Cornell Vegetable Program Enrollment

Program Areas

  • Food Safety
  • Variety Evaluation
  • Market Development
  • Pest Management
  • Cultural Practices

Enrollment Benefits

  • Telephone / Email Consultations
  • VegEdge Newsletter
  • Direct Mailings
  • Educational Meetings & Conferences
  • In-Field Educational Opportunities
  • On-Farm Research Trials

CVP Enrollment Form (PDF; 273KB)

Enrollee Login

Password:

Log In To Access:

  • Issues of VegEdge Newsletters
  • Helpful Diagnostic Tool:
      What's wrong with my crop?

Not an Enrollee? Enroll Now!

Online Enrollment Form

Not an Enrollee? Enroll Now!

Online Enrollment Form

Events - month view

view earlier monthsearlier months

March 2019

Designing a Safe and Sanitizable Packing Line

March 6, 2019
W 9:00 AM - 12:00 PM
Branchport, NY

Designing a Safe and Sanitizable Packing Line
Join Robert Hadad, CVP vegetable specialist, to learn about how to design a produce packing line that fits your budget and maximizes efficiency and food safety. This workshop will cover what you need to take into account when designing your line, along with how you can modify an existing system to for increased sanitation and efficiency. Robert will also discuss how packing line and packing house design fits in with the new Food Safety Modernization Act requirements.

Produce Safety Alliance Grower Training

Event Offers DEC Credits

March 11 - March 12, 2019
M 9:00 AM - 5:00 PM; T 9:00 AM - 3:00 PM
Binghamton, NY

Produce Safety Alliance Grower Training
Are you a farmer interested in produce safety? Are your markets asking for food safety plans or third party verification? Do you want to understand produce safety issues as they relate to the Food Safety Modernization Act (FSMA) Food Safety Rule, third party audits and Good Agricultural Practices (GAPs)? Participation in this training, hosted by CCE Broome County, will give you the tools to create an on-farm food safety plan and complete one of the requirements of either FSMA OR the New York State Grown and Certified branding program. We will also discuss potential funding streams to make infrastructure upgrades to your farm related to food safety!

2019 NYS Dry Bean Meeting and Variety Evaluation

Event Offers DEC Credits

March 15, 2019
F 8:30 AM - 12:30 PM
Geneva, NY

2019 NYS Dry Bean Meeting and Variety Evaluation
Join us for updates on dry bean production and marketing, Western bean cutworm activity, white mold management, breeding, varieties, and the use of dry beans in school lunches. We will also review research priorities and gather suggestions for future educational programs. The second half of the program will feature evaluation of the Cornell dry bean variety trial with 56 dry bean cultivars that were canned by Furmano Foods on display for taste and visual appearance. 

Pre-Season Oswego Onion Meeting Featuring Management of Onion Maggot

March 18, 2019
10:00 AM - Noon
Oswego, NY

Pre-Season Oswego Onion Meeting Featuring Management of Onion Maggot
Local onion growers are invited to an informal discussion of specific topics ahead of the growing season. Brian Nault, Cornell, will review 2016-2018 Cornell onion maggot research trial results. Growers can share their personal experiences controlling onion maggot and we'll discuss novel approaches for control of onion maggot in New York in the future. 

Pre-Season Onion Meeting Featuring Onion Thrips and IYSV

March 19, 2019
10:00 AM - Noon
Elba, NY

Pre-Season Onion Meeting Featuring Onion Thrips and IYSV
Local onion growers are invited to an informal discussion of specific topics ahead of the growing season. Christy Hoepting, Cornell Vegetable Program, will provide a review of 2018 onion scouting and insecticide spray programs. Brian Nault, Cornell, will review IYSV and insecticde trial results. Growers will contribute to a roundtable discussion/brainstorming session to design a management plan to significantly reduce losses from onion thrips and IYSV forever more.

