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Event Offers DEC Credits

Event Details

Date

January 4, 2018

Time

9:00 AM - 2:30 PM

Location

Finger Lakes Produce Auction
3691 Rt 14A
Penn Yan, NY 14527

Cost

This event is free.

Host

Cornell Vegetable Program

Judson Reid
585-313-8912


2018 Produce Auction Growers Meeting (Yates County)

January 4, 2018

2018 Produce Auction Growers Meeting (Yates County)

This course will educate growers on disease and pest management, varieties and marketing issues in open field and high tunnel vegetables. Topics such as disease resistant varieties, pest/disease, cultural management and appropriate spray options. DEC re-certification credits applied for.

9:00 am Coffee, registration, DEC sign-up - 
Judson Reid, Cornell Cooperative Extension, Cornell Vegetable Program

10:00 Welcome, overview - Judson Reid

10:05 Harvey Leid, manager's update - The value of maintaining volume for large scale customers and the importance of year to year consistency

10:25 Strawberries - Pre-planting to harvest with emphasis on season extension and planting - Nate Nourse and Tomions

10:55 High tunnel fertility management - Judson Reid and Cordelia Hall, CCE Cornell Vegetable Program

11:30 Lunch

12:30 pm Vegetable crop diseases and their vectors - Judson Reid

1:30 Weed control and the efficacy of biodegradeable plastic - speaker and panel discussion

2:00 Greenhouse Flower Production: growing for auction - grower panel

2:30 Adjourn and credits

Participants will be required to present Applicator License and sign roster before the beginning of the program. Only attendees who remain for the duration of the program will receive a certificate. Cornell Vegetable Program staff will supervise process and distribute certificates at the conclusion of the program.



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Asparagus

Asparagus

Beets

Beets

Broccoli

Broccoli

Brussels Sprouts

Brussels Sprouts

Cabbage

Cabbage

Carrots

Carrots

Cauliflower

Cauliflower

Cucumbers

Cucumbers

Dry Beans

Dry Beans

Eggplant

Eggplant

Ethnic Vegetables

Ethnic Vegetables

Garlic

Garlic

Horseradish

Horseradish

Kohlrabi

Kohlrabi

Leeks

Leeks

Lettuce / Leafy Greens

Lettuce / Leafy Greens

Melons

Melons

Mushrooms

Mushrooms

Onions

Onions

Parsnips

Parsnips

Peas

Peas

Peppers

Peppers

Potatoes

Potatoes

Pumpkins / Gourds

Pumpkins / Gourds

Radishes

Radishes

Rhubarb

Rhubarb

Rutabaga

Rutabaga

Snap Beans

Snap Beans

Squash - Summer

Squash - Summer

Squash- Winter

Squash- Winter

Sweet Corn

Sweet Corn

Sweet Potatoes

Sweet Potatoes

Tomatoes

Tomatoes

Turnips

Turnips

more crops

Upcoming Events

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Announcements

Community Gardens Soil Testing Program

Soil testing supports the growth and expansion of community gardens by protecting the health and safety of the food produced in these gardens. CCE Harvest NY, in partnership with the NYS Department of Agriculture & Markets (AGM) and the Cornell Soil Health Lab, is offering eligible, food-producing gardens in New York State the opportunity to send soil samples for testing without charge.

The soil test will analyze samples for heavy metals and nutrient levels. Test results help gardeners make appropriate plans to produce high quality fruits, vegetables, and flowers. Technical support and education for participating growers will be provided by the CCE Harvest New York team. Learn more about the 2025 Community Gardens Soil Testing Program.

NY Urban Farms Pest Management Fact Sheet Series

Cornell Cooperative Extension has partnered with dozens of urban farms across New York State to demonstrate and evaluate sustainable pest management strategies. Together with farmers, we found success using control methods that prevent or reduce crop losses through exclusion strategies, crop timing, host resistance, the introduction of beneficial organisms, and more. Regardless of management strategy used, common requirements for success include a knowledge of the pest and disease complex, preventative deployment and commitment to the process. The New York Urban Farms Sustainable Pest Management Fact Sheet Series includes case studies highlighting pest management techniques that New York urban farms have found valuable.