Leafy Greens
Melons
Mushrooms
Onions
Parsnips
Peas
Peppers
Potatoes
Pumpkins / Gourds
Radishes
Rhubarb
Rutabaga
Snap Beans
Squash - Summer
Squash- Winter
Sweet Corn
Sweet Potatoes
Tomatoes
Turnips
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