Muck Onion "Research Scouting" Program
Christy Hoepting, Extension Vegetable Specialist
Cornell Vegetable Program
Last Modified: May 15, 2024
To keep our fingers on the pulse of insect and disease pressure in muck onion production in our supporting counties, CVP Onion Technicians scout a handful of fields weekly counting disease lesions and onion thrips. Scouting reports are sent to grower cooperators complete with Cornell recommendations. This is a way of evaluating effectiveness of pest management programs, as well as a means of helping onion growers to implement onion IPM by spraying for pests only when they need to be.
Scouting usually begins in June and finishes in mid- to late-August. For more information, contact Christy Hoepting.
Upcoming Events
Intro to Food Safety and GAPs Training
February 19, 2025
via Zoom,
This virtual workshop will serve two purposes:
- For produce farms just interested in learning about farm food safety, this program will introduce principles and best practices.
- For produce farms look for a GAPs (Good Agricultural Practices) training needed to meet buyer demands for audit/certification, this program will provide that as well.