Agritourism Webinar Series
Agritourism Lunchtime Webinar Series 2024
- January 9: Agritourism for Maple Syrup Operations
- February 13: Grants for Agritourism Operations
- March 12: Staffing your Agritourism Operation
- April 9: Working with your Local Tourism office
- April 14: Overview of Agritourism Business Plan in AgPlan
- June 11: How To's: Livestock Operations (not a petting zoo)
- July 9: Urban Agritourism
- August 13: Cut Flower Agritourism Operations
- September 10: Handling Difficult Customers
- October 8: Creating Value-Added Items/Experiences
- November 12: Implementing Outdoor Recreation on the Farm
- December 10 - Agritourism Accessibility
Price: Free
All webinars will be recorded and links shared. After registering, you will receive a confirmation email containing information about joining the meeting.
This webinar Series was made possible by the USDA NIFA Beginning Farmer and Rancher Program.
Please contact Lindsey Pashow lep67@cornell.edu or 518-569-3073 with any questions.
Event Details
Date
October 8, 2024
Time
12-1
Location
webinar
Cost
Free Registration : Free
Host
Cornell Agritourism Work Team
Lindsey Pashow
email Lindsey Pashow
Event Registration
Creating Value-Added Items/Experiences
Creating Value-Added Items/Experiences
Event Details
Date
November 12, 2024
Time
12-1
Location
webinar
Host
Cornell Agritourism Work Team
Lindsey Pashow
email Lindsey Pashow
Event Registration
Implementing Outdoor Recreation on the Farm
Implementing Outdoor Recreation on the Farm
Event Details
Date
December 10, 2024
Time
12-1
Location
webinar
Host
Cornell Agritourism Work Team
Lindsey Pashow
email Lindsey Pashow
Event Registration
Agritourism Accessibility
Agritourism Accessibility
Asparagus
Beets
Broccoli
Brussels Sprouts
Cabbage
Carrots
Cauliflower
Cucumbers
Dry Beans
Eggplant
Ethnic Vegetables
Garlic
Horseradish
Kohlrabi
Leeks
Lettuce / Leafy Greens
Melons
Mushrooms
Onions
Parsnips
Peas
Peppers
Potatoes
Pumpkins / Gourds
Radishes
Rhubarb
Rutabaga
Snap Beans
Squash - Summer
Squash- Winter
Sweet Corn
Sweet Potatoes
Tomatoes
Turnips
Upcoming Events
Intro to Food Safety and GAPs Training
February 19, 2025
via Zoom,
This virtual workshop will serve two purposes:
- For produce farms just interested in learning about farm food safety, this program will introduce principles and best practices.
- For produce farms look for a GAPs (Good Agricultural Practices) training needed to meet buyer demands for audit/certification, this program will provide that as well.