Events - month view
March 2017
Veggie Farming Webinar Series, Part 2: From Season-Long Care to Harvest
March 1 - March 29, 2017
7:00 PM - 8:30 PM Wednesday evenings

2017 NYS Dry Bean Meeting
March 6, 2017
9:30 AM - 2:30 PM
Batavia, NY

2017 WNY Winter Fresh Market Vegetable Meeting (Eastern region)
March 7, 2017
8:30 AM - 3:30 PM
Newark, NY

Onion School and Advisory Meeting (Elba Muck Region)
March 8, 2017
9:30 AM - 4:00 PM
Albion, NY

Onion School and Advisory Meeting (Oswego Region)
March 16, 2017
10:00 AM - 4:00 PM
Oswego, NY

Post-Harvest Wash/Pack Shed Operation Training
March 21, 2017
9:00 AM - 12:00 Noon
Geneva, NY

WNY Garlic School
March 22, 2017
10:30 AM - 4:00 PM
Irondequoit, NY

In-depth Workshop on Management of Weeds in Fruit and Vegetables
March 23, 2017
8:00 AM - 3:30 PM
Albion, NY

April 2017
Worker Protection Standard Training & DEC Special Permit Training (Wayne County)
April 4, 2017
8:30 AM - 12:30 PM English Session / 1:00 PM - 5:00 PM Spanish Session
Newark, NY

Workers requiring general pesticide training/Agricultural Worker Protection Standard Handler training who do not need special permits are welcome to take the class; they will not be tested and will receive a course participation certificate.
Worker Protection Standard Training & DEC Special Permit Training (Orleans County)
April 5, 2017
8:00 AM - 12:00 PM English & Spanish sessions
Albion, NY

Workers requiring general pesticide training/Agricultural Worker Protection Standard Handler training who do not need special permits are welcome to take the class; they will not be tested and will receive a course participation certificate.
Produce Safety Alliance Grower Training Course + Optional Food Safety Plan Writing Workshop
April 5 - April 6, 2017
April 5: 8:00 AM - 5:00 PM; April 6: 8:00 AM - 3:00 PM
Batavia, NY

In addition, the PSA Grower Training Course is one way to satisfy the FSMA Produce Safety Rule requirement outlined in section 112.22(c) that requires 'At least one supervisor or responsible party for your farm must have successfully completed food safety training at least equivalent to that received under standardized curriculum recognized as adequate by the Food and Drug Administration.'
May 2017
No Events Scheduled at this Time

Upcoming Events
African Eggplant Participatory Breeding Kick-Off
March 5, 2026
Join us to learn about the Cornell African Eggplant Research Project and learn how you can participate! African eggplant, also known as Bitterball, Garden Egg, Kittley and other names, is an important crop for many members of our community with heritage from regions such as sub-Saharan Africa, Southeast Asia, and Brazil. Since 2024, the Cornell African Eggplant Research Project has been collaborating with growers and community partners across New York to develop high-quality varieties adapted to the Northeast U.S. In this meeting, we will share information about growing and preparing African eggplant, highlight our research to date, and invite partners to collaborate with us in our 2026 participatory breeding and variety selection efforts.
COST: FREE! You must pre-register to receive the Zoom link.
Managing the Invasive Swede Midge Webinar
March 6, 2026
Swede midge is an invasive fly that causes serious economic losses to brassica crops. Due to its small size and hidden feeding habits, swede midge is often called an "invisible pest" and damage may be misdiagnosed. In this webinar, we will review the swede midge life cycle and crop damage symptoms, current management recommendations, new research findings, and highlights from on-farm case studies with a focus on organic management.
1.75 DEC pesticide recertification credits in categories 1a, 10, and 23.
Good Agricultural Practices (GAPs) Food Safety Training
March 10, 2026
Newark, NY
Learn about food safety on the farm! This event hosted by the Cornell Vegetable Program, Cornell Lake Ontario Fruit Team, CCE Wayne County, and the NYS Department of Agriculture, will cover good agricultural practices (GAPs) to help reduce the risk of microbial contamination on the farm, keeping food and consumers safe.