Orleans Regional Vegetable Grower Meeting

Event Offers DEC Credits

March 19, 2019
M 1:00pm -3:30pm
Albion, NY

Orleans Regional Vegetable Grower Meeting
Topics include soilborne disease ID and management, tomato bacterial disease control, sanitation procedures for wash and pack lines, a spotted lantern fly update, and weed and worm control for sweet corn. 1.75 DEC credits available in categories 1a and 23.

2019 Garlic School

March 20, 2019
W 9:00 AM - 2:30 PM
Batavia, NY

2019 Garlic School
Hear about the latest garlic research trial results and insect and disease issues. Open discussion encouraged! 

Produce Safety Alliance Grower Training Course

March 21, 2019
8:00 AM registration/refreshments, 8:30 AM - 5:30 PM training
Newark, NY

Produce Safety Alliance Grower Training Course
Fruit and vegetable growers and others interested in learning about produce safety, the Food Safety Modernization Act (FSMA) Produce Safety Rule, Good Agricultural Practices (GAPs), and co-management of natural resources and food safety are encouraged to attend this training. The PSA Grower Training Course is one way to satisfy the FSMA Produce Safety Rule requirement outlined in § 112.22(c) that requires ‘At least one supervisor or responsible party for your farm must have successfully completed food safety training at least equivalent to that received under standardized curriculum recognized as adequate by the Food and Drug Administration.'

Erie/Niagara Regional Vegetable Meeting

Event Offers DEC Credits

March 26, 2019
Tues 8:30am - 12:30pm
Eden, NY

Erie/Niagara Regional Vegetable Meeting
Production topics include alternaria control in broccoli, precision irrigation tools, tarping, and weed seed bank management.  A special farm-to-school panel will provide grower, distributor, and school buyer insight on how to supply the increasing school demand for local produce. 1.5 DEC credits in categories 1a, 10 and 23 are available

High Tunnel Workshop for Veterans

March 26, 2019
T 10:30 AM - 2:00 PM
Honeoye Falls, NY

High Tunnel Workshop for Veterans
This workshop will help veterans interested in growing in high tunnels or greenhouses learn how to select and manage vegetable crops. Topics include varieties, nutrients, pest management and the 'nuts-and-bolts' of a high tunnel including an onsite tour.

Produce Safety School -- Sanitary Design and Practice Considerations for Your Farm

March 27, 2019
W 9:00 AM - 4:30 PM
Geneva, NY

Produce Safety School -- Sanitary Design and Practice Considerations for Your Farm
This is a full-day program focusing on putting farm food safety into daily production practices. Participants will learn why and how to clean, sanitize, and dry produce. Hygienic designs and applications will be covered in detail. Speakers include Chris Callahan and Andrew Chamberlin from UVM Extension, Elizabeth Bihn and Elizabeth Demmings from the Produce Safety Alliance, and Robert Hadad from the CCE Cornell Vegetable Program.

April 2019

Women in Agriculture Discussion Group: Ornamental and Vegetable Transplant Production

April 8, 2019
Monday, 6:30 - 8:00 PM
Eden, NY

Women in Agriculture Discussion Group: Ornamental and Vegetable Transplant Production
Each monthly Women in Ag discussion group meeting will feature an established, innovative Farm-her leading the group on a tour of her operation and sharing her expertise on business management and production. Several guest speakers, as well as Cornell Vegetable Program staff, will be brought in to act as resource people for developing solutions to common production challenges.

The inaugural meeting held on April 8 will cover biocontrol and sanitation in greenhouse production. The meeting will be hosted by Karyn Sullivan (Agle's Farm Market). Karyn will share her experience in farm stand and wholesale marketing, flexibility and diversification.

2019 Worker Protection Standard Training & DEC Special Permit Training (Wayne County)

April 9, 2019
8:30 AM - 12:30 PM English Session / 1:00 PM - 5:00 PM Spanish Session
Newark, NY

2019 Worker Protection Standard Training & DEC Special Permit Training (Wayne County)
Just like last year, Special Permits (SP) will only be issued for 11 specific pesticide labels and SP trainees will have to pass a test. This will relieve the certified pesticide applicator from "on-site within voice contact" supervision of non-certified pesticide applicators when they are handling federally-restricted-use pesticides for which they hold a Special Permit. The labels that will be covered include Lorsban Advanced, Endigo ZC, Warrior II with Zeon Technology, Agri-Mek SC, Beseige, Gramoxone SL 2.0, Leverage 360, Danitol 2.4EC, Mustang Maxx, Asana XL, and Lannate LV.

