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Events - month view

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October 2021

Berry Production Workshop: Using Insect Exclusion Netting to Manage SWD

September 15, 2021
October 5, 2021

4:00pm - 6:00pm

Due to predictions of extreme weather tomorrow evening, Wednesday, September 15th, the Exclusion Netting Workshop at the Berry Patch, Stephentown, NY has been postponed until Tuesday, October 5th, 4-6pm.  If you already registered for the Berry Patch session, there is no need to re-register.

The western NY site at Albers Acres in Kennedy, NY will still hold the workshop tomorrow night, Sept 15.

If you have any questions about eastern NY meeting - please call Laura McDermott, 518-791-5038, or email lgm4@cornell.edu.

2021 season review of SWD management techniques

Join us at either The Berry Patch in Stephentown (Oct 5) or Abers Acres in Kennedy (Sept 15) for a two-hour review of Spotted Wing Drosophila (SWD) management techniques.  We'll cover the basics of SWD monitoring of adult and larvae populations and also discuss implementing a pesticide program.

The program will focus on what has been learned about designing an exclusion netting support system that provides long term control of SWD and maximum utility for berry farmers.

Exclusion netting is being used on field blueberries where it controls SWD while also excluding birds and moderating impacts of hail and heavy rain.  Raspberries and strawberries also benefit from exclusion netting on  the sides of high tunnels.   

1.5 DEC credits available in categories 1A, 10, and 22

SCRUB Twilight Workshop Series

October 6, 2021 : Bubblers/Aerators for Greens Washing
6:00 - 8:30pm
Online

For growers wanting to install or improve a greens bubbler/aerator. Get feedback from growers who built/improved their own systems. Examine designs and DYI resources, as well as perceived quality and efficiency gains from bubblers as compared to other washing methods. This workshop features a panel of New York growers!

USDA Pandemic Assistance Grant

October 13, 2021
6:30-7:30
Zoom

Learn more about the process to apply for the Pandemic Response and Safety Grant Program.  This grant provides eligible farms grants of $1,500-$20,000 for costs related to workplace safety and marketing changes from COVID-19.

The U.S. Department of Agriculture (USDA) has announced a Request for Applications (RFA) for the new Pandemic Response and Safety (PRS) Grant program and encourages eligible entities to apply now for funds. Applications must be submitted electronically through the grant portal at https://usda-prs.grantsolutions.gov/usda by 11:59 p.m. Eastern Time on Monday, November 22, 2021. Approximately $650 million in funding is available for the PRS grants, which are funded by the Pandemic Assistance provided in the Consolidated Appropriations Act of 2021.

Income Tax Planning for Farms that File a Schedule F

October 13, 2021 : Session 1: Tax Planning, Goals, and Foundations
7:00pm-8:30pm
Zoom Webinar

Income Tax Planning for Farms that File a Schedule F

Our first session will provide an overview of tax planning, the management of tax liability, and assessing your record keeping system. 

Income Tax Planning for Farms that File a Schedule F

October 20, 2021 : Session 2: Understanding the Schedule F, Depreciation, Profit/Loss Determinations
7:00pm-8:30pm
Zoom webinar

Income Tax Planning for Farms that File a Schedule F

The second session will delve into everything Schedule F - depreciation and classifying revenues and expenses. 

Remote Produce Safety Alliance Grower Training Course

October 20 - October 21, 2021
12pm - 5pm
Zoom Webinar

A grower training course developed by the Produce Safety Alliance (PSA) that meets the regulatory requirements of the Food Safety Modernization Act (FSMA) for farms subject to the Produce Safety Rule. Participants will receive a certificate of course completion by the Association of Food and Drug Officials. All farms are welcome to attend to learn about recommended food safety practices for growing, handling, and storing fresh produce.

Navigating Solar Lease Agreements and the Solar Development Process: A Program for NY Farmers and Rural Landowners

October 26, 2021
9:30am to ? (varies by county)
Varies by County

Navigating Solar Lease Agreements and the Solar Development Process:  A Program for NY Farmers and Rural Landowners

CCE Farm Business Management and CCE County Associations in NYS are hosting a hybrid educational program on October 26th to prepare farmers and rural landowners navigate the solar development process and negotiate solar lease agreements.  The program features information provided by a lawyer experienced with solar leases, a solar developer and experts from Ag and Markets on local policy issues.

You can register for the program through the following participating CCE County Offices: Albany, Broome, Cayuga, Columbia, Cortland, Delaware, Dutchess, Erie, Essex, Fulton, Genesee, Greene, Herkimer, Madison, Montgomery, Onondaga, Ontario, Otsego, Renssalear, Saratoga, Schoharie, Senaca, St Lawrence, Suffolk, Tioga, Tompkins, Ulster, Washington, Wayne, Wyoming, Yates.  

