Events - month view
earlier monthsDecember 2020
Storage Crop Facility School: Large-Scale Vegetable (Potato and Cabbage)
December 1, 2020
9:00am - 1:00pm
via Zoom
Speakers from across the Northeast will be presenting on challenges and updates surrounding large-scale potato and cabbage storage. Join us for this FREE online event to hear about storage innovation and updating facilities, decreasing storage diseases, storage funding programs, and farm food safety considerations for storage facilities.
Storage Crop Facility School: Smaller-Scale Mixed Vegetable Storage
December 8, 2020
9:00am - 2:00pm
via Zoom
Join us for this FREE online event to hear the latest information on smaller-scale storage and storage of mixed vegetables. Speakers from across the Northeast and Midwest will be presenting on cold storage construction, humidity and ventilation management, tactics for better storage of produce, decreasing diseases in storage, funding opportunities, and farm food safety considerations for storage facilities.
2020 NYS Processing Vegetable Advisory Meetings
December 15, 2020 : Snap Bean Advisory
8:30am participants log-in and roll-call for DEC and CCA credits; 9:00am - 10:30am meeting
via Zoom
Processors and growers of snap beans are invited to this FREE online meeting to review the 2020 season and comment on pests and other issues that were encountered. Reports of the 2020 research projects funded by the New York Vegetable Research Association/Council will be given. A group discussion period will include the review of research priorities for the coming year. 0.75 DEC credits in categories 1a, 10, and 23 will be offered.
2020 NYS Processing Vegetable Advisory Meetings
December 15, 2020 : Green Pea and Sweet Corn Advisory
1:00pm participants log-in and roll-call for DEC and CCA credits; 1:30pm - 3:00pm meeting
via Zoom
Processors and growers of green peas and sweet corn are invited to this FREE online meeting to review the 2020 season and comment on pests and other issues that were encountered. Reports of the 2020 research projects funded by the New York Vegetable Research Association/Council will be given. A group discussion period will include the review of research priorities for the coming year. 1.0 DEC credits in categories 1a, 10, and 23 will be offered.
2020 NYS Processing Vegetable Advisory Meetings
December 16, 2020 : Beet and Carrot Advisory Meeting
8:30am participants log-in and roll-call for DEC and CCA credits; 9:00am - 11:00am meeting
via Zoom
Processors and growers of beets and carrots are invited to this FREE online meeting to review the 2020 season and comment on pests and other issues that were encountered. Reports of the 2020 research projects funded by the New York Vegetable Research Association/Council will be given. A group discussion period will include the review of research priorities for the coming year. 1.0 DEC credits in categories 1a, 10, and 23 will be offered.
January 2021
2021 Empire State Producers EXPO
January 12 - January 15, 2021
Virtual Conference via Zoom
Following much consideration, the New York State Vegetable Growers Association and Cornell Cooperative Extension announced the annual Becker Forum and Empire State Producers Expo will be a virtual conference scheduled for January 11-15, 2021.
Precision Agriculture Workshop VIRTUAL SERIES
January 21, 2021
February 4, 2021
February 18, 2021
1:00 - 2:30pm
Online via Zoom
Farmers and anyone interested in learning more about precision agriculture and how it can be implemented on the farm is invited to attend a 3-part virtual series. The series will feature Dr. Ali Nafchi, Precision Agriculture Specialist with CCE's NWNY Dairy, Livestock and Field Crops Team and the Cornell Vegetable Program. Topics will begin with an introduction to precision agriculture and why any producer of an agricultural product should be interested in precision agriculture.
Remote GAPs Training and Farm Food Safety Plan Writing Session
January 27 - January 28, 2021
Online via Zoom
Join Cornell Cooperative Extension on January 27th for a remote GAPs training. Instructors will walk growers through how to conduct a risk assessment on their farm utilizing the seven areas of farm food safety. Participants will gain hands-on experience in creating a traceability system for their farm, as well as learn about packing house design with food safety principles guiding placement of equipment and suggested materials. Students will also learn about how to train their employees related to food safety and understand what they will need to implement on their farm in order to pass a third-party food safety audit, such as GAPs.
On January 28th growers can join us for a day focused on writing their farm food safety plan. Trainers will be joined by NYS Department of Agriculture & Markets Farm Products inspectors to give guidance and input for farms in creating their farm food safety plans to meet the needs for a potential audit. At the conclusion of day two growers will have all components of their farm food safety plans outlined with the most critical pieces.
February 2021
No Events Scheduled at this Time
Upcoming Events
2025 Finger Lakes Auction Winter Growers Meeting
January 2, 2025
Penn Yan, NY
At this grower-focused meeting, ag industry experts will discuss pest control in vegetables, weed management strategies and best practices, seed germination, an introduction to foliar nutrient uptake in vegetables, and grouping flowers by growth needs. Plus we'll hear from a grower panel from Kutztown Produce Auction, moderated with NYS specific pest control from Judson Reid.
2.25 DEC recertification credits will be offered in categories 10, 1a, 23, and 24.
Intro to Food Safety and GAPs Training
February 19, 2025
via Zoom,
This virtual workshop will serve two purposes:
- For produce farms just interested in learning about farm food safety, this program will introduce principles and best practices.
- For produce farms look for a GAPs (Good Agricultural Practices) training needed to meet buyer demands for audit/certification, this program will provide that as well.