Workers requiring general pesticide training/Agricultural Worker Protection Standard Handler training who do not need special permits are welcome to take the class; they will not be tested and will receive a course participation certificate.

2019 Worker Protection Standard Training & DEC Special Permit Training (Orleans County)

April 10, 2019
8:00 AM - 12:00 PM English & Spanish sessions
Albion, NY

2019 Worker Protection Standard Training & DEC Special Permit Training (Orleans County)
Just like last year, Special Permits (SP) will only be issued for 11 specific pesticide labels and SP trainees will have to pass a test. This will relieve the certified pesticide applicator from "on-site within voice contact" supervision of non-certified pesticide applicators when they are handling federally-restricted-use pesticides for which they hold a Special Permit. The labels that will be covered include Lorsban Advanced, Endigo ZC, Warrior II with Zeon Technology, Agri-Mek SC, Beseige, Gramoxone SL 2.0, Leverage 360, Danitol 2.4EC, Mustang Maxx, Asana XL, and Lannate LV.

Workers requiring general pesticide training/Agricultural Worker Protection Standard Handler training who do not need special permits are welcome to take the class; they will not be tested and will receive a course participation certificate.

Farm Food Safety Training with GAPs

April 10 - April 11, 2019
W 8:30 AM registration, 9:00 AM - 4:30 training; Th 9:00 AM - 3:00 PM
Bath, NY

Farm Food Safety Training with GAPs
This course is intended to improve your understanding of GAPs to guide assessment of risks and implementation of practices to reduce risks on fresh produce farms.

May 2019

Women in Agriculture Discussion Group: Urban Farming

May 6, 2019
Monday, 6:30 - 8:00 PM
Buffalo, NY

Women in Agriculture Discussion Group: Urban Farming
Each monthly Women in Ag discussion group meeting will feature an established, innovative Farm-her leading the group on a tour of her operation and sharing her expertise on business management and production. Several guest speakers, as well as Cornell Vegetable Program staff, will be brought in to act as resource people for developing solutions to common production challenges.

The May 6 meeting will cover positive public relations and navigating municipal ordinances in urban farming. The meeting will be hosted by Mayda Pozantides (Groundwork Market Garden) and Allison DeHonney (Urban Fruits & Veggies). Participants will learn about production in urban soils and how to adapt farming techniques for urban environments.
more crops
Asparagus

Asparagus

Beets

Beets

Broccoli

Broccoli

Brussels Sprouts

Brussels Sprouts

Cabbage

Cabbage

Carrots

Carrots

Cauliflower

Cauliflower

Cucumbers

Cucumbers

Dry Beans

Dry Beans

Eggplant

Eggplant

Ethnic Vegetables

Ethnic Vegetables

Garlic

Garlic

Horseradish

Horseradish

Kohlrabi

Kohlrabi

Leeks

Leeks

Lettuce / Leafy Greens

Lettuce / Leafy Greens

Melons

Melons

Onions

Onions

Parsnips

Parsnips

Peas

Peas

Peppers

Peppers

Potatoes

Potatoes

Pumpkins / Gourds

Pumpkins / Gourds

Radishes

Radishes

Rhubarb

Rhubarb

Rutabaga

Rutabaga

Snap Beans

Snap Beans

Squash - Summer

Squash - Summer

Squash- Winter

Squash- Winter

Sweet Corn

Sweet Corn

Sweet Potatoes

Sweet Potatoes

Tomatoes

Tomatoes

Turnips

Turnips

more crops

Upcoming Events

Vegetable Pest and Cultural Management Meeting for Auction Growers (Ontario)

Event Offers DEC Credits

June 27, 2023
Rushville, NY

This on-farm meeting will feature pest management in fresh market vegetables in both field and greenhouse (high tunnel) vegetables, primarily for those growing for wholesale auction. A hands-on demonstration of weed, insect and disease identification in vegetables including management options such as inter-row cover crops, grafting and, where appropriate, spray options will be used to educate growers. Details on each topic will focus on field observations at the farm.

