Chautauqua Regional Winter Vegetable Meeting
Event Details

Date
January 24, 2025
Time
9:30AM - 12:00 noon
Location
Stanley Hose Company Fire Hall
122 Park St
Sherman, NY 14781
Cost
FREE!
Host
Cornell Vegetable ProgramElizabeth Buck
585-406-3419
email Elizabeth Buck
Topics: Tar spot in sweet and field corn, managing anthracnose in vine crops, weed control between plastic beds, pesticide updates, and more. 2.5 DEC credits requested in 1a and 23.
COST: FREE! RSVP to Elizabeth Buck at 585-406-3419 by 5pm on January 22.
Thank you to our sponsors: Stokes Seeds, Rupp Seeds (drinks & refreshments), Laura Hostetler & Chautauqua Produce Auction (coffee). More industry sponsorship opportunities are available - contact Elizabeth Buck.


Upcoming Events
Vegetable Pest and Cultural Management Field Meeting for Auction Growers -- Finger Lakes Produce Auction

July 18, 2025
Penn Yan, NY
This evening meeting will demonstrate pest management in fresh market vegetables in both field and greenhouse (high tunnel) vegetables, primarily for those growing for wholesale auction. A hands-on demonstration of weed, insect and disease identification in vegetables including management options. Details on each topic will focus on field observations at the farm.
Lake Erie Region Summer Meeting

July 24, 2025
Brant, NY
This meeting will cover organic and conventional management and will be relevant for producers of all sizes. This broad-reaching meeting will feature a mixed fresh market field walk, potatoes, sprayer calibration, and disease control in table and wine grapes. We'll cover organic and conventional controls and present information for growers of all scales of production.
2.0 DEC (0.5 CORE, 1.0 Veg, 0.5 Fruit)
Vegetable Pest and Cultural Management Field Meeting for Auction Growers -- Seneca Produce Auction

July 30, 2025
Romulus, NY
This evening meeting will demonstrate pest management in fresh market vegetables in both field and greenhouse (high tunnel) vegetables, primarily for those growing for wholesale auction. A hands-on demonstration of weed, insect and disease identification in vegetables including management options. Details on each topic will focus on field observations at the farm.
2.0 DEC credits in categories 10, 1a, 23, and 24.