Events - month view
earlier monthsFebruary 2017
2017 WNY Fresh Market Winter Vegetable Meeting (Southern region)
February 9, 2017
8:30 AM - 3:30 PM
Ellicottville, NY
Regional Fresh Market Winter Vegetable Meetings will be hosted by the Cornell Vegetable Program to discuss results from 2016 research trials and present information on pest management. Program topics will include an update on wildlife management, high tunnel nutrient management update, vegetable disease update including the new iPiPE Program in vegetables, new Climate Smart Farming Tools, cover crops and soil health, an update on Food Safety and Modernization Act and what you need to do for your farm, and other regional research and program updates.
2017 WNY Winter Fresh Market Vegetable Meeting (Western region)
February 15, 2017
8:30 AM - 4:00 PM
East Aurora, NY
Regional Fresh Market Winter Vegetable Meetings will be hosted by the Cornell Vegetable Program to discuss results from 2016 research trials and present information on pest management. Program topics will include an update on wildlife management, high tunnel nutrient management update, vegetable disease update including the new iPiPE Program in vegetables, new Climate Smart Farming Tools, cover crops and soil health, an update on Food Safety and Modernization Act and what you need to do for your farm, and other regional research and program updates.
Using Greenhouses to Grow Vegetables
February 16, 2017
6:00 PM - 8:00 PM
Jamestown, NY
Eat (or sell) home grown produce 12 months of the year! Participants will learn about different season extension structures such as greenhouses, high tunnels and row covers used to grow vegetables. Crops include greens, tomatoes, cucumbers and more. Site selection, structures, crop nutrition and pest management will be covered. Judson Reid, Extension Vegetable Specialist with the Cornell Vegetable Program, will be the leader of this interactive workshop.
2017 Chautauqua Produce Auction Growers Meeting
February 17, 2017
9:00 AM - 2:00 PM
Clymer, NY
This course will educate growers on disease and pest management, varieties and marketing issues in open field and high tunnel vegetables. Topics such as disease resistant varieties, pest/disease, cultural management and appropriate spray options.
2017 Produce Auction Growers Meeting (Genesee Valley Produce Auction)
February 21, 2017
9:00 AM - 2:00 PM
Centerville, NY
Come and learn how to make a profit at produce auctions! Speakers from other New York auctions (sellers and buyers) and Cornell Cooperative Extension will provide attendees will information on produce production for profit, diversifying your product line, high tunnel organic fertility approaches, disease resistance in tomatoes and cucumbers, and Food Safety Modernization Act and what it means for the auction.
Farmers Market Workshop
February 22, 2017
1:00 PM - 4:00 PM
Lockport, NY
All farmers market vendors are welcome to attend the Farmers Market Workshop hosted by CCE Niagara County. Cornell Vegetable Program Specialist Robert Hadad will provide information on cost of production and marketing considerations. Bree Bacon from NCCC Small Business Development Center will provide social media and online marketing tips.
Western NY Food Hub Grower Meeting
February 23, 2017
11:00 AM - 1:00 PM
East Aurora, NY
Eden Valley Growers (EVG), a farmer-owned cooperative and the owner/operator of the Western NY Food Hub, invites you to attend an information session on how they provide technical assistance and support for farmers interested in selling to the Western NY Food Hub. The Western NY Food Hub sources fruits and vegetables from growers around Buffalo and in twelve counties of Western New York - Erie, Niagara, Orleans, Genesee and Wyoming, Chautauqua, Cattaraugus, Monroe, Livingston, Allegany, Wayne and Ontario. Products are sold and distributed predominantly to wholesale buyers in Buffalo, and to buyers across the entire state of New York, as well as the Northeast and Mid-Atlantic.
March 2017
Veggie Farming Webinar Series, Part 2: From Season-Long Care to Harvest
March 1 - March 29, 2017
7:00 PM - 8:30 PM Wednesday evenings
This five-week course online (BF121) on Wednesday evenings in March covers vegetable production from transplanting to harvest, including information on in-season fertility, integrated pest management, weed control options, harvesting strategies, and tips for marketing your products. Designed for aspiring farmers and those with at least one growing season of vegetable farming experience. You should already have basic understanding of how to select crops, manage bed prep, seeding, and transplanting.