Don't know the website address for your county office?  Go to: https://cals.cornell.edu/cornell-cooperative-extension/local-offices.

Income Tax Planning for Farms that File a Schedule F

October 27, 2021 : Session 3: Income Tax Planning Strategies and Timelines
7:00pm-8:30pm
Zoom Webinar

Income Tax Planning for Farms that File a Schedule F

The final session will be led by a professional tax-preparer who will introduce tax planning strategies and the timeline for implementation with ample time for questions and discussion.

Wholesale Market Readiness for Vegetable and Produce Farms

October 28, 2021
12:00-1:30
Zoom

Wholesale Market Readiness for Vegetable and Produce Farms

Join Elizabeth Higgins and Extension Specialist with the Eastern NY Commercial Hort Team, Cornell University Cooperative Extension, and Michelle Proscia, Agriculture Educator with CCE Sullivan, for a lunchtime discussion about how farms can prepare for selling on the wholesale market and the benefits of scaling up. Topics include: labeling, recordkeeping, grading standardization of product, and post harvest handling. 

This program is supported by the USDA, NIFA Award #: 2019-70020-30347

November 2021

Design Your Succession Plan

November 2, 2021 : Starting Your Succession Plan
6:30pm-8:00pm
Zoom

Farmers and next generation farmers will receive an opportunity to develop and design a succession plan with sessions led by experts across the field. Attendees will learn through scenario-based learning how to relate real-life experiences to the farm transition process. This webinar series will utilize a "flipped classroom" which requires that attendees complete pre-work prior to each session. This could include watching videos, visiting websites, or completing a handout/worksheet. This pre-work should not take more than 15-20 mins each week, but will enrich your experience during each of the weekly webinars.

Design Your Succession Plan

November 9, 2021 : Family Meetings and Conversations
6:30-8:00
Zoom

Farmers and next generation farmers will receive an opportunity to develop and design a succession plan with sessions led by experts across the field. Attendees will learn through scenario-based learning how to relate real-life experiences to the farm transition process. This webinar series will utilize a "flipped classroom" which requires that attendees complete pre-work prior to each session. This could include watching videos, visiting websites, or completing a handout/worksheet. This pre-work should not take more than 15-20 mins each week, but will enrich your experience during each of the weekly webinars.

Ag Supervisory Leadership Certificate Program: Managing Performance

November 10, 2021
Asynchronous Online Class
Online Class and Zoom Meetings

Ag Supervisory Leadership Certificate Program: Managing Performance

Managing Performance: Understand motivation. Harness the power of performance feedback and coaching. Build clear and effective workplace communications. Set safety expectations. Conduct effective performance improvements. Materials will release November 10, 2021 and live weekly Zoom discussions will be held from 3 to 4 PM EDT each Tuesday from November 16 through December 21. Participation in the live sessions is highly encouraged and provides a valued opportunity for peer to peer learning and networking.

Fruit Advisory Meetings

November 11, 2021 : Northern Hudson Valley Grower Advisory Meeting (in-person, lunch provided)
12pm - 1:30pm
Love Apple Farm Restaurant
Ghent, NY

Planning for CCE-ENYCHP educational and research programming for 2022.  Our goal is industry input, focus on the wholesale side, only a minimal CCE report is planned.

Fruit Advisory Meetings

November 12, 2021 : Southern Hudson Valley Grower Advisory Meeting (in-person, lunch provided)
12pm-1:30pm
Apple Greens Golf Course Restaurant
Highland, NY

Planning for CCE-ENYCHP educational and research programming for 2022.  Our goal is industry input, focus on the wholesale side, only a minimal CCE report is planned.

Fruit Advisory Meetings

November 15, 2021 : Online Zoom Advisory Meeting for Hudson Valley Agritourism Industry Stakeholders
12pm-1:30pm
Online Zoom

Planning for CCE-ENYCHP educational and research programming for 2022.  Our goal is industry input, focus on the agrotourism side, only a minimal CCE report is planned.

Design Your Succession Plan

November 16, 2021 : Determining What You Want
6:30-8:00
Zoom

Farmers and next generation farmers will receive an opportunity to develop and design a succession plan with sessions led by experts across the field. Attendees will learn through scenario-based learning how to relate real-life experiences to the farm transition process. This webinar series will utilize a "flipped classroom" which requires that attendees complete pre-work prior to each session. This could include watching videos, visiting websites, or completing a handout/worksheet. This pre-work should not take more than 15-20 mins each week, but will enrich your experience during each of the weekly webinars.

