Cornell Vegetable Program Enrollment

Program Areas

  • Food Safety
  • Variety Evaluation
  • Market Development
  • Pest Management
  • Cultural Practices

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  • Telephone / Email Consultations
  • VegEdge Newsletter
  • Direct Mailings
  • Educational Meetings & Conferences
  • In-Field Educational Opportunities
  • On-Farm Research Trials

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Event Offers DEC Credits

Event Details

Date

Jan 21 - Jan 23, 2014

Time

Morning, Mid-day, and Afternoon Sessions

Location

The OnCenter Convention Center
Syracuse, NY 13202

Host

NYS Vegetable Growers Association
Jeanette Marvin
315-986-9320

www.nysvga.org


2014 Empire State Producers Expo

January 21 - January 23, 2014

2014 Empire State Producers Expo

Formerly known as the Empire State Fruit & Vegetable Expo, the Empire State Producers Expo includes a one-day Becker Forum (Monday, January 20, 2014), a three-day trade show, and three days of concurrent educational sessions. The educational sessions are organized by Cornell Cooperative Extension Educators from across New York State. Attendees can expect information on vegetables, tree fruits, berries, greenhouse floral production, business and marketing, and general interest topics relevant to the agricultural industry. The Expo offers both DEC and Certified Crop Advisor credits.

The Expo Trade Show includes over 160 companies representing a variety of products and services from equipment and inputs to software, packaging, bakery supplies and much more.

For our vegetable friends, below is a list of the DEC credits you can expect for each vegetable-related session at the Expo.

January 21 (in categories 1a, 10, 23):
Processing Vegetables = 1.50
Sweet Corn = 0.75
Cabbage/Cole Crops = 1.75
Potato = 3.75
Transplant Production Onions = 0.50
Onions = 2.75
Specialty Legume Crops = 0.50

January 22 (in categories 1a, 10, 23):
Seed Saving = 0.25 (also in category 4)
Cover Crops = 0.75

January 23 (in categories 1a, 10, 23 except as noted):
Vine Crops = 1.25
Alternative Nightshades = 0.75
Spotted Wing Drosophila = 3.5 (not in category 23 but does include category 22)
Plasticulture = 0.50

The full meeting agenda and information can be found on the NYS Vegetable Growers Association website.




more crops
Asparagus

Asparagus

Beets

Beets

Broccoli

Broccoli

Brussels Sprouts

Brussels Sprouts

Cabbage

Cabbage

Carrots

Carrots

Cauliflower

Cauliflower

Cucumbers

Cucumbers

Dry Beans

Dry Beans

Eggplant

Eggplant

Ethnic Vegetables

Ethnic Vegetables

Garlic

Garlic

Horseradish

Horseradish

Kohlrabi

Kohlrabi

Leeks

Leeks

Lettuce / Leafy Greens

Lettuce / Leafy Greens

Melons

Melons

Onions

Onions

Parsnips

Parsnips

Peas

Peas

Peppers

Peppers

Potatoes

Potatoes

Pumpkins / Gourds

Pumpkins / Gourds

Radishes

Radishes

Rhubarb

Rhubarb

Rutabaga

Rutabaga

Snap Beans

Snap Beans

Squash - Summer

Squash - Summer

Squash- Winter

Squash- Winter

Sweet Corn

Sweet Corn

Sweet Potatoes

Sweet Potatoes

Tomatoes

Tomatoes

Turnips

Turnips

more crops

Upcoming Events

No upcoming events at this time.

Announcements

Fungicides for ALS and Head Rot in Broccoli

The revised Fungicide "Cheat Sheet" for Alternaria Leaf Spot and Head Rot in Broccoli and Other Cole Crops, 2023 is now available. It includes:
  • Conventional and organic fungicides that have been field tested in 7 fungicide trials in broccoli from 2018-2022
  • Relative performance ratings for control of ALS
  • Active ingredient(s)
  • FRAC groups
  • Rating for risk of fungicide resistance
  • Pre-harvest interval
  • Use restrictions (e.g. NYS-restricted)
  • Many tips on how to build a successful fungicide program for ALS and downy mildew that adheres to best fungicide resistance management.


Agricultural Water Testing Drop-Off Sites in WNY

If you are curious about the quality of your irrigation ponds, streams, wells, or other surface water source, water testing is an important tool to consider. Water testing that provides meaningful results requires a quantified generic E. coli test or an Enumeration E. coli test. The Enumeration test provides test results as in numbers of (bacterial) colony forming units (CFU or most probable number MPN). Having a number allows you to track the results with a comparable baseline. Each water source should be tested 3-4 times a season and do this each growing season.

Water testing drop-off sites have been set up in a number of locations across the region by Lozier Environmental Consulting in Rochester. Water test sample bottles, forms, and information are available at each site. 
  • If you are in Ontario County, contact Nancy Anderson at the CCE Ontario County office in Canandaigua at 585-394-3977 x427. You can pick up the supplies (forms, bottles, instructions, and takes payment) at the CCE office. You will be required to take your sample(s) to a drop-off site in Canandaigua; the bottles will be picked up and delivered to Life Science Labs in Syracuse for analysis.
For assistance in understanding the water test results, contact Robert Hadad or the lab.