2017 NYS Dry Bean Meeting
March 6, 2017
9:30 AM - 2:30 PM
Batavia, NY
Join us for research and production updates on dry bean varieties and bean breeding, weed management, Western bean cutworm, and white mold disease. There will also be an update on food safety practices and documentation required by buyers. We will also review research priorities and gather suggestions for future educational programs.
2017 WNY Winter Fresh Market Vegetable Meeting (Eastern region)
March 7, 2017
8:30 AM - 3:30 PM
Newark, NY
Regional Fresh Market Winter Vegetable Meetings will be hosted by the Cornell Vegetable Program to discuss results from 2016 research trials and present information on pest management. Program topics will include an update on wildlife management, high tunnel nutrient management update, vegetable disease update including the new iPiPE Program in vegetables, new Climate Smart Farming Tools, cover crops and soil health, an update on Food Safety and Modernization Act and what you need to do for your farm, and other regional research and program updates.
Onion School and Advisory Meeting (Elba Muck Region)
March 8, 2017
9:30 AM - 4:00 PM
Albion, NY
A regional meeting for muck onion growers on the latest research results generated from our 2016 research trials in weed management, bacterial diseases, onion insect management, and onion leaf disease management. We will also be looking for guidance from regional growers on the direction of onion research and programming in New York.
Onion School and Advisory Meeting (Oswego Region)
March 16, 2017
10:00 AM - 4:00 PM
Oswego, NY
A regional meeting for muck onion growers on the latest research results generated from our 2016 research trials in weed management, bacterial diseases, onion insect management, and onion leaf disease management. We will also be looking for guidance from regional growers on the direction of onion research and programming in New York.
Post-Harvest Wash/Pack Shed Operation Training
March 21, 2017
9:00 AM - 12:00 Noon
Geneva, NY
This half-day farm food safety training will teach growers how to incorporate food safety principles into everyday practices. We will focus on topic pack shed design and set-up, reducing cross-contamination risk, demystifying sanitizer usage, clean up, and improving post-harvest handling.
WNY Garlic School
March 22, 2017
10:30 AM - 4:00 PM
Irondequoit, NY
This grower meeting will focus on emerging and established diseases and pests such as white rot, eriophyid mites, fusarium, and the insect pests moving towards our region from the north and south -- leek moth and allium leaf miner. Garlic testing and a seed certification update will be presented. There will be plenty of discussion between growers and presenters.
In-depth Workshop on Management of Weeds in Fruit and Vegetables
March 23, 2017
8:00 AM - 3:30 PM
Albion, NY
Vegetable, tree fruit, and berry weed management strategies will be highlighted at this in-depth workshop. The day will begin with information on how to identify weeds and basic weed biology. Management strategies for different weed types (perennials, grasses, annuals) will be discussed as well as information about using herbicides safely and effectively for weed control. Sprayer technology options will be covered. There will be an open discussion at the end of the program for growers to ask questions.
April 2017
Worker Protection Standard Training & DEC Special Permit Training (Wayne County)
April 4, 2017
8:30 AM - 12:30 PM English Session / 1:00 PM - 5:00 PM Spanish Session
Newark, NY
Just like last year, Special Permits (SP) will only be issued for 11 specific pesticide labels and SP trainees will have to pass a test. This will relieve the certified pesticide applicator from "on-site within voice contact" supervision of non-certified pesticide applicators when they are handling federally-restricted-use pesticides for which they hold a Special Permit. The labels that will be covered include Lorsban Advanced, Endigo ZC, Warrior II with Zeon Technology, Agri-Mek SC, Beseige, Gramoxone SL 2.0, Leverage 360, Danitol 2.4EC, Mustang Maxx, Asana XL, and Lannate LV.
Workers requiring general pesticide training/Agricultural Worker Protection Standard Handler training who do not need special permits are welcome to take the class; they will not be tested and will receive a course participation certificate.
Workers requiring general pesticide training/Agricultural Worker Protection Standard Handler training who do not need special permits are welcome to take the class; they will not be tested and will receive a course participation certificate.