Webinar on Federal Labor Standards in Agriculture - Live Webinar with USDOL

November 18, 2021
10:00am to 4:00pm
Zoom Webinar

FEDERAL LABOR STANDARDS IN AGRICULTURE - Learn about the key federal laws and regulations for agriucltural employers

Live Webinar Presentation by USDOL Wage and Hour Staff on Key Federal Labor Programs that agricultural employers need to understand. This webinar will not be recorded, but handouts and fact sheets from the meeting will be available.  

Session1   10:00am to 11:30am - Fair Labor Standards Act (FSLA) and Child Labor Laws as they pertain to Agriculture.
BREAK      11:30am to 12:30pm - Lunch/Break
Session 2  12:30pm to 2:15pm - Migrant and Seasonal Workers Protection Act and OSHA Field Sanitation
Session 3   2:15pm to 4:00pm - H2A

Fruit Advisory Meetings

November 22, 2021 : Capital Region Tree Fruit and Berry Advisory Meeting
3pm-5pm
CCE Saratoga County
Ballston Spa, NY

Planning for CCE-ENYCHP educational and research programming for 2022.  Our goal is industry input, focus is on retail oriented growers in the Capital Region and Mohawk Valley.  Only a minimal CCE report is planned.

Design Your Succession Plan

November 23, 2021 : The Next Generation & Your Legacy
6:30pm-8:00pm
Zoom

Farmers and next generation farmers will receive an opportunity to develop and design a succession plan with sessions led by experts across the field. Attendees will learn through scenario-based learning how to relate real-life experiences to the farm transition process. This webinar series will utilize a "flipped classroom" which requires that attendees complete pre-work prior to each session. This could include watching videos, visiting websites, or completing a handout/worksheet. This pre-work should not take more than 15-20 mins each week, but will enrich your experience during each of the weekly webinars.

Fruit Advisory Meetings

November 30, 2021 : Champlain Valley Tree Fruit Advisory Meeting
3pm - 4:30pm
Livingood's Restaurant and Brewery
Peru, NY

Planning for CCE-ENYCHP educational and research programming for 2022.  Our goal is industry input, focus on the wholesale side, only a minimal CCE report is planned.

Farm Financial Management Tuesdays - Planning for a Change or Exiting Your Farm Business

November 30, 2021 : Assessing the Financial Ramifications of and Options for Significant Change to Your Farm Business
12:30-1:45
Zoom

The inflationary economy is upon us! The huge influx of money into the US economy following the COVID-19 pandemic has manufactured high prices and in turn increased operating costs for farm business thus forcing many businesses into net operating loss situations. Other farms are facing high labor costs or chronic labor shortages.  Some farms have taken on debt loads that make these increased costs unaffordable.  Depending on the stage in the business lifecycle, it may make sense to change enterprises or exit the farming business entirely. 

Join CCE ENYCH Ag Business Educator, Elizabeth Higgins, and CAAHP Ag Business Educator, Dayton Maxwell, for a one-hour program to learn about the financial aspects of changing or exiting a farm business. 

December 2021

Farm Financial Records for Decision Making

December 2, 2021
7:00pm-9:00pm
Zoom Webinar

Farm Financial Records for Decision Making

Farm Financial Records for Decision Making & Tax Management

A primer for beginning farmers, or a tune-up for those already in production, on recording income and annual expenses,  capital expenditures and depreciation with additional information covering loans & credit card or revolving loan payments, sales of business assets, and deducting losses. 


Farm Financial Management Tuesdays - Planning for a Change or Exiting Your Farm Business

December 7, 2021 : The Family and Emotional Component; Shifting Business Direction and Life After Farming
12:30-1:45pm
Zoom

As farm business enterprises are changed or disbanded, the emotional stress can be tremendous, especially when individuals and family members maintain diminished assurance relative to future security. 

Join Gabriel Gurley and Brenda O'Brien of New York FarmNet for a one-hour program focused on successfully navigating the emotional turmoil of a family farm business transition.

Remote Produce Safety Alliance Grower Training Course - Dec 2021

December 8 - December 9, 2021
12pm - 5pm
Zoom Webinar

A grower training course developed by the Produce Safety Alliance (PSA) that meets the regulatory requirements of the Food Safety Modernization Act (FSMA) for farms subject to the Produce Safety Rule. All farms are welcome to attend to learn about recommended food safety practices for growing, handling, and storing fresh produce. Course registration fee includes a course manual and certificate of course completion by the Association of Food and Drug Officials (AFDO).

