Events - month view

October 2013
Growing Greens and Storing Crops for the Winter Market - Wednesday Walk & Talk
October 9, 2013
4:30 - 6:30 pm
Little Valley, NY

Winter can be a season of revenue. Stew Ritchie, of Native Offerings Farm, will give a tour of his winter greens production and crop storage areas. Discussion will focus on technique sharing for winter greens production, appropriate storage conditions to reduce losses and increase quality, and strategies for introducing greens or an expanded selection of storage crops in your winter offerings.
Storage Crops and Winter Greens
October 15, 2013
4:30 - 6:30 PM, potluck to follow
Canandaigua, NY

Winter CSAs and markets continue to become more popular. Phil Munson, of Fisher Hill Farm, will give a tour of his crop storage facility and high tunnel. Discussion will focus post-harvest handling of storage crops to reduce losses and increase quality and opportunities and challenges in growing winter greens.
November 2013
Tomato School

November 7, 2013
8:00 AM - 4:45 PM
Geneva, NY

A thorough school for tomato growers of all experience levels and farm management systems, this program will begin with the basics and move through advanced topics. 4.75 DEC credits and 5.5 CCA CEU credits are available.
Speakers from across NYS and Pennsylvania will discuss pest and disease management, hot water treatment of seeds, post-harvest handling, precision nutrition management, and more. Growers will share their tips and experience in raising transplants and field production.
Speakers from across NYS and Pennsylvania will discuss pest and disease management, hot water treatment of seeds, post-harvest handling, precision nutrition management, and more. Growers will share their tips and experience in raising transplants and field production.
Squash School

November 8, 2013
8:45 AM - 4:00 PM
Rochester, NY

This school will cover pest, disease, and weed management, fertility management, post-harvest handling, and more. Topics will be relevant for squash growers of all sizes and crop management systems. Summer squash will be discussed, with a heavier focus on winter squash production. 4.25 DEC credits and 4.5 CCA CEU are available.
December 2013
2013 Processing Beet and Carrot Advisory Meeting

December 3, 2013
12:30pm - 2:30pm
Batavia, NY

All are invited to discuss the 2013 processing beet and carrot season in New York. Hear ideas and concerns from fellow growers and industry members. Your input is needed to set future research priorities.
2013 Processing Pea Advisory Meeting

December 3, 2013
10:00am - 12:00pm
Batavia, NY

Come discuss the 2013 processing pea season with industry colleagues. Your input is needed to set priorities for future research.
High Tunnel School: Winter Greens and Tour

December 4, 2013
9:30 AM - 3:30 PM
Batavia, NY

Consumer attitudes about food are changing. How can farmers grow products that meet the converging demands for local, natural, and high quality vegetables year round? A variety of season extension techniques such as high tunnels can help growers generate revenue 12 months of the year. Crop plans and markets are critical to success, but holistic planning is the basis for a sustainable system.
Upstate NY Potato Advisory Meeting
December 4, 2013
9:30 am - 3:00 pm
Canandaigua, NY

Annual roundtable on concerns of fresh market and processing potato growers and processors, reports on research, and agency updates. All potato growers are invited.
High Tunnel School: Getting the Most from Your High Tunnel - Basics and Warm Season Crops

December 5, 2013
9:30 AM - 3:00 PM
Batavia, NY

This program is targeted for commercial growers new to high tunnels. NRCS cooperating farms are particularly encouraged to attend. All who are interested in improving their crop yield, quality and profitability by using high tunnels are welcome.
Farm Food Safety Training with GAPs (Genesee County)
December 10 - December 11, 2013
8:30 am registration & refreshments; 9:00 am - 3:30 pm training
Batavia, NY

This 2-day training will focus on the details of what GAPs is, how it works, what it means for your farming operation, and how to write a farm food safety plan for your farm. Open to all fresh produce farms and related industry people.
2013 Processing Snap and Lima Bean Advisory Meeting

December 11, 2013
12:30pm - 3pm
Geneva, NY

The processing snap and lima bean industry will meet to discuss the 2013 growing season and to set priorities for future research. Your input is needed!
2013 Processing Sweet Corn Advisory Meeting

December 11, 2013
10am - 11:50am
Geneva, NY

Your input is needed to set future research priorities. Come discuss the 2013 growing season with your industry peers and hear the latest research results.
Farm Food Safety Training with GAPs (Wayne County)
December 18 - December 19, 2013
8:30 am registration & refreshments; 9:00 am - 3:30 pm training
Newark, NY

This 2-day training will focus on the details of what GAPs is, how it works, what it means for your farming operation, and how to write a farm food safety plan for your farm. Open to all fresh produce farms and related industry people.
Winter Wednesday Lunch Webinar: Sweet Onions - Cultural Practices and Brand Marketing
December 18, 2013
1:00 - 2:00 PM

Penn State and Cornell University have teamed up to present a series of webinars to keep you informed about critical production issues. This series provides convenient access to timely updates in commercial vegetable and small fruit production for extension educators, producers, and industry representatives in Pennsylvania, New York, and surrounding states.
Christy Hoepting, Cornell Vegetable Program, and Lee Stivers, Penn State, will be speaking during this webinar.
Christy Hoepting, Cornell Vegetable Program, and Lee Stivers, Penn State, will be speaking during this webinar.