Worker Protection Standard Training & DEC Special Permit Training (Orleans County)
April 5, 2017
8:00 AM - 12:00 PM English & Spanish sessions
Albion, NY
Just like last year, Special Permits (SP) will only be issued for 11 specific pesticide labels and SP trainees will have to pass a test. This will relieve the certified pesticide applicator from "on-site within voice contact" supervision of non-certified pesticide applicators when they are handling federally-restricted-use pesticides for which they hold a Special Permit. The labels that will be covered include Lorsban Advanced, Endigo ZC, Warrior II with Zeon Technology, Agri-Mek SC, Beseige, Gramoxone SL 2.0, Leverage 360, Danitol 2.4EC, Mustang Maxx, Asana XL, and Lannate LV.
Workers requiring general pesticide training/Agricultural Worker Protection Standard Handler training who do not need special permits are welcome to take the class; they will not be tested and will receive a course participation certificate.
Workers requiring general pesticide training/Agricultural Worker Protection Standard Handler training who do not need special permits are welcome to take the class; they will not be tested and will receive a course participation certificate.
Produce Safety Alliance Grower Training Course + Optional Food Safety Plan Writing Workshop
April 5 - April 6, 2017
April 5: 8:00 AM - 5:00 PM; April 6: 8:00 AM - 3:00 PM
Batavia, NY
Fruit and vegetable growers and others interested in learning about produce safety, the Food Safety Modernization Act (FSMA) Produce Safety Rule, Good Agricultural Practices (GAPs), and co-management of natural resources and food safety should attend this food safety training. Individuals who participate in this course are expected to gain a basic understanding of microorganisms relevant to produce safety and where they may be found on the farm, how to identify microbial risks, practices that reduce risks, and how to begin implementing produce safety practices on the farm, parts of a farm food safety plan and how to begin writing one, and requirements in the FSMA Produce Safety Rule and how to meet them.
In addition, the PSA Grower Training Course is one way to satisfy the FSMA Produce Safety Rule requirement outlined in section 112.22(c) that requires 'At least one supervisor or responsible party for your farm must have successfully completed food safety training at least equivalent to that received under standardized curriculum recognized as adequate by the Food and Drug Administration.'
In addition, the PSA Grower Training Course is one way to satisfy the FSMA Produce Safety Rule requirement outlined in section 112.22(c) that requires 'At least one supervisor or responsible party for your farm must have successfully completed food safety training at least equivalent to that received under standardized curriculum recognized as adequate by the Food and Drug Administration.'
Asparagus
Beets
Broccoli
Brussels Sprouts
Cabbage
Carrots
Cauliflower
Cucumbers
Dry Beans
Eggplant
Ethnic Vegetables
Garlic
Horseradish
Kohlrabi
Leeks
Lettuce / Leafy Greens
Melons
Mushrooms
Onions
Parsnips
Peas
Peppers
Potatoes
Pumpkins / Gourds
Radishes
Rhubarb
Rutabaga
Snap Beans
Squash - Summer
Squash- Winter
Sweet Corn
Sweet Potatoes
Tomatoes
Turnips
Upcoming Events
2026 NYS Processing Vegetable Educational Meeting
March 16, 2026
Batavia, NY
Processing vegetable industry members who grow, manage, or support crop production for Farm Fresh First/Nortera Foods, Seneca Foods and/or Love Beets, are encouraged to sign-up for the 2026 NYS Processing Vegetable Industry Meeting! You will:
- Network at this in-person meeting.
- Learn the results of industry-funded research.
- Have a voice in Cornell research and Extension.
DEC recertification credits available: 2.0 in categories 1a, 10, and 23.
2.0 Certified Crop Advisor (CCA) credits available.
Virtual Asparagus School
March 17, 2026
Join us to dive deep on growing asparagus! Bringing together experts from the Cornell Vegetable Program, Michigan State University, OMAFA (Ontario Ministry of Agriculture, Food, and Agribusiness), and industry, featuring a panel of growers.
Postharvest Water Management, Sanitation, and Traceability Workshop
March 18, 2026
Albion, NY
Cornell University personnel from the National GAPs Program and the Produce Safety Alliance are presenting a workshop on postharvest water management, sanitation, and traceability. This workshop will include a mix of short talks and hands-on activities to provide attendees with applied experience with sanitation, postharvest water, and traceability topics.
2.75 NYSDEC CEU's in categories 10, 1a, and 23 available.