Processing Peas, Snap Beans, and Sweet Corn Advisory Meeting

Event Offers DEC Credits

December 13, 2021
1:00pm - 3:30pm
Hybrid format: Join online or in-person

Processing Peas, Snap Beans, and Sweet Corn Advisory Meeting

All are invited to attend and discuss the 2021 growing season for each crop. Join us online or in-person; pre-registration required. Cornell researchers will be on-hand to present an update on their research funded by the NYS Vegetable Research Association & Council. 1.75 DEC credits will be offered in categories 10, 1a, and 23.

Processing Beets and Carrots Advisory Meeting

Event Offers DEC Credits

December 13, 2021
9:00am - 12:00pm
Hybrid format: Join online or in-person

Processing Beets and Carrots Advisory Meeting

All are invited to attend and discuss the 2021 growing season for each crop. Join us online or in-person; pre-registration required. Cornell researchers will be on-hand to present an update on their research funded by the NYS Vegetable Research Association & Council. 2.0 DEC credits will be offered in categories 10, 1a, and 23.

Farm Financial Management Tuesdays - Planning for a Change or Exiting Your Farm Business

December 14, 2021 : New Venture Creation; Shifting Business Direction and Life After Farming
12:30-1:45pm
Zoom

Change creates opportunity and new opportunities are certain when farm businesses change or end. 

Join Gabriel Gurley of New York FarmNet for a one-hour overview of identifying ways and means to capitalize on new opportunities resulting from farm business transitions.

 

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Asparagus

Asparagus

Beets

Beets

Broccoli

Broccoli

Brussels Sprouts

Brussels Sprouts

Cabbage

Cabbage

Carrots

Carrots

Cauliflower

Cauliflower

Cucumbers

Cucumbers

Dry Beans

Dry Beans

Eggplant

Eggplant

Ethnic Vegetables

Ethnic Vegetables

Garlic

Garlic

Horseradish

Horseradish

Kohlrabi

Kohlrabi

Leeks

Leeks

Lettuce / Leafy Greens

Lettuce / Leafy Greens

Melons

Melons

Onions

Onions

Parsnips

Parsnips

Peas

Peas

Peppers

Peppers

Potatoes

Potatoes

Pumpkins / Gourds

Pumpkins / Gourds

Radishes

Radishes

Rhubarb

Rhubarb

Rutabaga

Rutabaga

Snap Beans

Snap Beans

Squash - Summer

Squash - Summer

Squash- Winter

Squash- Winter

Sweet Corn

Sweet Corn

Sweet Potatoes

Sweet Potatoes

Tomatoes

Tomatoes

Turnips

Turnips

more crops

Upcoming Events

No upcoming events at this time.

Announcements

JOB POSTING: Onion Crop Scout

Be a Vital Part of New York Onion Production!

We are looking for someone who appreciates agriculture to scout commercial onion fields in Oswego Co. and/or Wayne Co. for 13 weeks during the summer, maximum 19 hours/week, who would return to the seasonal position annually.

As an Onion Crop Scout for the Cornell Vegetable Program (CVP), you will independently scout 11 commercial onion fields collecting data on insect pests, diseases, weeds and crop stage/quality. Scouting data will be summarized into a preliminary report which is finalized by Cornell's Onion Specialist. Growers use the scouting reports to inform their spray decisions, which enables an integrated approach to pest management. Your hard work will ensure grower engagement, implementation of research-based recommendations, and early detection of emerging issues. It is the "beating heart" of CVP's onion program.

Pay: $18.50/hr. No benefits. Personal mileage will be reimbursed at the federal rate.

Key Qualifications & Skills:
  • High School diploma and 6 months experience in an agriculture setting, or the equivalent combination of education and experience.
  • Must be able to meet the travel requirements of the position and have reliable transportation as well as have and maintain a valid and unrestricted New York State driver's license.
  • Visual concentration and attention to detail are required to detect pests and pest damage.
  • Able to work independently in collecting and summarizing data.
  • Must be able to work outdoors in all types of weather.
  • Proven experience in communicating effectively, both written and oral.
  • Preferred: Experience working with plants, plant disease and other pest identification.
Training will include being accompanied by a veteran onion scout for the first season with the intention of scouting independently in the second year, and ideally for several more years after.

Flexible on start and end dates, day(s) of week you work, and whether Oswego or Wayne or both counties are scouted. Our priority is finding someone who will return to the position annually.

Read details about the Onion Crop Scout position.

To apply (resume and cover letter): http://tiny.cc/Onion_Scout_WDR_00043345