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2021 Oswego County Onion Growers Twilight Meeting



Event Details

Event Offers DEC Credits

Date

June 24, 2021

Time

4:00pm - 7:00pm; dinner at 7:15pm

Location

Sorbello muck
Across the road from 75 Pollard Rd
Hannibal, NY 13074

Cost

FREE!

Host

Oswego County Vegetable Growers and Improvement Assoc. and Cornell Veg Program

Christy Hoepting
585-721-6953



It's going to be a Weed Control Extravaganza at this year's Oswego County Onion Growers Twilight Meeting! Bring weed samples for identification. 2.25 DEC recertification credits will be available (categories 1A, 10 and 23). CCA credits will also be available. This meeting is being organized by Oswego County Vegetable Growers and Improvement Association and CCE Cornell Vegetable Program.

AGENDA:
4:00 Registration, sign up for DEC and CCA credits, visit displays, and get your weed samples identified

4:30 New Onion Fungicide Recommendations for 2021 -- Christy Hoepting, Cornell Cooperative Extension Vegetable Program

4:50 Feasibility of Using Entomopathogenic Nematodes (EPN) for Managing Onion Maggot -- Camila Filgueiras and Denis Willet, Dept. of Entomology, Cornell Agri-Tech

5:10 Pigweed Identification and Why it Matters -- Lynn Sosnoskie, SIPS Horticulture, Cornell Agri-Tech

5:40 Onion Herbicide Mode of Action (MOA) -- Elizabeth Buck, CCE Cornell Vegetable Program

6:00 Travel to Herbicide Trial

6:15 Onion Herbicide Trial Tour -- Christy Hoepting and Elizabeth Buck, CCE Cornell Vegetable Program

7:00 Fill out evaluations, pick up DEC certificates, and adjourn

7:15 Pulled Pork Dinner catered by Chubby's Sports Bar & Grill -- RSVP by June 18 to Sam Allen. Email Sam or call 315-345-1592.

This meeting is FREE thanks to the generous support of our sponsors!

Contact Christy Hoepting for more information regarding the educational program.



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Upcoming Events

2026 NYS Processing Vegetable Educational Meeting

Event Offers DEC Credits

March 16, 2026
Batavia, NY

Processing vegetable industry members who grow, manage, or support crop production for Farm Fresh First/Nortera Foods, Seneca Foods and/or Love Beets, are encouraged to sign-up for the 2026 NYS Processing Vegetable Industry Meeting! You will:

  • Network at this in-person meeting.
  • Learn the results of industry-funded research.
  • Have a voice in Cornell research and Extension.

DEC recertification credits available: 2.0 in categories 1a, 10, and 23.

2.0 Certified Crop Advisor (CCA) credits available.

Virtual Asparagus School

Event Offers DEC Credits

March 17, 2026

Join us to dive deep on growing asparagus! Bringing together experts from the Cornell Vegetable Program, Michigan State University, OMAFA (Ontario Ministry of Agriculture, Food, and Agribusiness), and industry, featuring a panel of growers. 

Postharvest Water Management, Sanitation, and Traceability Workshop

Event Offers DEC Credits

March 18, 2026
Albion, NY

Cornell University personnel from the National GAPs Program and the Produce Safety Alliance are presenting a workshop on postharvest water management, sanitation, and traceability. This workshop will include a mix of short talks and hands-on activities to provide attendees with applied experience with sanitation, postharvest water, and traceability topics. 

2.75 NYSDEC CEU's in categories 10, 1a, and 23 available.

Announcements

2025 Year in Review

Our 2025 Year in Review and 2026 Preview report highlights some of the many research and educational programs led by our team in 2025. Plus, we provide a sneak peek at some of our plans for 2026!
  • Integrating Laser Weeders into Muck Onion Production
  • Cornell Vegetable Program Advances Cover Crop Research
  • New, Interactive Pesticide Safety Programming Protects Farmer Health
  • Specialty Potato Variety Trial Tests Varieties During a Hot Growing Season
  • Mushroom Enthusiasm Grows
  • Equipping Sweet Corn Growers for an Emerging Disease: Tar Spot
  • Farm Food Safety Educational Outreach
  • Sustainable Pest Management for New York Urban Farmers
  • In 2026...


Cornell Crop and Pest Management Guidelines Paused

From Cornell IPM:

Highlighting its commitment to quality and long-term sustainability, Cornell Integrated Pest Management's Pesticide Safety Education Program has announced a pause in production of the 2026 Cornell Crop and Pest Management Guidelines.

Cornell IPM Director Alejandro Calixto said this temporary measure is the result of a comprehensive reimagining process facilitated by Illume Projects of Ithaca, which included end-user interviews, internal surveys and sales data analytics.

"It became clear to us that we cannot continue producing the guidelines and fully restructure them at the same time," Calixto said. "By pausing production, we can dedicate all available resources and time to rebuilding the production process, ensuring that when we re-launch in 2027, the guidelines will reflect a modernized approach built around the grower and other user experience."

A series of annually updated reference manuals produced by Cornell IPM and the College of Agriculture and Life Sciences (CALS), the Cornell Crop and Pest Management Guidelines are widely used by farmers, agronomists, crop consultants and extension educators in New York and throughout the Northeast. They include information about current IPM recommendations, pesticide options, cultural practices, nutrient management, disease, insect and weed identification and resistance-management strategies.

Calixto and Pesticide Safety Education Program Lead Mike Helms will spearhead efforts to restructure the guideline process over the next 12 months, with a goal of launching a more streamlined, user-friendly version in 2027.

Limited copies of the 2025 guidelines remain available for purchase while supplies last through The Cornell Store. The 2026-2027 Greenhouse Guidelines will be available.

For more information contact Helms at mjh14@cornell.edu.