Sponsorship
Event Sponsorship Opportunities
VegEdge Sponsorship Opportunities
Sponsors will be featured on the second to last page in each issue of VegEdge (for print recipients and in the online PDF). Sponsoring companies may provide a logo and 3 lines of text to accompany the logo. Logos will be hyperlinked to your company website.
NEW in 2025! Sponsor logos will appear just below the 'Open VegEdge' button in each VegEdge email.
Sponsors receive a complimentary subscription for the year of sponsorship.
Spots are limited and offered to existing VegEdge sponsors first. Please contact Angela Ochterski if you wish to be added to our future VegEdge sponsor list.
Requirements:
For existing sponsors, any changes to the logo or 3 lines of text must be received in writing (via email or on the 2025 Sponsorship Commitment Form). All logos must be emailed to Angela Ochterski. Accepted formats are .eps, .png, .jpg, .tiff, .gif, .pub, or Word only and should be in full color.
Sponsorship Packet (PDF; 832KB)


Upcoming Events
2025 NYS Dry Bean Meeting and Cutting Event

March 19, 2025
Geneva, NY
The NYS Dry Bean Meeting will be paired with the annual Dry Bean Cutting Event again this year! The morning meeting will include market updates and presentations on the latest dry bean research in New York: dry bean variety breeding and trial updates, white mold control, Western bean cutworm management, and identifying management tactics for major pests in dry beans. 2.0 DEC and CCA credits will be available.
The Dry Bean Cutting will follow the meeting and showcase the canned dry beans from the 2024 Dry Bean Variety Trial.
Food Safety Updates: Pre-Harvest Agricultural Water (Subpart E) Update Webinar with Q&A
March 21, 2025
Join CCE Cornell Vegetable Program's Robert Hadad and CCE Lake Ontario Fruit Program's Craig Kahlke as they give you the critical updates on The FSMA Produce Safety Rule's (PSR) new Pre-Harvest Agricultural Water (subpart E) requirements. This section of the PSR was updated in July 2024 and there are new requirements for growers to be in compliance when they receive a FSMA inspection during this season's harvest. In this free Zoom webinar, Craig and Robert will cover the requirements and pertinent background to make sure you understand and are able to implement the new section of the rule. A summary "cheat sheet" and template will be provided. In addition, there will be ample time for Q&A both pertaining to the new rule and for any other food safety questions you may have.
Farm Food Safety Training with GAPs
April 1, 2025
Farmersville, NY
All produce farms want to grow safe food, right? Are your markets asking for food safety plans or audit certification? Do you want to understand produce safety issues? A way to do this is to learn and follow produce safety practices with Good Agricultural Practices (GAPs).
Join Robert Hadad, Regional Vegetable Specialist with the Cornell Vegetable Program, and Lynn Bliven, Ag & Natural Resources Issue Leader from CCE Allegany County for this full day workshop on Good Agricultural Practices (GAPs) and leave with information to start a food safety plan for YOUR farm!