DEC recertification credits will be offered (1.75 credits in categories 10, 1a, 23, 24). 

Vegetable Pest and Cultural Management Meeting for Auction Growers (FLPA)

Event Offers DEC Credits

July 12, 2023
Penn Yan, NY

This meeting will feature pest management in fresh market vegetables in both field and greenhouse (high tunnel) vegetables, primarily for those growing for wholesale auction. A hands-on demonstration of weed, insect and disease identification in vegetables including management options such as inter-row cover crops, grafting and, where appropriate, spray options will be used to educate growers. 

DEC recertification credits will be offered (1.75 credits in categories 10, 1a, 23, 24). 

Vegetable Pest and Cultural Management Meeting for Auction Growers (Seneca)

Event Offers DEC Credits

August 2, 2023
Romulus, NY

This meeting will feature pest management in fresh market vegetables in both field and greenhouse (high tunnel) vegetables, primarily for those growing for wholesale auction. A hands-on demonstration of weed, insect and disease identification in vegetables including management options such as inter-row cover crops, grafting and, where appropriate, spray options will be used to educate growers. 

DEC recertification credits will be offered (1.75 credits in categories 10, 1a, 23, 24). 

Announcements

Ag Water Test Sample Drop-Off Sites in WNY

If you are curious about the quality of your irrigation ponds, streams, wells, or other surface water source, water testing is an important tool to consider. Getting the right test and doing so in a timely manner has been a challenge. Water testing that provides meaningful results requires a quantified generic E. coli test or an Enumeration E. coli test. Some water testing labs only do a potable water test called a presence/absence test. The Enumeration test provides test results as in numbers of (bacterial) colony forming units (CFU or most probable number MPN). Having a number allows you to track the results with a comparable baseline. Each water source should be tested 3-4 times a season and do this each growing season.

Water testing drop-off/pick-up sites have been set up in a number of locations across the region by Lozier Environmental Consulting in Rochester. Water test sample bottles, forms, and information are available at each site. Additional sites are available:
  • A new site has been added in the greater Lockport (Niagara County) area: Flint Brothers Hardware, 2769 Main St, Newfane, NY, 716-778-9654. Samples must be received at this location by Wednesday 9:00am.
  • If you are in Ontario County, contact Nancy Anderson at the CCE Ontario County office in Canandaigua at 585-394-3977 x427. You can pick up the supplies (forms, bottles, instructions, and takes payment) at the CCE office. You will be required to take your sample(s) to a drop-off site in Canandaigua; the bottles will be picked up and delivered to Life Science Labs in Syracuse for analysis.
For assistance in understanding the water test results, contact Robert Hadad or the lab.


New Ag Climate Factsheet Released

The intersection of agricultural production and greenhouse gases is gathering increasing attention. This is an opportune time to consider how vegetable production interacts with carbon sequestration and greenhouse gas emissions, and how using cover crops may alter this picture.

The factsheet, Greenhouse Gases and Soil Organic Carbon in Vegetable Production and the Role of Cover Crops, written by Zach Spangler, Ag Climate Resiliency Specialist with CCE Harvest NY, and Elizabeth Buck, Fresh Market Vegetable Specialist, CCE Cornell Vegetable Program, discusses:
  • Sequestration of atmospheric carbon in agricultural soils as soil organic carbon (SOC). Is vegetable production impacting SOC?
  • Net greenhouse gas emissions of carbon dioxide (CO2), nitrous oxide (N2O), and methane (CH4) from the soil.
  • Impact of cover crops on soil organic carbon, nitrous oxide emissions, and other GHG emissions.